Sun-Dried Tomato Pesto

The recipe Sun-Dried Tomato Pesto can be made in around 10 minutes. For $1.08 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This condiment has 108 calories, 3g of protein, and 8g of fat per serving. This recipe serves 8. This recipe from Bake Your Day requires salt and pepper, garlic, olive oil, and sun-dried tomatoes. 1500 people have made this recipe and would make it again. It is a good option if you're following a gluten free and primal diet. With a spoonacular score of 70%, this dish is solid. If you like this recipe, you might also like recipes such as Sun-Dried Tomato Pesto, Sun-Dried Tomato Pesto, and Sun Dried Tomato Pesto.

Servings: 8

 

Ingredients:

1/4 cup fresh basil leaves

1 clove garlic

1/4 cup olive oil

1/4 cup parmesan cheese

Salt and pepper to taste

1 cup sun-dried tomatoes (see note below)

Equipment:

food processor

blender

Cooking instruction summary:

Combine the sun-dried tomatoes, parmesan cheese, basil and garlic in a food processor or a powerful blender. Pulse a few times to bring the ingredients together. Slowly add the olive oil and continue to pulse and scrape down the sides of the jar as necessary until the pesto reaches a consistency that is between a paste and a liquid sauce. Taste and add salt and pepper to taste. Cassie's Notes:The sun-dried tomatoes I used needed to be reconstituted in hot water before use. I poured boiling water over them and let them soak for 30 minutes and then used them immediately in this recipe. If yours are packed in oil, they won't need to be reconstituted, just drain the oil from them before using, and feel free to use the oil for the recipe.I saved the water used to reconstitute the tomatoes for a pasta dish I'll share later.

 

Step by step:


1. Combine the sun-dried tomatoes, parmesan cheese, basil and garlic in a food processor or a powerful blender. Pulse a few times to bring the ingredients together. Slowly add the olive oil and continue to pulse and scrape down the sides of the jar as necessary until the pesto reaches a consistency that is between a paste and a liquid sauce. Taste and add salt and pepper to taste. Cassie's Notes:The sun-dried tomatoes I used needed to be reconstituted in hot water before use. I poured boiling water over them and let them soak for 30 minutes and then used them immediately in this recipe. If yours are packed in oil, they won't need to be reconstituted, just drain the oil from them before using, and feel free to use the oil for the recipe.I saved the water used to reconstitute the tomatoes for a pasta dish I'll share later.


Nutrition Information:

Quickview
108k Calories
3g Protein
7g Total Fat
7g Carbs
8% Health Score
Limit These
Calories
108k
5%

Fat
7g
12%

  Saturated Fat
1g
9%

Carbohydrates
7g
3%

  Sugar
5g
6%

Cholesterol
2mg
1%

Sodium
278mg
12%

Get Enough Of These
Protein
3g
6%

Potassium
477mg
14%

Manganese
0.27mg
13%

Vitamin K
13µg
13%

Copper
0.2mg
10%

Iron
1mg
7%

Magnesium
28mg
7%

Phosphorus
71mg
7%

Fiber
1g
7%

Vitamin C
5mg
7%

Vitamin E
0.98mg
7%

Vitamin B3
1mg
6%

Calcium
54mg
5%

Vitamin B1
0.07mg
5%

Vitamin B2
0.08mg
5%

Vitamin A
184IU
4%

Vitamin B5
0.3mg
3%

Vitamin B6
0.05mg
3%

Folate
10µg
3%

Zinc
0.37mg
2%

Selenium
1µg
2%

covered percent of daily need
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Food Trivia

Octopuses are eaten alive in Korea.

Food Joke

Copyright 1999 W. Bruce Cameron Every Wednesday morning for the past nine years, my wife has interrupted the usual flow of chaos by shrieking, "oh my gosh, it's trash day!" The children, all three of whom are in various stages of school preparation, react to this statement as if she has just spoken Romanian, stopping and staring at her in numb incomprehension. "Hurry!" my wife urges them. Being obedient children, they immediately proceed to hurry. However, with no specific instructions beyond that, they don't seem to be hurrying to do anything in particular--certainly, trash collection is in no way involved. They bump into each other in the hallway a lot, shouting at each other to "get out of the way!" "Gather up all the garbage!" my wife and I command. The kids respond by forming a committee to debate the fairness of this directive. After a brief discussion, they reach the consensus that everyone should be held responsible for his or her "own" junk. As corollary to this absurd principle, they initiate an anthropologic study into the contents of each receptacle. For example, since the parents cook, most of the trash under the sink is "theirs." My oldest daughter haughtily declares that she "never" throws anything away. My son, checking through the downstairs trash can to gather evidence that he's not accountable for that one, begins to feel remorse over some of the things he's discarded, and starts pulling items out. "We're running late!" my wife warns. This could be our Official Family Motto. I recently purchased a shredder for my confidential documents, only to discover I don't have any confidential documents. However, a fifteen-year-old girl's entire life is cause for secrecy, and I can hear her using the device now, grinding up correspondence from her friends in school. "We don't have time for that!" I tell her. A few minutes later, my son joins her and begins shredding what sounds like a potato. The school bus chugs by, and I pick up the phone to call the attendance line. "For absences, press 1," the recording tells me. "For late arrivals, press 2. If you're the Camerons calling because it's trash day, press 3." "We're pigs," my oldest daughter announces. I regard her warily. "We throw away too much stuff." "It would be better just to dump it all on the floor in your bedroom like you do," I agree. Despite my expectations, a single garbage can has now found its way to the curb. My son places it in the center of the driveway, so that no one will be able to drive to work. A gusty wind blows an empty milk jug out of the container and into the woods. My boy responds with the reflexes of a glacier, watching the carton bounce away. I open the door. "Hey!" I tell him. "Go get that!" He stares at me blankly. "The milk jug!" I yell. "Oh, okay, Dad!" he responds cheerfully. Having seen his bus pass by has put him in a euphoric mood. He picks up a second plastic milk container and, to my amazement, tosses it into the wind, jubilantly clapping his hands as it flies into the trees. "Why did you do that?" I shriek. "Well it seemed like a waste of time to go after just one!" he responds logically. He'll make someone a fine husband someday. All week long my children have been denying that the kitchen trash needs to be emptied, jumping up and down on the contents to compress them. As a result, when I drag the plastic container from under the sink, it weighs as much as a collapsed star. I wrestle it to the end of the driveway and the neighborhood dogs trot up to see what the Camerons will have on the breakfast buffet this morning. My daughter is right; we do throw too much stuff away. By the time we're finished, we've dragged so much junk out to the end of my driveway it resembles the inside of my garage. The shredder falls silent and the kids go to school, and what passes for peace at the Cameron house settles over the morning. Until next Wednesday.

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