Bread Pudding Pear Pie

If you want to add more lacto ovo vegetarian recipes to your recipe box, Bread Pudding Pear Pie might be a recipe you should try. This recipe serves 8 and costs $1.17 per serving. One portion of this dish contains roughly 7g of protein, 26g of fat, and a total of 519 calories. 32 people found this recipe to be scrumptious and satisfying. This recipe from Taste of Home requires heavy whipping cream, butter, vanillan extract, and pear. From preparation to the plate, this recipe takes approximately 50 minutes. Overall, this recipe earns a not so awesome spoonacular score of 27%. If you like this recipe, you might also like recipes such as Pear Bread Pudding, Caramelized Pear Bread Pudding, and Pumpkin Pear Bread Pudding.

Servings: 8

Preparation duration: 20 minutes

Cooking duration: 30 minutes

 

Ingredients:

1 cup packed brown sugar

1/2 cup butter, cubed

2 tablespoons confectioners' sugar

4 eggs

3 English muffins, crumbled

1 cup heavy whipping cream, divided

1 teaspoon grated lemon peel

1-1/2 cups milk

Fresh pear slices, optional

1 can (29 ounces) pear halves, drained

1/4 teaspoon salt

1/3 cup sugar

1 teaspoon vanilla extract

Equipment:

bowl

wire rack

knife

sauce pan

Cooking instruction summary:

Directions Coarsely chop pears; place in a greased 9-in. deep-dish pie plate. In a large bowl, beat eggs and sugar. Add the milk, vanilla, lemon peel and salt; mix well. Stir in crumbled English muffins; pour over pears. bake, uncovered, at 350° for 30-40 minutes or until a knife inserted near the center comes out clean. Cool slightly on a wire rack. For butterscotch sauce, combine brown sugar and butter in a saucepan. Cook over medium heat until butter is melted. gradually add 1/2 cup cream. Bring to a slow boil over medium heat, stirring constantly. Remove from heat. Stir in vanilla; set aside. In a small bowl, beat the remaining cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form. Cut the pie into wedges. Garnish with whipped cream and pear slices if desired. serve with butterscotch sauce. Yield: 8 servings. Originally published as Bread Pudding Pear Pie in Taste of HomeApril/May 2004, p41 Print Add to Recipe Box Email a Friend

 

Step by step:


1. Coarsely chop pears; place in a greased 9-in. deep-dish pie plate. In a large bowl, beat eggs and sugar.

2. Add the milk, vanilla, lemon peel and salt; mix well. Stir in crumbled English muffins; pour over pears. bake, uncovered, at 350° for 30-40 minutes or until a knife inserted near the center comes out clean. Cool slightly on a wire rack.

3. For butterscotch sauce, combine brown sugar and butter in a saucepan. Cook over medium heat until butter is melted. gradually add 1/2 cup cream. Bring to a slow boil over medium heat, stirring constantly.

4. Remove from heat. Stir in vanilla; set aside.

5. In a small bowl, beat the remaining cream until it begins to thicken.

6. Add confectioners' sugar; beat until stiff peaks form.

7. Cut the pie into wedges.

8. Garnish with whipped cream and pear slices if desired. serve with butterscotch sauce.


Nutrition Information:

Quickview
519k Calories
6g Protein
26g Total Fat
68g Carbs
2% Health Score
Limit These
Calories
519k
26%

Fat
26g
40%

  Saturated Fat
15g
97%

Carbohydrates
68g
23%

  Sugar
50g
56%

Cholesterol
156mg
52%

Sodium
337mg
15%

Get Enough Of These
Protein
6g
13%

Vitamin A
990IU
20%

Fiber
4g
17%

Vitamin B2
0.26mg
15%

Phosphorus
135mg
14%

Selenium
8µg
12%

Calcium
114mg
11%

Potassium
301mg
9%

Vitamin D
1µg
8%

Copper
0.17mg
8%

Manganese
0.16mg
8%

Folate
30µg
8%

Vitamin B5
0.73mg
7%

Vitamin K
7µg
7%

Vitamin B12
0.42µg
7%

Vitamin E
1mg
7%

Vitamin C
5mg
7%

Magnesium
23mg
6%

Iron
1mg
6%

Vitamin B6
0.11mg
6%

Vitamin B1
0.08mg
6%

Zinc
0.76mg
5%

Vitamin B3
0.62mg
3%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Restaurant Style Salsa
Golden Sunshine Dairy-Free Pancakes
Roasted Mushrooms with Rosemary and Garlic
Chicken and Vegetable Lo Mein
Andrew Carmellini's Chicken Pot Pie
Mini Fruit Tarts
Saucy Stir-Fry Pork
Eggs in Purgatory
Lemon Blueberry Cheesecake French Toast Streusel Muffins
The Best Chicken Parmesan
Food Trivia

One fast food hamburger may contain meat from 100 different cows.

Food Joke

Juan was driving down a country lane in his pickup when suddenly a chicken darted into the road in front of him. He slammed on his brakes, but realized that the chicken wasspeeding off down the road at about 30 miles an hour. Intrigued, he tried to follow the bird with his truck, but he couldn`t catch up to the accelerating chicken. Seeing itturn into a small farm, Juan followed it. To his astonishment, he realized that the chicken had three legs. Looking around the small farm, he noticed that ALL of thechickens had three legs.The farmer came out of his house, and Juan said, "Three-legged chickens? That`s astonishing!"The farmer replied, "Yep. I bred `em that way because I love drumsticks."Juan was curious. "How does a three-legged chicken taste?"The farmer smiled. "Dunno. Haven`t been able to catch one yet."

Popular Recipes
Tuscan Beef Stew with Honey Cornbread

The Comfort of Cooking

Scotch, Sherry, and Concord Cocktail

Serious Eats

Vegetarian Chinese Pot Stickers

Foodista

Asparagus and Pea Soup: Real Convenience Food

Full Belly Sisters

Incredibly Moist Zucchini Banana Bread

Bakerette