Southern Apple Fritters
Southern Apple Fritters is a Southern recipe that serves 21. This morn meal has 273 calories, 3g of protein, and 17g of fat per serving. For 19 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. 29 people found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes around 20 minutes. It is a good option if you're following a lacto ovo vegetarian diet. This recipe from Taste of Home requires vanillan extract, orange juice, egg, and salt. Overall, this recipe earns a rather bad spoonacular score of 20%. Similar recipes include Apple Fritters, Apple Fritters, and Apple Fritters.
Servings: 21
Preparation duration: 15 minutes
Cooking duration: 5 minutes
Ingredients:
1 cup grated unpeeled apples
2 teaspoons baking powder
1/4 cup butter, melted
Confectioners' sugar
1 egg, beaten
3 cups all-purpose flour
1 cup milk
Oil for deep-fat frying
1/4 cup orange juice
1 teaspoon grated orange peel
1/2 teaspoon salt
1/2 cup sugar
1 teaspoon vanilla extract
Equipment:
bowl
deep fryer
frying pan
paper towels
Cooking instruction summary:
Directions In a large bowl, combine the flour, sugar, baking powder and salt. Combine the egg, milk, orange juice, butter, vanilla and orange peel; add to dry ingredients just until moistened. Fold in the apples. In an electric skillet or deep fryer, heat oil to 375°. Drop batter by rounded tablespoonfuls, a few at a time, into hot oil. Fry until golden brown, about 1-2 minutes on each side. Drain on paper towels. Dust with confectioners' sugar. Yield: about 3-1/2 dozen. Originally published as Apple Fritters in Country Woman ChristmasAnnual 2011, p28 Nutritional Facts 2 fritters equals 163 calories, 8 g fat (2 g saturated fat), 17 mg cholesterol, 118 mg sodium, 20 g carbohydrate, 1 g fiber, 3 g protein. Print Add to Recipe Box Email a Friend
Step by step:
1. In a large bowl, combine the flour, sugar, baking powder and salt.
2. Combine the egg, milk, orange juice, butter, vanilla and orange peel; add to dry ingredients just until moistened. Fold in the apples.
3. In an electric skillet or deep fryer, heat oil to 375°. Drop batter by rounded tablespoonfuls, a few at a time, into hot oil. Fry until golden brown, about 1-2 minutes on each side.
4. Drain on paper towels. Dust with confectioners' sugar.
Nutrition Information:
covered percent of daily need
