Sugar Cookie Pie

Sugar Cookie Pie takes approximately 45 minutes from beginning to end. This lacto ovo vegetarian recipe serves 8 and costs 51 cents per serving. One serving contains 282 calories, 4g of protein, and 19g of fat. It works well as a very affordable dessert for Christmas. Head to the store and pick up butter, sugar, vinegar, and a few other things to make it today. 5606 people found this recipe to be scrumptious and satisfying. It is brought to you by Somethings Wanky. Taking all factors into account, this recipe earns a spoonacular score of 15%, which is not so spectacular. If you like this recipe, take a look at these similar recipes: 5 Fast Low-Sugar Dairy-Free : Apple Pie Breakfast Parfaits, Yogurt Salad Dressing, Cookie Dough Balls and More, Happy Sugar Cookie Day — Amish Sugar Cookies, and Brown sugar & Spice Sugar cookie frogs.

Servings: 8

 

Ingredients:

1/2 c. butter, partially melted

1 tbsp. cornmeal (or almond flour, or flour)

3 eggs

1/2 c. sugar

10 frosted sugar cookies

1 unbaked pie crust

1 tsp. vanilla

1 tbsp. vinegar

Equipment:

pie form

oven

whisk

spatula

Cooking instruction summary:

Preheat oven to 350ºF. Press unbaked pie crust into a 9" pie dish. Chop the sugar cookies into bite sized pieces and place in pie dish.Whisk together the butter and sugar. Mix in the eggs, one at a time, mixing in between each addition.Mix in the cornmeal, vinegar, and vanilla until smooth. Pour mixture over the cookies in the pie dish. Use a spatula to prod the pieces to make sure the filling has filled in the "cracks" as much as possible. I also like to press and smooth down the top with the spatula.Bake for 30-35 minutes until the top is golden brown.Serve warm or at room temperature with ice cream. Cover and store at room temperature for up to 1 week.

 

Step by step:


1. Preheat oven to 350ºF. Press unbaked pie crust into a 9" pie dish. Chop the sugar cookies into bite sized pieces and place in pie dish.

2. Whisk together the butter and sugar.

3. Mix in the eggs, one at a time, mixing in between each addition.

4. Mix in the cornmeal, vinegar, and vanilla until smooth.

5. Pour mixture over the cookies in the pie dish. Use a spatula to prod the pieces to make sure the filling has filled in the "cracks" as much as possible. I also like to press and smooth down the top with the spatula.

6. Bake for 30-35 minutes until the top is golden brown.

7. Serve warm or at room temperature with ice cream. Cover and store at room temperature for up to 1 week.


Nutrition Information:

Quickview
282k Calories
3g Protein
18g Total Fat
25g Carbs
0% Health Score
Limit These
Calories
282k
14%

Fat
18g
29%

  Saturated Fat
9g
60%

Carbohydrates
25g
8%

  Sugar
13g
15%

Cholesterol
91mg
31%

Sodium
211mg
9%

Get Enough Of These
Protein
3g
7%

Selenium
6µg
9%

Vitamin A
443IU
9%

Vitamin B2
0.12mg
7%

Folate
23µg
6%

Manganese
0.11mg
5%

Phosphorus
54mg
5%

Iron
0.89mg
5%

Vitamin B1
0.07mg
5%

Vitamin E
0.6mg
4%

Vitamin D
0.54µg
4%

Vitamin B5
0.36mg
4%

Vitamin B3
0.63mg
3%

Vitamin B12
0.17µg
3%

Fiber
0.65g
3%

Vitamin K
2µg
2%

Zinc
0.36mg
2%

Vitamin B6
0.05mg
2%

Magnesium
6mg
2%

Calcium
17mg
2%

Copper
0.03mg
2%

Potassium
51mg
1%

covered percent of daily need
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Food Trivia

We eat 300 million portions of fish and chips in Britain each year.

Food Joke

Roy Collette and his brother-in-law have been exchanging the same pair of pants as a Christmas present for 11 years-- and each time the package gets harder to open. This year the pants came wrapped in a car mashed into a 3-foot cube. The trousers are in the glove compartment of a 1974 Gremlin. Now Collette's plotting his revenge -- if he can get them out. It all started when Collette received a pair of moleskin trousers from his brother-in-law, Larry Kunkel of Bensenville, Illinois. Kunkel's mother had given her son the britches when he was a college student. He wore them a few times, but they froze stiff in cold weather and he didn't like them. So he gave them to Collette. Collette, who called the moleskins "miserable," wore them three times, then wrapped them up and gave them back to Kunkel for Christmas the next year. The friendly exchange continued routinely until Collette twisted the pants tightly, stuffed them into a 3-foot-long, 1-inch wide tube and gave them back to Kunkel. The next Christmas, Kunkel compressed the pants into a 7-inch square, wrapped them with wire and gave the "bale" to Collette. Not to be outdone, the next year Collette put the pants into a 2-foot-square crate filled with stones, nailed it shut, banded it with steel and gave the trusty trousers back to Kunkel. The brothers agreed to end the caper if the trousers were damaged. But they were as careful as they were clever. Kunkel had the pants mounted inside an insulated window that had a 20-year guarantee and shipped them off to Collette. Collette broke the glass, recovered the trousers, stuffed them into a 5-inch coffee can and soldered it shut. The can was put in a 5-gallon container filled with concrete and reinforcing rods and given to Kunkel the following Christmas. Two years ago, Kunkel installed the pants in a 225 pound homemade steel ashtray made from 8-inch steel casings and etched Collette's name on the side. Collette had some trouble retrieving the treasured trousers, but succeeded without burning them with a cutting torch. Last Christmas, Collette found a 600-pound safe and hauled it to Viracon Inc. in Owatonna, where the shipping department decorated it with red and green stripes, put the pants inside and welded the safe shut. The safe was then shipped to Kunkel, who is the plant manager for Viracon's outlet in Bensenville. Last week, the pants were trucked to Owatonna, 55 miles south of Minneapolis, in a drab green, 3-foot cube that once was a car with 95,000 miles on it. A note attached to the 2,000-pound scrunched car advised Collette that the pants were inside the glove compartment. "This will take some planning," Collette said. "I will definitely get them out. I'm confident." But he's waiting until January to think about how to recover the bothersome britches. "Wait until next year," he warned. "I'm on the offensive again."

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