Easy Gift Lasagna

Servings: 12

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

9 Lasagna noodles – cooked according to package instructions

2 Tbsp. olive oil

1 cup fresh grated Parmesan cheese

1 small container Ricotta Cheese

4 cups shredded Mozzarella Cheese

1 batch of “Best Ever Spaghetti Sauce”

Equipment:

frying pan

Cooking instruction summary:

  1. Prepare Sauce according to instructions and set aside.
  2. Prepare Lasagna noodles according to package instructions be sure to salt the water. After drained, toss with olive oil to help prevent sticking
  3. Cut Lasagna noodles to the required length to fit in the pan. Save the smaller pieces as you may need to piece them together while making the lasagna.
  4. Set your containers out in a row in front of you. Coat the bottom of each pan with one large spoonful of sauce. Then begin to layer noodles, Spoonfulls of ricotta cheese that are sufficient to coat the noodles, several spoonfuls of sauce to make a layer over the ricotta, shredded mozzarella to cover the sauce then repeat starting with the noodles again. Should make 2-3 layers depending on depth of pan. End with layer of Mozzarella cheese and sprinkle the parmesan over the top.
  5. Cover with the included top and label with a sharpie marker name of dish, instructions for preparation and date of preparation. Use by date.

 

Step by step:


1. Prepare Sauce according to instructions and set aside.Prepare Lasagna noodles according to package instructions be sure to salt the water. After drained, toss with olive oil to help prevent sticking

2. Cut Lasagna noodles to the required length to fit in the pan. Save the smaller pieces as you may need to piece them together while making the lasagna.Set your containers out in a row in front of you. Coat the bottom of each pan with one large spoonful of sauce. Then begin to layer noodles, Spoonfulls of ricotta cheese that are sufficient to coat the noodles, several spoonfuls of sauce to make a layer over the ricotta, shredded mozzarella to cover the sauce then repeat starting with the noodles again. Should make 2-3 layers depending on depth of pan. End with layer of Mozzarella cheese and sprinkle the parmesan over the top.Cover with the included top and label with a sharpie marker name of dish, instructions for preparation and date of preparation. Use by date.


Nutrition Information:

Quickview
307 Calories
17g Protein
17g Total Fat
18g Carbs
7% Health Score
Limit These
Calories
307k
15%

Fat
17g
28%

  Saturated Fat
9g
60%

Carbohydrates
18g
6%

  Sugar
1g
1%

Cholesterol
54mg
18%

Sodium
411mg
18%

Get Enough Of These
Protein
17g
35%

Selenium
27µg
40%

Calcium
339mg
34%

Phosphorus
280mg
28%

Vitamin B12
1µg
18%

Zinc
2mg
14%

Vitamin B2
0.22mg
13%

Manganese
0.21mg
11%

Vitamin A
482IU
10%

Magnesium
25mg
6%

Copper
0.08mg
4%

Potassium
128mg
4%

Iron
0.62mg
3%

Vitamin E
0.51mg
3%

Vitamin B6
0.07mg
3%

Folate
11µg
3%

Fiber
0.67g
3%

Vitamin K
2µg
3%

Vitamin B5
0.25mg
2%

Vitamin B1
0.04mg
2%

Vitamin B3
0.44mg
2%

Vitamin D
0.26µg
2%

covered percent of daily need
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