Sugar Cookie Pie

Sugar Cookie Pie takes approximately 45 minutes from beginning to end. This lacto ovo vegetarian recipe serves 8 and costs 51 cents per serving. One serving contains 282 calories, 4g of protein, and 19g of fat. It works well as a very affordable dessert for Christmas. Head to the store and pick up butter, sugar, vinegar, and a few other things to make it today. 5606 people found this recipe to be scrumptious and satisfying. It is brought to you by Somethings Wanky. Taking all factors into account, this recipe earns a spoonacular score of 15%, which is not so spectacular. If you like this recipe, take a look at these similar recipes: 5 Fast Low-Sugar Dairy-Free : Apple Pie Breakfast Parfaits, Yogurt Salad Dressing, Cookie Dough Balls and More, Happy Sugar Cookie Day — Amish Sugar Cookies, and Brown sugar & Spice Sugar cookie frogs.

Servings: 8

 

Ingredients:

1/2 c. butter, partially melted

1 tbsp. cornmeal (or almond flour, or flour)

3 eggs

1/2 c. sugar

10 frosted sugar cookies

1 unbaked pie crust

1 tsp. vanilla

1 tbsp. vinegar

Equipment:

pie form

oven

whisk

spatula

Cooking instruction summary:

Preheat oven to 350ºF. Press unbaked pie crust into a 9" pie dish. Chop the sugar cookies into bite sized pieces and place in pie dish.Whisk together the butter and sugar. Mix in the eggs, one at a time, mixing in between each addition.Mix in the cornmeal, vinegar, and vanilla until smooth. Pour mixture over the cookies in the pie dish. Use a spatula to prod the pieces to make sure the filling has filled in the "cracks" as much as possible. I also like to press and smooth down the top with the spatula.Bake for 30-35 minutes until the top is golden brown.Serve warm or at room temperature with ice cream. Cover and store at room temperature for up to 1 week.

 

Step by step:


1. Preheat oven to 350ºF. Press unbaked pie crust into a 9" pie dish. Chop the sugar cookies into bite sized pieces and place in pie dish.

2. Whisk together the butter and sugar.

3. Mix in the eggs, one at a time, mixing in between each addition.

4. Mix in the cornmeal, vinegar, and vanilla until smooth.

5. Pour mixture over the cookies in the pie dish. Use a spatula to prod the pieces to make sure the filling has filled in the "cracks" as much as possible. I also like to press and smooth down the top with the spatula.

6. Bake for 30-35 minutes until the top is golden brown.

7. Serve warm or at room temperature with ice cream. Cover and store at room temperature for up to 1 week.


Nutrition Information:

Quickview
282k Calories
3g Protein
18g Total Fat
25g Carbs
0% Health Score
Limit These
Calories
282k
14%

Fat
18g
29%

  Saturated Fat
9g
60%

Carbohydrates
25g
8%

  Sugar
13g
15%

Cholesterol
91mg
31%

Sodium
211mg
9%

Get Enough Of These
Protein
3g
7%

Selenium
6µg
9%

Vitamin A
443IU
9%

Vitamin B2
0.12mg
7%

Folate
23µg
6%

Manganese
0.11mg
5%

Phosphorus
54mg
5%

Iron
0.89mg
5%

Vitamin B1
0.07mg
5%

Vitamin E
0.6mg
4%

Vitamin D
0.54µg
4%

Vitamin B5
0.36mg
4%

Vitamin B3
0.63mg
3%

Vitamin B12
0.17µg
3%

Fiber
0.65g
3%

Vitamin K
2µg
2%

Zinc
0.36mg
2%

Vitamin B6
0.05mg
2%

Magnesium
6mg
2%

Calcium
17mg
2%

Copper
0.03mg
2%

Potassium
51mg
1%

covered percent of daily need
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Food Trivia

Odor is by far the most important contributor to the flavor of food. The contributions of taste, texture, and appearance are insignificant by comparison. Humans can distinguish an estimated 20,000 different odor qualities.

Food Joke

If you lived as a child in the 40's, 50's, 60's or 70's how did you survive? Looking back, it's hard to believe that we have lived as long as we have... As children, we would ride in cars with no seat belts or air bags. Riding in the back of a pickup truck on a warm day was always a special treat. Our baby cribs were covered with bright colored lead-based paint. We had no childproof lids on medicine bottles, doors, or cabinets, and when we rode our bikes, we had no helmets. We drank water from the garden hose and not from a bottle. Horrors! We would spend hours building our go-carts out of scraps and then rode down the hill, only to find out we forgot the brakes. After running into the bushes a few times we learned to solve the problem. We would leave home in the morning and play all day, as long as we were back when the streetlights came on. No one was able to reach us all day. No cell phones. Unthinkable. We played dodgeball and sometimes the ball would really hurt. We got cut and broke bones and broke teeth, and there were no lawsuits from these accidents. They were accidents. No one was to blame, but us. Remember accidents? We had fights and punched each other and got black and blue and learned to get over it. We ate cupcakes, bread and butter, and drank sugar soda but we were never overweight... we were always outside playing. We shared one grape soda with four friends, from one bottle and no one died from this. We did not have Playstations, Nintendo 64, X-Boxes, video games at all, 99 channels on cable,video tape movies, surround sound, personal cell phones, Personal Computers, Internet chat rooms ... we had friends. We went outside and found them. We rode bikes or walked to a friend's home and knocked on the door, or rung the bell or just walked in and talked to them. Imagine such a thing. Without asking a parent! By ourselves! Out there in the cold cruel world! Without a guardian. How did we do it? We made up games with sticks and tennis balls and ate worms and although we were told it would happen, we did not put out very many eyes, nor did the worms live inside us forever. Little League had tryouts and not everyone made the team. Those who didn't, had to learn to deal with disappointment... Some students weren't as smart as others so they failed a grade and were held back to repeat the same grade... Horrors! Tests were not adjusted for any reason. Our actions were our own. Consequences were expected. No one to hide behind. The idea of a parent bailing us out if we broke a law was unheard of. They actually sided with the law, imagine that! This generation has produced some of the best risk-takers and problem solvers and inventors ever. The past 50 years has been an explosion of innovation and new ideas. We had freedom, failure, success and responsibility, and we learned how to deal with it all. And you're one of them. Congratulations!

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