Amish White Bread Mini Loaves

If you want to add more lacto ovo vegetarian recipes to your collection, Amish White Bread Mini Loaves might be a recipe you should try. This recipe serves 4. For 58 cents per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 15g of protein, 13g of fat, and a total of 499 calories. Head to the store and pick up bread flour, water, vegetable oil, and a few other things to make it today. This recipe from Amandas Cooking has 24 fans. From preparation to the plate, this recipe takes around 2 hours. Taking all factors into account, this recipe earns a spoonacular score of 56%, which is pretty good. Similar recipes are Mini Banana Bread Loaves, Amish White Bread, and Mini Banana-Cranberry-Nut Bread Loaves.

Servings: 4

Preparation duration: 90 minutes

Cooking duration: 30 minutes

 

Ingredients:

3 cups bread flour

2 1/4 teaspoon instant yeast (quick rise)

1/2 cup warm milk (110 degrees)

3/4 teaspoon salt

3 tablespoons sugar

1 tablespoon unsalted butter, melted

2 tablespoons vegetable oil

1/2 cup warm water (110 degrees)

Equipment:

food processor

wooden spoon

bowl

loaf pan

oven

baking sheet

Cooking instruction summary:

NOTE: These instructions use a food processor for convenience sake. You can make this by hand using a bowl and wooden spoon, or use your electric mixture. The results will be the same.In food processor combine warm water, sugar and yeast. Process for 10 seconds. Allow to sit until yeast bubbles and appears foamy.Add warm milk to the yeast mixture and process for 5 seconds. Add salt and oil and process 10 seconds more.Add one cup of the flour and process for 10 seconds. Add remaining two cups of flour and process until dough balls up and comes together.Turn dough out onto a floured surface and knead until smooth, 5 or 6 minutes.Place dough in well oiled bowl; turn to coat top. Let rise about 30-40 minutes, or until doubled in size.Preheat oven to 350 F.Punch dough down, knead a few times. Divide dough into four equal parts.Shape into loaves and place into 4 greased mini loaf pans. Place loaves onto a cookie sheet and cover with a soft cloth. Allow to rise 20-30 minutes or until dough has risen about 1-inch above pans.Melt one tablespoon of butter and brush on the tops of the loaves. Bake for 28-30 minutes.Remove from oven and allow to cool on a rack for 10 minutes, then remove from pans to cool the rest of the way.

 

Step by step:


1. NOTE: These instructions use a food processor for convenience sake. You can make this by hand using a bowl and wooden spoon, or use your electric mixture. The results will be the same.In food processor combine warm water, sugar and yeast. Process for 10 seconds. Allow to sit until yeast bubbles and appears foamy.

2. Add warm milk to the yeast mixture and process for 5 seconds.

3. Add salt and oil and process 10 seconds more.

4. Add one cup of the flour and process for 10 seconds.

5. Add remaining two cups of flour and process until dough balls up and comes together.Turn dough out onto a floured surface and knead until smooth, 5 or 6 minutes.

6. Place dough in well oiled bowl; turn to coat top.

7. Let rise about 30-40 minutes, or until doubled in size.Preheat oven to 350 F.Punch dough down, knead a few times. Divide dough into four equal parts.Shape into loaves and place into 4 greased mini loaf pans.

8. Place loaves onto a cookie sheet and cover with a soft cloth. Allow to rise 20-30 minutes or until dough has risen about 1-inch above pans.Melt one tablespoon of butter and brush on the tops of the loaves.

9. Bake for 28-30 minutes.

10. Remove from oven and allow to cool on a rack for 10 minutes, then remove from pans to cool the rest of the way.


Nutrition Information:

Quickview
499k Calories
14g Protein
12g Total Fat
81g Carbs
9% Health Score
Limit These
Calories
499k
25%

Fat
12g
20%

  Saturated Fat
8g
52%

Carbohydrates
81g
27%

  Sugar
10g
12%

Cholesterol
10mg
4%

Sodium
456mg
20%

Get Enough Of These
Protein
14g
30%

Selenium
38µg
56%

Vitamin B1
0.83mg
55%

Folate
190µg
48%

Manganese
0.77mg
38%

Vitamin B2
0.38mg
22%

Vitamin B3
3mg
18%

Fiber
4g
16%

Phosphorus
160mg
16%

Vitamin B5
1mg
14%

Copper
0.21mg
11%

Zinc
1mg
10%

Magnesium
30mg
8%

Vitamin B6
0.15mg
7%

Potassium
199mg
6%

Iron
1mg
6%

Calcium
52mg
5%

Vitamin E
0.74mg
5%

Vitamin D
0.45µg
3%

Vitamin A
138IU
3%

Vitamin B12
0.15µg
2%

Vitamin K
2µg
2%

covered percent of daily need
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Food Trivia

Octopuses are eaten alive in Korea.

Food Joke

Copyright 1999 W. Bruce Cameron Every Wednesday morning for the past nine years, my wife has interrupted the usual flow of chaos by shrieking, "oh my gosh, it's trash day!" The children, all three of whom are in various stages of school preparation, react to this statement as if she has just spoken Romanian, stopping and staring at her in numb incomprehension. "Hurry!" my wife urges them. Being obedient children, they immediately proceed to hurry. However, with no specific instructions beyond that, they don't seem to be hurrying to do anything in particular--certainly, trash collection is in no way involved. They bump into each other in the hallway a lot, shouting at each other to "get out of the way!" "Gather up all the garbage!" my wife and I command. The kids respond by forming a committee to debate the fairness of this directive. After a brief discussion, they reach the consensus that everyone should be held responsible for his or her "own" junk. As corollary to this absurd principle, they initiate an anthropologic study into the contents of each receptacle. For example, since the parents cook, most of the trash under the sink is "theirs." My oldest daughter haughtily declares that she "never" throws anything away. My son, checking through the downstairs trash can to gather evidence that he's not accountable for that one, begins to feel remorse over some of the things he's discarded, and starts pulling items out. "We're running late!" my wife warns. This could be our Official Family Motto. I recently purchased a shredder for my confidential documents, only to discover I don't have any confidential documents. However, a fifteen-year-old girl's entire life is cause for secrecy, and I can hear her using the device now, grinding up correspondence from her friends in school. "We don't have time for that!" I tell her. A few minutes later, my son joins her and begins shredding what sounds like a potato. The school bus chugs by, and I pick up the phone to call the attendance line. "For absences, press 1," the recording tells me. "For late arrivals, press 2. If you're the Camerons calling because it's trash day, press 3." "We're pigs," my oldest daughter announces. I regard her warily. "We throw away too much stuff." "It would be better just to dump it all on the floor in your bedroom like you do," I agree. Despite my expectations, a single garbage can has now found its way to the curb. My son places it in the center of the driveway, so that no one will be able to drive to work. A gusty wind blows an empty milk jug out of the container and into the woods. My boy responds with the reflexes of a glacier, watching the carton bounce away. I open the door. "Hey!" I tell him. "Go get that!" He stares at me blankly. "The milk jug!" I yell. "Oh, okay, Dad!" he responds cheerfully. Having seen his bus pass by has put him in a euphoric mood. He picks up a second plastic milk container and, to my amazement, tosses it into the wind, jubilantly clapping his hands as it flies into the trees. "Why did you do that?" I shriek. "Well it seemed like a waste of time to go after just one!" he responds logically. He'll make someone a fine husband someday. All week long my children have been denying that the kitchen trash needs to be emptied, jumping up and down on the contents to compress them. As a result, when I drag the plastic container from under the sink, it weighs as much as a collapsed star. I wrestle it to the end of the driveway and the neighborhood dogs trot up to see what the Camerons will have on the breakfast buffet this morning. My daughter is right; we do throw too much stuff away. By the time we're finished, we've dragged so much junk out to the end of my driveway it resembles the inside of my garage. The shredder falls silent and the kids go to school, and what passes for peace at the Cameron house settles over the morning. Until next Wednesday.

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