Einkorn Risotto with Roasted Asparagus

Einkorn Risotto with Roasted Asparagus might be just the Mediterranean recipe you are searching for. One portion of this

Continue Reading..

Italian Shortbread Jam Tart {#giveaway}

The recipe Italian Shortbread Jam Tart {#giveaway} is ready in approximately 45 minutes and is definitely an excellent l

Continue Reading..

Chicken Cacciatore

The recipe Chicken Cacciatore is ready in roughly 45 minutes and is definitely an outstanding gluten free and dairy free

Continue Reading..

Paleo Bruschetta Chicken

Paleo Bruschetta Chicken might be just the Mediterranean recipe you are searching for. This gluten free, dairy free, pal

Continue Reading..

Lasagna Grilled Cheese

Lasagna Grilled Cheese might be just the main course you are searching for. This lacto ovo vegetarian recipe serves 2 an

Continue Reading..

No-Boil Meatless Lasagna…on the table in just over an hour

No-Boil Meatless Lasagna…on the table in just over an hour requires around 1 hour and 5 minutes from start to finish. Th

Continue Reading..

Chicken Parm

Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Chicken Parm at home. On

Continue Reading..

Pepperoni and Veggie Calzone with Marinara Sauce

Pepperoni and Veggie Calzone with Marinara Sauce is a main course that serves 4. For $3.24 per serving, this recipe cove

Continue Reading..

Vegetable Lasagna With Homemade Lasagna Sheets (Without Pasta Machine)

Vegetable Lasagna With Homemade Lasagna Sheets (Without Pasta Machine) takes roughly 45 minutes from beginning to end. T

Continue Reading..

Caramelized Onion, Spinach, Roasted Red Pepper and Ricotta Salata Crostini

Caramelized Onion, Spinach, Roasted Red Pepper and Ricotta Salata Crostini requires around 45 minutes from start to fini

Continue Reading..
Food Trivia

Casu Marzu is a cheese found in Sardinia that is purposely infested with maggots.

Food Joke

During the first day of Hanukkah, two elderly Jewish men were sitting in a wonderful deli frequented almost exclusively by Jews in New York City. They were talking amongst themselves in Yiddish - the colorful language of Jews who came over from Eastern Europe A Chinese waiter, only one year in New York, came up and in fluent impeccable Yiddish asked them if everything was okay and if they were enjoying the holiday. The Jewish men were dumbfounded.?Where did he ever learn such perfect Yiddish? they both thought. After they paid the bill they asked the restaurant manager, an old friend of theirs,?Where did our waiter learn such fabulous Yiddish? The manager looked around and leaned in so no one else will hear and said...?Shhhh. He thinks we're teaching him English.?

Popular Recipes
Blackberry Rum Glazed Ham

Steamy Kitchen

Moroccan Spiced Lamb Burgers with Apricot-Pepper Chutney + Pistachio Feta Pesto

Half Baked Harvest

Zesty Shrimp in Garlic Sauce

tasteahalics

Scalloped Pineapple

Taste of Home

Stone Crab Claws with Mustard Dipping Sauce

Serious Eats