Overnight Peanut Butter & Honey Chia Oats

If you want to add more gluten free and dairy free recipes to your repertoire, Overnight Peanut Butter & Honey Chian Oats might be a recipe you should try. One serving contains 316 calories, 14g of protein, and 10g of fat. For $1.37 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 1. A mixture of almond milk, steel cut oats, honey, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as a budget friendly condiment. 155 people were impressed by this recipe. It is brought to you by Slender Kitchen. From preparation to the plate, this recipe takes roughly 4 hours and 5 minutes. Overall, this recipe earns a rather bad spoonacular score of 39%. Almond Butter, Strawberry & Bananan Overnight Oats with Chia, Peanut Butter Overnight Oats, and Peanut Butter Bananan Overnight Oats are very similar to this recipe.

Servings: 1

Preparation duration: 5 minutes

Cooking duration: 240 minutes

 

Ingredients:

3/4 cup unsweetened vanilla almond milk (updated, I usually use 1 cup without problems but many people have had it turn out liquidy so start with 2/3 cup and add more if needed)

1 tbsp chia seeds

1/2 tbsp honey

2 tbsp PB2 (divided)

1/4 cup steel cut oats

Equipment:

Cooking instruction summary:

Mix together the steel cut oats, chia seeds, almond milk, and 1 tbsp. powdered PB2. You can also use regular or reduced fat peanut butter, but I would use 1/2 tbsp. Mix in any fruit you are using as well. Refrigerate for at least 4 hours, ideally overnight. Top with remaining prepared PB2 (or 1/2 tbsp. regular/reduced fat peanut butter) and honey.

 

Step by step:


1. Mix together the steel cut oats, chia seeds, almond milk, and 1 tbsp. powdered PB

2. You can also use regular or reduced fat peanut butter, but I would use 1/2 tbsp.

3. Mix in any fruit you are using as well.

4. Refrigerate for at least 4 hours, ideally overnight. Top with remaining prepared PB2 (or 1/2 tbsp. regular/reduced fat peanut butter) and honey.


Nutrition Information:

Quickview
315k Calories
14g Protein
10g Total Fat
45g Carbs
3% Health Score
Limit These
Calories
315k
16%

Fat
10g
16%

  Saturated Fat
0.8g
5%

Carbohydrates
45g
15%

  Sugar
9g
11%

Cholesterol
0.01mg
0%

Sodium
340mg
15%

Get Enough Of These
Protein
14g
29%

Fiber
11g
44%

Calcium
331mg
33%

Manganese
0.34mg
17%

Iron
2mg
15%

Phosphorus
103mg
10%

Magnesium
40mg
10%

Selenium
6µg
10%

Copper
0.11mg
6%

Vitamin B3
1mg
5%

Vitamin B1
0.07mg
5%

Zinc
0.57mg
4%

Potassium
54mg
2%

Folate
6µg
2%

Vitamin B2
0.02mg
1%

Vitamin A
56IU
1%

covered percent of daily need
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Food Trivia

Scientists can turn peanut butter into diamonds.

Food Joke

A Change In Plans Source: "Today's Woman" magazine, Barbara A Tyler. Martha Stewart will not be dining with us this Thanksgiving. I'm telling you in advance, so don't act surprised. Since Ms. Stewart won't be coming, I've made a few small changes: Our sidewalk will not be lined with homemade, paper bag luminaries. After a trial run, it was decided that no matter how cleverly done, rows of flaming lunch sacks do not have the desired welcoming effect. The dining table will not be covered with expensive linens, fancy China or crystal goblets. If possible, we will use dishes that match and everyone will get a fork. Since this IS Thanksgiving, we will refrain from using the plastic Peter Rabbit plate and the Santa napkins from last Christmas. Our centerpiece will not be the tower of fresh fruit and flowers that I promised. Instead we will be displaying a hedgehog-like decoration hand-crafted from the finest construction paper. The artist assures me it is a turkey. We will be dining fashionably late. The children will entertain you while you wait. I'm sure they will be happy to share every choice comment I have made regarding Thanksgiving, pilgrims and the turkey hotline. Please remember that most of these comments were made at 5:00 AM upon discovering that the turkey was still hard enough to cut diamonds. As accompaniment to the children's recital, I will play a recording of tribal drumming. If the children should mention that I don't own a recording of tribal drumming, or that tribal drumming sounds suspiciously like a frozen turkey in a clothes dryer, ignore them. They are lying. We toyed with the idea of ringing a dainty silver bell to announce the start of our feast. In the end, we chose to keep our traditional method. We've also decided against a formal seating arrangement. When the smoke alarm sounds, please gather around the table and sit where you like. In the spirit of harmony, we will ask the children to sit at a separate table. In a separate room. Next door. Now I know you have all seen pictures of one person carving a turkey in front of a crowd of appreciative onlookers. This will not be happening at our dinner. For safety reasons, the turkey will be carved in a private ceremony. I stress "private" meaning: Do not, under any circumstances, enter the kitchen to laugh at me. Do not send small, unsuspecting children to check on my progress. I have an electric knife. The turkey is unarmed. It stands to reason that I will eventually win. When I do, we will eat. Before I forget, there is one last change. Instead of offering a choice between 12 different scrumptious desserts, we will be serving the traditional pumpkin pie, garnished with whipped cream and small fingerprints. You will still have a choice: take it or leave it. Martha Stewart will not be dining with us this Thanksgiving. She probably won't come next year either. I am thankful.

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