Hungarian Kifli II

If you want to add more lacto ovo vegetarian recipes to your recipe box, Hungarian Kifli II might be a recipe you should try. One serving contains 131 calories, 2g of protein, and 9g of fat. For 26 cents per serving, you get a hor d'oeuvre that serves 48. 28 people were impressed by this recipe. This recipe is typical of Eastern European cuisine. It is brought to you by Allrecipes. Head to the store and pick up egg whites, salt, confectioners' sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 9%, this dish is improvable. If you like this recipe, you might also like recipes such as Quickie Kifli Cookies, Croissants With Sesame Seeds (Kifli), and Vegan Croissants - Posni Kifli.

Servings: 48

 

Ingredients:

1/2 teaspoon baking powder

1 cup butter

1/3 cup confectioners' sugar for decoration

9 ounces cream cheese

3 egg whites

3 egg yolks

2 1/2 cups all-purpose flour

1 pinch salt

1 teaspoon vanilla extract

8 ounces ground walnuts

1 cup white sugar

Equipment:

bowl

baking sheet

oven

Cooking instruction summary:

In a medium bowl, cream butter and cream cheese. Stir in the egg yolks and vanilla. Stir together the flour and baking powder. Add the flour mixture a little at a time until it is fully incorporated. Divide dough into 5 parts, wrap in plastic, and refrigerate overnight. in a medium bowl, beat egg whites to soft peaks, add sugar a little at a time while continuing to beat to stiff peaks. Fold in ground walnuts, and set aside. On a lightly floured surface, roll the dough out to 1/4 to 1/8 inch thickness. Cut into 3 inch squares, place 1/2 teaspoon of filling in the center of each square and roll up from corner to corner. Place on cookie sheets and refrigerate until hardened. Preheat oven to 350 degrees F (175 degrees C). Bake cookies for 10 to 12 minutes, until lightly browned. Roll in confectioners' sugar when cool. Kitchen-Friendly View

 

Step by step:


1. In a medium bowl, cream butter and cream cheese. Stir in the egg yolks and vanilla. Stir together the flour and baking powder.

2. Add the flour mixture a little at a time until it is fully incorporated. Divide dough into 5 parts, wrap in plastic, and refrigerate overnight.

3. in a medium bowl, beat egg whites to soft peaks, add sugar a little at a time while continuing to beat to stiff peaks. Fold in ground walnuts, and set aside. On a lightly floured surface, roll the dough out to 1/4 to 1/8 inch thickness.

4. Cut into 3 inch squares, place 1/2 teaspoon of filling in the center of each square and roll up from corner to corner.

5. Place on cookie sheets and refrigerate until hardened.

6. Preheat oven to 350 degrees F (175 degrees C).

7. Bake cookies for 10 to 12 minutes, until lightly browned.

8. Roll in confectioners' sugar when cool.


Nutrition Information:

Quickview
130k Calories
2g Protein
9g Total Fat
10g Carbs
0% Health Score
Limit These
Calories
130k
7%

Fat
9g
14%

  Saturated Fat
3g
24%

Carbohydrates
10g
4%

  Sugar
5g
6%

Cholesterol
28mg
9%

Sodium
55mg
2%

Get Enough Of These
Protein
2g
4%

Manganese
0.21mg
10%

Selenium
3µg
5%

Folate
18µg
5%

Vitamin B1
0.07mg
5%

Copper
0.09mg
4%

Vitamin A
206IU
4%

Phosphorus
37mg
4%

Vitamin B2
0.06mg
4%

Iron
0.5mg
3%

Magnesium
9mg
2%

Vitamin B3
0.45mg
2%

Fiber
0.49g
2%

Vitamin B6
0.03mg
2%

Zinc
0.25mg
2%

Calcium
15mg
2%

Potassium
44mg
1%

Vitamin B5
0.13mg
1%

Vitamin E
0.19mg
1%

Vitamin D
0.16µg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Orange Creamsicle Vegan Semifreddo
Panzanella (Bread Salad)
Mexican chicken soup – whole 30
Paleo Pizza Crust
Grilled Flank Steak with Mustardy Potato Salad
Cheesy Prosciutto Sage Potatoes Au Gratin
Grilled Corn with Herb and Garlic Butter
Chunky Greek Salad Topped W/ Sardines
Chocolate Banana Bundt Cake
Cauliflower Enchiladas with Poblano Cream Sauce
Food Trivia

Pound cake got its name from its original recipe, which called for a pound each of butter, eggs, sugar, and flour.

Food Joke

VIRUS WARNING**** If you received an e-mail with a subject line of "Badtimes," delete it immediately without reading it! It is the most dangerous E-mail virus yet. It will re-write your hard drive. Not only that, but it will scramble any disks that are even close to your computer. It will recalibrate your refrigerator's settings so all your ice cream melts and your milk curdles. It will demagnitize the strips on all your credit cards, reprogram your ATM access codes, screw up the tracking on your VCR and use subspace field harmonics to scratch any CD's you try to play. It will give your ex-boy/girlfriend your new phone number. It will mix antifreeze into your fish tank. It will drink all your beer and leave your dirty socks on the coffee table when there's company coming over. It will hide your car keys when you are late for work and interfere with your car radio so that you hear only static while stuck in traffic. Badtimes will make you fall in love with a hardened pedophile. It will give you nightmares about circus midgets. It will replace your shampoo with Nair and your Nair with Rogaine, all while dating your current boy/girlfriend behind your back and billing their hotel rendezvous to your Visa card. Badtimes will give you Dutch Elm disease. It will leave the toilet seat up and leave the hairdryer plugged in dangerously close to a full bathtub. It will not only remove the forbidden tags from your mattress and pillows, it will refill your skim milk with whole. It is insidious and subtle. It is dangerous and terrifying to behold. It is also a rather interesting shade of mauve. These are just a few of the signs. BE AFRAID! BE VERY AFRAID!

Popular Recipes
Grilled Coriander and Lime Chicken

Pig Pig's Corner

Scalloped Potatoes in Crockpot #SundaySupper

Peanut Butter and Peepers

Homemade Apple Pie Spice Mix

Premeditated Left Over

Grilled Romaine Salad with Bacon and Blue Cheese

Foodista

Turkey Vegetable Soup

Food Fanatic