Soggy Dollar Bar Painkiller – if you like fruity drinks you will enjoy this one

Soggy Dollar Bar Painkiller – if you like fruity drinks you will enjoy this one is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 1 servings. One portion of this dish contains roughly 1g of protein, 5g of fat, and a total of 327 calories. For $1.81 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe is liked by 331 foodies and cooks. A mixture of cream of coconut, orange juice, rum, and a handful of other ingredients are all it takes to make this recipe so yummy. It is brought to you by Copy Kat. From preparation to the plate, this recipe takes roughly 20 minutes. With a spoonacular score of 23%, this dish is rather bad. Try Magnolia Bar and Grill Crawfish Etouffee – it doesn’t have to be Mardi Gras to enjoy a Cajun, Fruity Mimosa Bar, and Soggy Bottom-Free Blueberry Pie for similar recipes.

Servings: 1

Preparation duration: 10 minutes

Cooking duration: 10 minutes

 

Ingredients:

1 ounce cream of coconut

1 ounces orange juice

4 ounces pineapple juice

2 ounces Pusser's® dark rum (or any brand)

Equipment:

Cooking instruction summary:

Shake ingredients, and pour over ice in a tall glass. Sprinkle nutmeg on top, and serve.

 

Step by step:


1. Shake ingredients, and pour over ice in a tall glass. Sprinkle nutmeg on top, and serve.


Nutrition Information:

 

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Food Trivia

The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

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I want you more than a Hagen-Daas on a hot summer day.

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