Easter Meat Pie

Easter Meat Pie requires roughly 1 hour and 45 minutes from start to finish. One portion of this dish contains around 25g of protein, 35g of fat, and a total of 529 calories. This recipe serves 16 and costs $2.14 per serving. 469 people have made this recipe and would make it again. It works well as a hor d'oeuvre. Easter will be even more special with this recipe. If you have parmesan cheese, eggs, unbaked pie crusts, and a few other ingredients on hand, you can make it. It is brought to you by Allrecipes. All things considered, we decided this recipe deserves a spoonacular score of 55%. This score is solid. Try Ricotta Pie- Easter Pie, Easter Pie, and Easter Pie for similar recipes.

Servings: 16

Preparation duration: 45 minutes

Cooking duration: 60 minutes

 

Ingredients:

1 pound cooked ham, chopped

6 eggs

8 ounces mozzarella cheese, grated

1/4 cup grated Parmesan cheese

1/4 pound prosciutto, chopped

2 pounds ricotta cheese

1/2 pound Genoa salami, chopped

4 (9 inch) unbaked pie crusts

Equipment:

oven

mixing bowl

frying pan

Cooking instruction summary:

Preheat oven to 325 degrees F (165 degrees C). Place ricotta in a large mixing bowl and add eggs one at a time while mixing on low speed. Stir in mozzarella, ham, salami, and prosciutto until all ingredients are well combined. Line two 9 inch pans with pastry. Spoon half of mixture into each pan. Sprinkle half of the Parmesan cheese over each pie, then cover with top pastry. Crimp edges and cut steam vents in tops. Bake in preheated oven for 1 hour, until crust is golden brown. Cool on racks. Kitchen-Friendly View

 

Step by step:


1. Preheat oven to 325 degrees F (165 degrees C).

2. Place ricotta in a large mixing bowl and add eggs one at a time while mixing on low speed. Stir in mozzarella, ham, salami, and prosciutto until all ingredients are well combined. Line two 9 inch pans with pastry. Spoon half of mixture into each pan. Sprinkle half of the Parmesan cheese over each pie, then cover with top pastry. Crimp edges and cut steam vents in tops.

3. Bake in preheated oven for 1 hour, until crust is golden brown. Cool on racks.


Nutrition Information:

Quickview
528k Calories
24g Protein
35g Total Fat
26g Carbs
6% Health Score
Limit These
Calories
528k
26%

Fat
35g
54%

  Saturated Fat
14g
91%

Carbohydrates
26g
9%

  Sugar
0.37g
0%

Cholesterol
139mg
46%

Sodium
1084mg
47%

Get Enough Of These
Protein
24g
49%

Selenium
29µg
42%

Phosphorus
344mg
34%

Vitamin B1
0.46mg
31%

Vitamin B2
0.44mg
26%

Vitamin B12
1µg
25%

Calcium
230mg
23%

Zinc
2mg
19%

Vitamin B3
3mg
18%

Iron
2mg
13%

Folate
51µg
13%

Manganese
0.26mg
13%

Vitamin B6
0.25mg
13%

Vitamin B5
1mg
10%

Vitamin A
452IU
9%

Potassium
290mg
8%

Vitamin C
6mg
8%

Magnesium
29mg
7%

Copper
0.12mg
6%

Fiber
1g
5%

Vitamin K
4µg
4%

Vitamin D
0.54µg
4%

Vitamin E
0.53mg
4%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

A watermelon is over 92% water by weight.

Food Joke

TO MY DARLING HUSBAND, I am sending you this letter via this email communications thing, so that you will be sure to read it. Please forgive the deception, but I thought you should know what has been going on at home since your computer entered our lives FIVE YEARS AGO. The children are doing well. Billy is ten now and is a bright, handsome boy. He has developed quite an interest in the arts. He drew a family portrait for a school project, all the figures were good, and the back of your head is very realistic. You should be very proud of him. Little Jennifer turned six in September. She looks a lot like you did at that age. She is an attractive child and quite smart. She still remembers that you spent the whole afternoon with us on her birthday. What a grand day for Jenny, despite the fact that it was stormy and the electricity was out. I am doing well. I went blonde about a year ago, and discovered that it really is more fun! George, I mean, Mr. Wilson the department head, has uh, taken an interest in my career and has become a good friend to us all. I discovered that the household chores are much easier since I realized that you didn't mind being vacuumed but that feather dusting made you sneeze. The house is in good shape. I had the living room painted last spring; I'm sure you noticed it. I made sure that the painters cut holes in the drop sheet so you wouldn't be disturbed. Well, my dear, I must be going. Uncle George, uh, Mr. Wilson, I mean, is taking us all on a ski trip and there is packing to do. I have hired a housekeeper to take care of things while we are away, she'll keep things in order, fill your coffee cup and bring your meals to your desk, just the way you like it. I hope you and the computer will have a lovely time while we are gone. Billy, Jenny and I will think of you often. Try to remember us while your disks are booting. Happy Valentines Day! Love, Kate.

Popular Recipes
Pear and Zucchini Soup

Foodnetwork

Hawaiian Champagne Punch

Crazy for Crust

Chewy Cinnamon Apple Granola Bars

Julies Eats and Treats

Cheddar Chicken and Potatoes

Kraft Recipes

Blueberry Cake

A Spicy Perspective