Frozen Mojito Pie

If you have around 4 hours and 15 minutes to spend in the kitchen, Frozen Mojito Pie might be a great gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe to try. One serving contains 359 calories, 8g of protein, and 23g of fat. This recipe serves 10 and costs $1.67 per serving. 357 people were impressed by this recipe. This recipe from My Whole Food Life requires sea salt, maple syrup, dates, and mint leaves. Overall, this recipe earns a tremendous spoonacular score of 88%. If you like this recipe, take a look at these similar recipes: Frozen Mojito Pie, FROZEN MOJITO, and Frozen Strawberry Watermelon Mojito.

Servings: 10

Preparation duration: 15 minutes

Cooking duration: 240 minutes

 

Ingredients:

2 cups almonds

3 avocados (not over-ripe)

1¼ cup pitted dates

1/3 cup lime juice

½ cup maple syrup, to taste

¼ cup mint leaves, to taste

Pinch of sea salt

Splash of water to help blend, if needed

Equipment:

food processor

Cooking instruction summary:

To make the crust:Pulse ingredients together in a food processor until a dough of sticky crumbles forms. Add a splash of water to help it come together.Press into a standard size pie plate.To make the filling:Add avocados to food processor and blend smooth.Add in remaining ingredients, to taste and blend again. (Add some zest for extra zing, if thats your thing!)Pour over crust and set in the freezer for about 4 hours, until solid.Thaw on the counter to desired texture. (See notes)Garnish however you like, slice and serve immediately. Enjoy!

 

Step by step:


1. To make the crust:Pulse ingredients together in a food processor until a dough of sticky crumbles forms.


Add a splash of water to help it come together.Press into a standard size pie plate.To make the filling

1. Add avocados to food processor and blend smooth.

2. Add in remaining ingredients, to taste and blend again. (

3. Add some zest for extra zing, if thats your thing!)

4. Pour over crust and set in the freezer for about 4 hours, until solid.Thaw on the counter to desired texture. (See notes)

5. Garnish however you like, slice and serve immediately. Enjoy!


Nutrition Information:

Quickview
Calories
Protein
Total Fat
Carbs
21% Health Score
Limit These
Calories
0%

Fat
0%

  Saturated Fat
0%

Carbohydrates
0%

  Sugar
0%

Cholesterol
0%

Sodium
0%

Get Enough Of These
Protein
0%

covered percent of daily need
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Food Trivia

Pound cake got its name from its original recipe, which called for a pound each of butter, eggs, sugar, and flour.

Food Joke

Three older ladies were discussing the travails of getting older. One said, "Sometimes I catch myself with a jar of mayonnaise in my hand in front of the refrigerator and can't remember whether I need to put it away, or start making a sandwich." The second lady chimed in, "Yes, some times I find myself on the landing of the stairs and can't remember whether I was on my way up or on my way down." The third one responded, " Well, I'm glad I don't have that problem; knock on wood," as she rapped her knuckles on the table, then told them "That must be the door, I'll get it!"

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