Soggy Dollar Bar Painkiller – if you like fruity drinks you will enjoy this one

Soggy Dollar Bar Painkiller – if you like fruity drinks you will enjoy this one is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 1 servings. One portion of this dish contains roughly 1g of protein, 5g of fat, and a total of 327 calories. For $1.81 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe is liked by 331 foodies and cooks. A mixture of cream of coconut, orange juice, rum, and a handful of other ingredients are all it takes to make this recipe so yummy. It is brought to you by Copy Kat. From preparation to the plate, this recipe takes roughly 20 minutes. With a spoonacular score of 23%, this dish is rather bad. Try Magnolia Bar and Grill Crawfish Etouffee – it doesn’t have to be Mardi Gras to enjoy a Cajun, Fruity Mimosa Bar, and Soggy Bottom-Free Blueberry Pie for similar recipes.

Servings: 1

Preparation duration: 10 minutes

Cooking duration: 10 minutes

 

Ingredients:

1 ounce cream of coconut

1 ounces orange juice

4 ounces pineapple juice

2 ounces Pusser's® dark rum (or any brand)

Equipment:

Cooking instruction summary:

Shake ingredients, and pour over ice in a tall glass. Sprinkle nutmeg on top, and serve.

 

Step by step:


1. Shake ingredients, and pour over ice in a tall glass. Sprinkle nutmeg on top, and serve.


Nutrition Information:

 

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Food Trivia

Bread has become the prime symbol of nourishment and sharing bread is often a symbolic gesture. The word 'companion' is derived from Latin, 'together,' and, 'bread.'

Food Joke

The lesson [My thanks to Stan C for the following] Hannah is frying some eggs for her Sam’s breakfast when he suddenly enters the kitchen and goes over to the cooker. "Careful with the eggs," Sam says, "be careful …. Now put in some more butter …. Oy veh, you`re cooking too many eggs at once …. There’s too many of them …. So turn them already, turn them now …. We need some more butter, but where are we going to get more butter? …. They`re going to stick …. I said they’re going to stick …. Careful …. I said be careful …. Are you crazy? …. You never listen to me when you`re cooking, never …. Hurry up, turn them now …. Don`t forget to salt them, you know how you always forget the salt …. Use the salt now, use the salt, the salt, I said." Hannah stares at him, "What on earth is wrong with you this morning? Don’t you think I know how to fry a couple of eggs?" Sam calmly replies, "I just wanted to show you, dear, what it feels like when I’m driving with you in the car."

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