Grilled Spareribs with Cherry Cola Glaze

Grilled Spareribs with Cherry Cola Glaze is a gluten free and dairy free main course. This recipe serves 6 and costs $5.2 per serving. One serving contains 1873 calories, 83g of protein, and 124g of fat. A mixture of soy sauce, cherry jam, cola, and a handful of other ingredients are all it takes to make this recipe so tasty. 80 people were impressed by this recipe. It will be a hit at your The Fourth Of July event. It is brought to you by Spicy Southern Kitchen. From preparation to the plate, this recipe takes about 2 hours and 25 minutes. All things considered, we decided this recipe deserves a spoonacular score of 91%. This score is amazing. Similar recipes include Grilled Spareribs with Cherry Cola Glaze, Grilled Ribs with Cherry Cola Barbecue Sauce, and Cherry Cola Pulled Pork With Cherry-mustard Sauce.

Servings: 6

Preparation duration: 15 minutes

Cooking duration: 130 minutes

 

Ingredients:

2 tablespoons apple cider vinegar

2 cups cherry jam or preserves

4 (12-ounce) cans cherry cola (flat)

1 tablespoon prepared horseradish

7 to 7½ pounds well-trimmed pork spareribs

3 tablespoons soy sauce

2 teaspoons tabasco sauce

Equipment:

dutch oven

sauce pan

baking sheet

aluminum foil

oven

grill

Cooking instruction summary:

Place cola in a Dutch oven or large saucepan and boil over medium-high heat until reduced to 1½ cups, about 45 minutes.Add next 6 ingredients and stir well. Reduce heat to medium and simmer until reduced to 2½ cups, stirring occasionally. This will take about 35 minutes. Remove from heat.Place oven racks in top and bottom thirds of oven and heat oven to 325 degrees.Season ribs with salt and pepper. Wrap each rack tightly in foil. Divide ribs between 2 baking sheets and place in oven for 2 hours. Let ribs cool slightly.Heat grill to medium heat.Cut racks of ribs into individual ribs. Toss with 1 cup of glaze.Grill ribs, basting with extra glaze, for about 2 to 3 minutes per side.Serve with extra glaze.

 

Step by step:


1. Place cola in a Dutch oven or large saucepan and boil over medium-high heat until reduced to 1½ cups, about 45 minutes.

2. Add next 6 ingredients and stir well. Reduce heat to medium and simmer until reduced to 2½ cups, stirring occasionally. This will take about 35 minutes.

3. Remove from heat.

4. Place oven racks in top and bottom thirds of oven and heat oven to 325 degrees.Season ribs with salt and pepper. Wrap each rack tightly in foil. Divide ribs between 2 baking sheets and place in oven for 2 hours.

5. Let ribs cool slightly.

6. Heat grill to medium heat.

7. Cut racks of ribs into individual ribs. Toss with 1 cup of glaze.Grill ribs, basting with extra glaze, for about 2 to 3 minutes per side.

8. Serve with extra glaze.


Nutrition Information:

Quickview
1872k Calories
83g Protein
123g Total Fat
100g Carbs
32% Health Score
Limit These
Calories
1872k
94%

Fat
123g
191%

  Saturated Fat
39g
249%

Carbohydrates
100g
34%

  Sugar
75g
84%

Cholesterol
423mg
141%

Sodium
1022mg
44%

Caffeine
18mg
6%

Get Enough Of These
Protein
83g
167%

Selenium
119µg
170%

Vitamin B6
3mg
154%

Vitamin B3
25mg
125%

Vitamin B1
1mg
114%

Zinc
13mg
89%

Vitamin B2
1mg
84%

Vitamin D
12µg
81%

Phosphorus
803mg
80%

Potassium
1403mg
40%

Vitamin B5
3mg
34%

Vitamin B12
2µg
34%

Iron
5mg
33%

Copper
0.55mg
28%

Magnesium
93mg
23%

Vitamin C
11mg
14%

Vitamin E
2mg
14%

Calcium
110mg
11%

Manganese
0.16mg
8%

Fiber
1g
6%

Folate
15µg
4%

covered percent of daily need
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Food Trivia

Radishes are members of the same family as cabbages.

Food Joke

This is an excerpt from Dave Barry's book A Guide to Guys. On the differences between men and women... Let's say a guy named Roger is attracted to a woman named Elaine. He asks her out to a movie; she accepts; they have a pretty good time. A few nights later he asks her out to dinner, and again they enjoy themselves. They continue to see each other regularly, and after a while neither one of them is seeing anybody else. And then, one evening when they're driving home, a thought occurs to Elaine, and, without really thinking, she says it aloud: "Do you realize that, as of tonight, we've been seeing each other for exactly six months?" And then there is silence in the car. To Elaine, it seems like a very loud silence. She thinks to herself: Geez, I wonder if it bothers him that I said that. Maybe he's been feeling confined by our relationship; maybe he thinks I'm trying to push him into some kind of obligation that he doesn't want, or isn't sure of. And Roger is thinking: Gosh. Six months. And Elaine is thinking: But, hey, I'm not so sure I want this kind of relationship, either. Sometimes I wish I had a little more space, so I'd have time to think about whether I really want us to keep going the way we are, moving steadily toward ... I mean, where are we going? Are we just going to keep seeing each other at this level of intimacy? Are we heading toward marriage? Toward children? Toward a lifetime together? Am I ready for that level of commitment? Do I really even know this person? And Roger is thinking: ... so that means it was... let's see... February when we started going out, which was right after I had the car at the dealer's, which means ... lemme check the odometer ... Whoa! I am way overdue for an oil change here. And Elaine is thinking: He's upset. I can see it on his face. Maybe I'm reading this completely wrong. Maybe he wants more from our relationship, more intimacy, more commitment; maybe he has sensed -- even before I sensed it -- that I was feeling some reservations. Yes, I bet that's it. That's why he's so reluctant to say anything about his own feelings. He's afraid of being rejected. And Roger is thinking: And I'm gonna have them look at the transmission again. I don't care what those morons say, it's still not shifting right. And they better not try to blame it on the cold weather this time. What cold weather? It's 87 degrees out, and this thing is shifting like a darn garbage truck, and I paid those incompetent thieves $600. And Elaine is thinking: He's angry. And I don't blame him. I'd be angry, too. I feel so guilty, putting him through this, but I can't help the way I feel. I'm just not sure. And Roger is thinking: They'll probably say it's only a 90-day warranty. That's exactly what they're gonna say, the scumballs. And Elaine is thinking: Maybe I'm just too idealistic, waiting for a knight to come riding up on his white horse, when I'm sitting right next to a perfectly good person, a person I enjoy being with, a person I truly do care about, a person who seems to truly care about me. A person who is in pain because of my self-centered, schoolgirl romantic fantasy. And Roger is thinking: Warranty? They want a warranty? I'll give them a darn warranty. I'll take their warranty and stick it right up their ... "Roger," Elaine says aloud. "What?" says Roger, startled. "Please don't torture yourself like this," she says, her eyes beginning to brim with tears. "Maybe I should never have ... Oh my, I feel so ..." "What?" says Roger. "I'm such a fool," Elaine sobs. "I mean, I know there's no knight. I really know that. It's silly. There's no knight, and there's no horse." "There's no horse?" says Roger. "You think I'm a fool, don't you?" Elaine says. "No!" says Roger, glad to finally know the correct answer. "It's just that ... It's that I ... I need some time," Elaine says. (There is a 15-second pause while Roger, thinking as fast as he can, tries to come up with a safe response. Finally.

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