English Muffin Bread

The recipe English Muffin Bread can be made in approximately 30 minutes. Watching your figure? This lacto ovo vegetarian recipe has 208 calories, 7g of protein, and 3g of fat per serving. For 19 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 8. This recipe from Baked by Rachel has 550 fans. If you have yeast, bread flour, milk, and a few other ingredients on hand, you can make it. Taking all factors into account, this recipe earns a spoonacular score of 66%, which is good. Similar recipes include English Muffin Bread, English Muffin Bread, and English Muffin Bread.

Servings: 8

Cooking duration: 30 minutes

 

Ingredients:

1/2 tsp baking soda

2 1/2C bread flour

Cornmeal, for pan

1/2 Tbsp granulated sugar

1 1/4C milk, heated to 120 degrees

1 tsp salt

1pkg rapid rise yeast

Equipment:

loaf pan

bowl

spatula

plastic wrap

oven

cutting board

wire rack

frying pan

Cooking instruction summary:

Lightly grease an 8x4 inch loaf pan and sprinkle with cornmeal.In a large bowl combine dry ingredients. Heat up milk to 120 degrees. With mixer on low, slowly pour in milk. Turn mixer up to medium speed, continuing to mix until dough pulls away from the sides of the bowl.Lightly grease a rubber spatula, and your hands if necessary. Transfer dough to prepared loaf pan, spreading out into all corners. Lightly sprinkle with cornmeal and cover with plastic wrap. Allow to rise in a warm location for 90 minutes. Remove plastic prior to baking.Preheat oven to 375 degrees. Bake for 30 minutes. Allow bread to cool in pan before turning into a wire rack or cutting board.Toast slices and serve with butter or jam. Store remaining bread in an airtight container.

 

Step by step:


1. Lightly grease an 8x4 inch loaf pan and sprinkle with cornmeal.In a large bowl combine dry ingredients.

2. Heat up milk to 120 degrees. With mixer on low, slowly pour in milk. Turn mixer up to medium speed, continuing to mix until dough pulls away from the sides of the bowl.Lightly grease a rubber spatula, and your hands if necessary.

3. Transfer dough to prepared loaf pan, spreading out into all corners. Lightly sprinkle with cornmeal and cover with plastic wrap. Allow to rise in a warm location for 90 minutes.

4. Remove plastic prior to baking.Preheat oven to 375 degrees.

5. Bake for 30 minutes. Allow bread to cool in pan before turning into a wire rack or cutting board.Toast slices and serve with butter or jam. Store remaining bread in an airtight container.


Nutrition Information:

Quickview
208k Calories
7g Protein
2g Total Fat
38g Carbs
8% Health Score
Limit These
Calories
208k
10%

Fat
2g
4%

  Saturated Fat
0.92g
6%

Carbohydrates
38g
13%

  Sugar
2g
3%

Cholesterol
3mg
1%

Sodium
387mg
17%

Get Enough Of These
Protein
7g
14%

Selenium
17µg
25%

Manganese
0.38mg
19%

Vitamin B1
0.18mg
12%

Phosphorus
97mg
10%

Folate
38µg
10%

Fiber
2g
8%

Vitamin B2
0.13mg
8%

Magnesium
24mg
6%

Zinc
0.85mg
6%

Copper
0.11mg
5%

Vitamin B3
1mg
5%

Vitamin B6
0.1mg
5%

Calcium
49mg
5%

Vitamin B5
0.49mg
5%

Iron
0.68mg
4%

Potassium
130mg
4%

Vitamin D
0.5µg
3%

Vitamin B12
0.17µg
3%

Vitamin E
0.22mg
1%

Vitamin A
62IU
1%

covered percent of daily need
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Food Trivia

The fig is also a fertility symbol and the Arab association with male genitals is so strong that the original word 'fig' is considered improper.

Food Joke

The Passover test [My thanks to Jeff G for the following] Sean is waiting for a bus when another man joins him at the bus stop. After 20 minutes of waiting, Sean takes out a sandwich from his lunch box and starts to eat. But noticing the other man watching, Sean asks, "Would you like one? My wife has made me plenty." "Thank you very much, but I must decline your kind offer," says the other man, "I’m Rabbi Levy." "Nice to meet you, Rabbi," says Sean, "but my sandwiches are alright for you to eat. They only contain cheese. There’s no meat in them." "It’s very kind of you," says Rabbi Levy, "but today we Jews are celebrating Passover. It would be a great sin to eat a sandwich because during the 8 days of Passover, we cannot eat bread. In fact it would be a sin comparable to the sin of adultery." "OK," says Sean, "but it’s difficult for me to understand the significance of what you’ve just said." Many weeks later, Sean and Rabbi Levy meet again. Sean says, "Do you remember, Rabbi, that when we last met, I offered you a sandwich which you refused because you said eating bread on Passover would be as great a sin as that of adultery?" Rabbi Levy replies, "Yes, I remember saying that." "Well, Rabbi," says Sean, "that day, I went over to my mistress’s apartment and told her what you said. We then tried out both the sins, but I must admit, we just couldn’t see the comparison."

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