Pumpkin Chocolate Chip Cheesecake Bars

Pumpkin Chocolate Chip Cheesecake Bars requires around 45 minutes from start to finish. One portion of this dish contains approximately 3g of protein, 17g of fat, and a total of 304 calories. This recipe serves 16. For 50 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. Plenty of people made this recipe, and 264 would say it hit the spot. This recipe from Barbara Bakes requires baking soda, flour, pumpkin pie spice, and cream cheese. Taking all factors into account, this recipe earns a spoonacular score of 27%, which is rather bad. If you like this recipe, you might also like recipes such as Pumpkin Chocolate Chip Cheesecake Bars, Pumpkin Chocolate Chip Cheesecake Bars, and Pumpkin Chocolate Chip Cookies and Pumpkin Spice Cheesecake Brownies.

Servings: 16

 

Ingredients:

1/2 teaspoon baking soda

3/4 cup brown sugar

1/2 cup canned pumpkin puree

1 package (8 oz) cream cheese, softened

1 large egg

1 1/4 cup all-purpose flour

2 teaspoons pumpkin pie spice

1/4 teaspoon salt

1 1/2 cups semisweet chocolate chips, divided

1/2 cup sugar

1/2 cup unsalted butter, room temperature

1 teaspoon vanilla extract

Equipment:

oven

baking pan

bowl

aluminum foil

hand mixer

whisk

frying pan

serrated knife

Cooking instruction summary:

Preheat oven to 350. Line bottom and sides of a 9-by-9-inch baking pan with foil, leaving an overhang on ends. Prepare cheesecake layer: In a small bowl, beat cream cheese and sugar until smooth. Add 1 egg and flour and beat until blended; set aside.In a medium bowl, whisk together flour, pumpkin pie spice, baking soda, and salt; set aside.With an electric mixer, cream butter and sugar on medium-high speed until smooth; beat in 1 egg and vanilla until combined. Beat in pumpkin puree (mixture may appear curdled). Reduce speed to low, and mix in dry ingredients until just combined. Stir in 1 cup chocolate chips.Spread batter evenly in prepared pan. Spread cream cheese mixture over pumpkin batter. Sprinkle with 1/2 cup chocolate chips.Bake until edges begin to pull away from sides of pan and cheesecake is set, about 45 minutes. Cool completely in pan.Lift bars from pan (using foil as an aid). Peel off foil, and use a serrated knife to cut into 16 squares.

 

Step by step:


1. Preheat oven to 35

2. Line bottom and sides of a 9-by-9-inch baking pan with foil, leaving an overhang on ends. Prepare cheesecake layer: In a small bowl, beat cream cheese and sugar until smooth.

3. Add 1 egg and flour and beat until blended; set aside.In a medium bowl, whisk together flour, pumpkin pie spice, baking soda, and salt; set aside.With an electric mixer, cream butter and sugar on medium-high speed until smooth; beat in 1 egg and vanilla until combined. Beat in pumpkin puree (mixture may appear curdled). Reduce speed to low, and mix in dry ingredients until just combined. Stir in 1 cup chocolate chips.

4. Spread batter evenly in prepared pan.

5. Spread cream cheese mixture over pumpkin batter. Sprinkle with 1/2 cup chocolate chips.

6. Bake until edges begin to pull away from sides of pan and cheesecake is set, about 45 minutes. Cool completely in pan.Lift bars from pan (using foil as an aid). Peel off foil, and use a serrated knife to cut into 16 squares.


Nutrition Information:

Quickview
304k Calories
3g Protein
17g Total Fat
34g Carbs
1% Health Score
Limit These
Calories
304k
15%

Fat
17g
27%

  Saturated Fat
10g
64%

Carbohydrates
34g
11%

  Sugar
23g
26%

Cholesterol
43mg
14%

Sodium
126mg
6%

Caffeine
14mg
5%

Get Enough Of These
Protein
3g
7%

Vitamin A
1585IU
32%

Manganese
0.35mg
18%

Copper
0.25mg
12%

Iron
1mg
10%

Magnesium
36mg
9%

Selenium
6µg
9%

Phosphorus
80mg
8%

Fiber
1g
7%

Vitamin B1
0.09mg
6%

Vitamin B2
0.1mg
6%

Folate
22µg
6%

Potassium
163mg
5%

Zinc
0.66mg
4%

Calcium
41mg
4%

Vitamin B3
0.79mg
4%

Vitamin K
3µg
3%

Vitamin E
0.43mg
3%

Vitamin B5
0.27mg
3%

Vitamin B12
0.11µg
2%

Vitamin D
0.25µg
2%

Vitamin B6
0.03mg
2%

covered percent of daily need
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Food Trivia

Frank Mars invented the Snickers chocolate bar. He named it Snickers after his favourite horse.

Food Joke

This is an excerpt from Dave Barry's book A Guide to Guys. On the differences between men and women... Let's say a guy named Roger is attracted to a woman named Elaine. He asks her out to a movie; she accepts; they have a pretty good time. A few nights later he asks her out to dinner, and again they enjoy themselves. They continue to see each other regularly, and after a while neither one of them is seeing anybody else. And then, one evening when they're driving home, a thought occurs to Elaine, and, without really thinking, she says it aloud: "Do you realize that, as of tonight, we've been seeing each other for exactly six months?" And then there is silence in the car. To Elaine, it seems like a very loud silence. She thinks to herself: Geez, I wonder if it bothers him that I said that. Maybe he's been feeling confined by our relationship; maybe he thinks I'm trying to push him into some kind of obligation that he doesn't want, or isn't sure of. And Roger is thinking: Gosh. Six months. And Elaine is thinking: But, hey, I'm not so sure I want this kind of relationship, either. Sometimes I wish I had a little more space, so I'd have time to think about whether I really want us to keep going the way we are, moving steadily toward ... I mean, where are we going? Are we just going to keep seeing each other at this level of intimacy? Are we heading toward marriage? Toward children? Toward a lifetime together? Am I ready for that level of commitment? Do I really even know this person? And Roger is thinking: ... so that means it was... let's see... February when we started going out, which was right after I had the car at the dealer's, which means ... lemme check the odometer ... Whoa! I am way overdue for an oil change here. And Elaine is thinking: He's upset. I can see it on his face. Maybe I'm reading this completely wrong. Maybe he wants more from our relationship, more intimacy, more commitment; maybe he has sensed -- even before I sensed it -- that I was feeling some reservations. Yes, I bet that's it. That's why he's so reluctant to say anything about his own feelings. He's afraid of being rejected. And Roger is thinking: And I'm gonna have them look at the transmission again. I don't care what those morons say, it's still not shifting right. And they better not try to blame it on the cold weather this time. What cold weather? It's 87 degrees out, and this thing is shifting like a darn garbage truck, and I paid those incompetent thieves $600. And Elaine is thinking: He's angry. And I don't blame him. I'd be angry, too. I feel so guilty, putting him through this, but I can't help the way I feel. I'm just not sure. And Roger is thinking: They'll probably say it's only a 90-day warranty. That's exactly what they're gonna say, the scumballs. And Elaine is thinking: Maybe I'm just too idealistic, waiting for a knight to come riding up on his white horse, when I'm sitting right next to a perfectly good person, a person I enjoy being with, a person I truly do care about, a person who seems to truly care about me. A person who is in pain because of my self-centered, schoolgirl romantic fantasy. And Roger is thinking: Warranty? They want a warranty? I'll give them a darn warranty. I'll take their warranty and stick it right up their ... "Roger," Elaine says aloud. "What?" says Roger, startled. "Please don't torture yourself like this," she says, her eyes beginning to brim with tears. "Maybe I should never have ... Oh my, I feel so ..." "What?" says Roger. "I'm such a fool," Elaine sobs. "I mean, I know there's no knight. I really know that. It's silly. There's no knight, and there's no horse." "There's no horse?" says Roger. "You think I'm a fool, don't you?" Elaine says. "No!" says Roger, glad to finally know the correct answer. "It's just that ... It's that I ... I need some time," Elaine says. (There is a 15-second pause while Roger, thinking as fast as he can, tries to come up with a safe response. Finally.

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