Thick Strawberry Chocolate Chip Milkshake and Blendtec Twister Jar Giveaway

Thick Strawberry Chocolate Chip Milkshake and Blendtec Twister Jar Giveaway requires roughly 45 minutes from start to finish. This side dish has 575 calories, 9g of protein, and 33g of fat per serving. This recipe serves 1. For $1.74 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. Many people made this recipe, and 307 would say it hit the spot. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. Mother's Day will be even more special with this recipe. It is brought to you by Barbara Bakes. A mixture of semi sweet chocolate chips, shortening, vanillan ice cream, and a handful of other ingredients are all it takes to make this recipe so flavorful. Overall, this recipe earns a pretty good spoonacular score of 60%. Similar recipes include Orange Banana Smoothie + Blendtec Designer Series & Twister Jar Giveaway, A for Classic Pesto in the Blendtec Twister Jar, and Banana Nutella Milkshake and Blendtec Giveaway.

Servings: 1

 

Ingredients:

1 tablespoon semi-sweet chocolate chips

1 teaspoon shortening

4 large strawberries, stems removed

1 1/2 cups vanilla ice cream (approximately 3 scoops)

Equipment:

microwave

blender

Cooking instruction summary:

In a microwave safe dish, combine chocolate chips and shortening. Cook on high until shortening is melted and chocolate chips have soften about 15 seconds. Remove and stir until chocolate is melted and smooth. Add strawberries and ice cream to Twister Jar; push ice cream down to blade and place Twister Lid on jar. Hold Twister Lid and with the other hand press "Speed Up", turn Twister Lid counter-clockwise during blending and run until nearly smooth. Press "Pulse" to stop blender. Add melted chocolate. Replace lid and press "Pulse" until chocolate is evenly distributed throughout the shake.

 

Step by step:


1. In a microwave safe dish, combine chocolate chips and shortening. Cook on high until shortening is melted and chocolate chips have soften about 15 seconds.

2. Remove and stir until chocolate is melted and smooth.

3. Add strawberries and ice cream to Twister Jar; push ice cream down to blade and place Twister Lid on jar. Hold Twister Lid and with the other hand press "Speed Up", turn Twister Lid counter-clockwise during blending and run until nearly smooth. Press "Pulse" to stop blender.

4. Add melted chocolate. Replace lid and press "Pulse" until chocolate is evenly distributed throughout the shake.


Nutrition Information:

Quickview
574k Calories
8g Protein
32g Total Fat
62g Carbs
6% Health Score
Limit These
Calories
574k
29%

Fat
32g
50%

  Saturated Fat
18g
112%

Carbohydrates
62g
21%

  Sugar
52g
59%

Cholesterol
88mg
29%

Sodium
161mg
7%

Caffeine
12mg
4%

Get Enough Of These
Protein
8g
17%

Vitamin C
64mg
78%

Manganese
0.63mg
32%

Vitamin B2
0.51mg
30%

Calcium
280mg
28%

Phosphorus
272mg
27%

Fiber
4g
19%

Potassium
644mg
18%

Vitamin A
854IU
17%

Magnesium
68mg
17%

Copper
0.28mg
14%

Vitamin B5
1mg
14%

Vitamin B12
0.8µg
13%

Zinc
1mg
13%

Folate
35µg
9%

Iron
1mg
9%

Vitamin E
1mg
9%

Vitamin B6
0.15mg
8%

Vitamin B1
0.11mg
8%

Selenium
5µg
8%

Vitamin K
6µg
6%

Vitamin B3
0.77mg
4%

Vitamin D
0.4µg
3%

covered percent of daily need
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Food Trivia

Dry swallowing one teaspoon of sugar can commonly cure hic-ups.

Food Joke

A guy had told all of his friends about the great steak he`d eaten downtown the day before. A group of them decided to head down and see if it was really as large and delicious as he was making it out to be.The group was seated in the back of the restaurant. After looking over the menu, they ordered and waited, hungrily, for their large, delicious, gigantic steaks.To their collective disappointment, the waiter brought out some of the smallest steaks they`d ever seen."Now see here," the very embarrassed guy said to the waiter. "Yesterday, when I came down here you served me a big, juicy steak. Today, though, when I have my friends with me, you serve tiny steaks! What is the meaning of this?""Yes, sir," replied the waiter, "yesterday you were sitting by the window."

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