Biscuity lime pie

If you want to add more gluten free and lacto ovo vegetarian recipes to your recipe box, Biscuity lime pie might be a recipe you should try. One portion of this dish contains about 8g of protein, 22g of fat, and a total of 433 calories. For $1.01 per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 6. It works well as a dessert. 47 people were impressed by this recipe. A mixture of lemon zest, egg yolks, ginger, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by BBC Good Food. From preparation to the plate, this recipe takes about 1 hour. Overall, this recipe earns a not so spectacular spoonacular score of 29%. Similar recipes include Baked Key Lime Pie Donuts {Key Lime Blog Party}, Key Lime Pie Cupcakes – Upside-Down Key Lime Pies, and Lime Pie.

Servings: 6

Preparation duration: 20 minutes

Cooking duration: 40 minutes

 

Ingredients:

100g butter, melted

3 egg yolks

300g pack ginger nut biscuits

50g golden caster sugar

zest juice 1 lemon

397g sweetened condensed milk

Equipment:

oven

food processor

whisk

Cooking instruction summary:

Heat oven to 180C/fan 160C/gas 4. Tipthe biscuits into a food processor and blitz tocrumbs. Add the butter and pulse to combine.Tip the mix into a fluted rectangular tart tin,about 10 x 34cm (or 20cm round tin) andpress into the base and up the sides rightto the edge. Bake for 15 mins until crisp.While the base is baking, tip the egg yolks,sugar, and lime and lemon zests into a bowland beat with an electric whisk until doubledin volume. Pour in the condensed milk, beatuntil combined, then add the citrus juices.Pour the mix into the tart case and bakefor 20 mins until just set with a slight wobblein the centre. Leave to set completely, thenremove from the tin, cool and chill. Serve inslices topped with thin lime slices, if you like.

 

Step by step:


1. Heat oven to 180C/fan 160C/gas

2. Tipthe biscuits into a food processor and blitz tocrumbs.

3. Add the butter and pulse to combine.Tip the mix into a fluted rectangular tart tin,about 10 x 34cm (or 20cm round tin) andpress into the base and up the sides rightto the edge.

4. Bake for 15 mins until crisp.While the base is baking, tip the egg yolks,sugar, and lime and lemon zests into a bowland beat with an electric whisk until doubledin volume.

5. Pour in the condensed milk, beatuntil combined, then add the citrus juices.

6. Pour the mix into the tart case and bakefor 20 mins until just set with a slight wobblein the centre. Leave to set completely, thenremove from the tin, cool and chill.

7. Serve inslices topped with thin lime slices, if you like.


Nutrition Information:

 

Suggested for you

Orange Creamsicle Vegan Semifreddo
Panzanella (Bread Salad)
Mexican chicken soup – whole 30
Paleo Pizza Crust
Grilled Flank Steak with Mustardy Potato Salad
Cheesy Prosciutto Sage Potatoes Au Gratin
Grilled Corn with Herb and Garlic Butter
Chunky Greek Salad Topped W/ Sardines
Chocolate Banana Bundt Cake
Cauliflower Enchiladas with Poblano Cream Sauce
Food Trivia

Cornflakes have more genes than people do.

Food Joke

Now that Uday & Qusay have been eliminated, a lot of their lesser-known family members are coming to the attention of American authorities. Among the brothers are: Sooflay ...the restaurateur Guday... the half-Australian brother Huray... the sports fanatic Begay...the gay brother Kuntay & Kintay...the twins from the African mother Sayhay...the baseball player Ojay...the stalker / murderer Gulay...the singer / entertainer Ebay...the Internet czar Biliray...the country music star Ecksray...the radiologist Puray...the blender factory owner Regay...the half-Jamaican brother Tupay...the one with bad hair And the sisters are: Pusay...the 'loose' 22 yr. old Lattay...the coffee shop owner Bufay...the 300 pound sister Dushay...the clean sister Phayray...the zoo worker in the gorilla house Sapheway...the grocery store owner Ollay...the half-Mexican sister Gudlay...the prostitute.

Popular Recipes
Easy Curry Beef Bowls (Paleo, Whole30 + Keto)

Real Simple Good

Easy Chicken and Rice Divan

Kraft Recipes

Disappearing Casserole {Leftover Makeover}

Real Life Dinner

Poached Eggs in Mole with Creamy Green Rice

Foodnetwork

12-Hour Salad

Taste of Home