Chocolate Cashew Butter

If you want to add more gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipes to your collection, Chocolate Cashew Butter might be a recipe you should try. One serving contains 551 calories, 11g of protein, and 46g of fat. This recipe serves 4 and costs $1.69 per serving. This recipe is liked by 755 foodies and cooks. It works well as a side dish. Head to the store and pick up coconut oil, raw honey, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 2 minutes. It is brought to you by Pale Omg. All things considered, we decided this recipe deserves a spoonacular score of 82%. This score is spectacular. Try Cashew Butter Chocolate Chian Oats, Chocolate Coconut Cashew Nut Butter, and Peanut Butter, Chocolate and Cashew Popcorn for similar recipes.

Servings: 4

Preparation duration: 2 minutes

 

Ingredients:

¼ cup melted coconut oil (you can use walnut, almond, etc.)

2 tablespoons raw honey

2 cups dry roasted cashews

1 teaspoon sea salt

2 tablespoons unsweetened cocoa powder

1 teaspoon vanilla extract

Equipment:

food processor

Cooking instruction summary:

Add your roasted cashews to your food processor and turn on. Let the food processor do it’s magic.When the cashews are become thicker and almost ball up into a ball of happiness, add your oil directly to your cashews while the food processor is still running.Once your get a runnier nut butter, turn food processor off, then add your cocoa powder, honey, vanilla, and salt.Turn back on to let everything incorporate.Add more oil if you want a more runny nut butter.Consume with anything. Apples. Carrots, On a burger. Serious. I just eat it by the spoonful. I’m classy.

 

Step by step:


1. Add your roasted cashews to your food processor and turn on.

2. Let the food processor do it’s magic.When the cashews are become thicker and almost ball up into a ball of happiness, add your oil directly to your cashews while the food processor is still running.Once your get a runnier nut butter, turn food processor off, then add your cocoa powder, honey, vanilla, and salt.Turn back on to let everything incorporate.

3. Add more oil if you want a more runny nut butter.Consume with anything. Apples. Carrots, On a burger. Serious. I just eat it by the spoonful. I’m classy.


Nutrition Information:

Quickview
551k Calories
11g Protein
45g Total Fat
32g Carbs
13% Health Score
Limit These
Calories
551k
28%

Fat
45g
70%

  Saturated Fat
18g
114%

Carbohydrates
32g
11%

  Sugar
12g
14%

Cholesterol
0.0mg
0%

Sodium
593mg
26%

Alcohol
0.34g
2%

Caffeine
5mg
2%

Get Enough Of These
Protein
11g
22%

Copper
1mg
81%

Magnesium
190mg
48%

Phosphorus
354mg
35%

Manganese
0.67mg
34%

Zinc
4mg
27%

Iron
4mg
25%

Vitamin K
23µg
23%

Potassium
432mg
12%

Selenium
8µg
12%

Folate
48µg
12%

Fiber
2g
12%

Vitamin B1
0.14mg
9%

Vitamin B6
0.18mg
9%

Vitamin B2
0.15mg
9%

Vitamin B5
0.85mg
8%

Vitamin B3
1mg
5%

Vitamin E
0.65mg
4%

Calcium
35mg
4%

covered percent of daily need
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Food Trivia

The softening agent L-cysteine used in some bread is made from human hair and duck feathers.

Food Joke

A panda bear walks into a bar and orders a sandwich. The waiter brings him the sandwich. The panda bear eats it, pulls out a pistol, kills the waiter, and gets up and starts to walk out. The bartender yells for him to stop. The panda bear asks, "What do you want?" The bartender replies, "First you come in here, order food, kill my waiter, then try to go without paying for your food." The panda bear turns around and says, "Hey! I'm a Panda. Look it up!" The bartender goes into the back room and looks up panda bear in the encyclopedia, which read: "Panda: a bear-like marsupial originating in Asian regions. Known largely for it's stark black and white coloring. Eats shoots and leaves."

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