Shawarma Roasted Cauliflower

Forget going out to eat or ordering takeout every time you crave middl eastern food. Try making Shawarma Roasted Cauliflower at home. For 1 cents per serving, you get a side dish that serves 160. Watching your figure? This gluten free recipe has 2 calories, 0g of protein, and 0g of fat per serving. This recipe is liked by 9 foodies and cooks. A mixture of cauliflower, fresh dill, garlic, and a handful of other ingredients are all it takes to make this recipe so yummy. It is brought to you by Crunchy Creamy Sweet. From preparation to the plate, this recipe takes roughly 35 minutes. Overall, this recipe earns an improvable spoonacular score of 10%. If you like this recipe, you might also like recipes such as Roasted Cauliflower Shawarma Chickpea Salad, Cauliflower Shawarma with Lemon Tahini Sauce, and Cauliflower Shawarma Tacos with Spiralized Butternut Squash.

Servings: 160

Preparation duration: 10 minutes

Cooking duration: 25 minutes

 

Ingredients:

1 medium cauliflower head cut into florets

1/2 teaspoon dried or fresh dill

1 teaspoon minced garlic

2 tablespoons olive or grapeseed oil

1/2 cup natural sour cream or Greek yogurt (use coconut yogurt to keep it vegan)

1 tablespoon shawarma seasoning

Equipment:

baking paper

baking sheet

oven

Cooking instruction summary:

InstructionsPreheat oven to 400 degrees F.Line a large baking sheet with parchment paper.Place cauliflower florets onto the sheet. Drizzle with oil and sprinkle with seasoning. Gently toss to coat.Roast cauliflower for 25 to 30 minutes or until tender.To make the sauce: combine natural sour cream or yogurt with minced garlic and dill. Taste and season with salt and pepper to your likings.

 

Step by step:


1. Preheat oven to 400 degrees F.Line a large baking sheet with parchment paper.

2. Place cauliflower florets onto the sheet.

3. Drizzle with oil and sprinkle with seasoning. Gently toss to coat.Roast cauliflower for 25 to 30 minutes or until tender.To make the sauce: combine natural sour cream or yogurt with minced garlic and dill. Taste and season with salt and pepper to your likings.


Nutrition Information:

Quickview
3k Calories
0.14g Protein
0.19g Total Fat
0.27g Carbs
1% Health Score
Limit These
Calories
3k
0%

Fat
0.19g
0%

  Saturated Fat
0.02g
0%

Carbohydrates
0.27g
0%

  Sugar
0.09g
0%

Cholesterol
0.03mg
0%

Sodium
1mg
0%

Get Enough Of These
Protein
0.14g
0%

Vitamin C
1mg
2%

Vitamin K
1µg
1%

covered percent of daily need
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Food Trivia

The Bourbon biscuit was introduced in 1910 originally under the name Creola.

Food Joke

A blind man walks into a restaurant and sits down. The waiter, who is also the owner, walks up to the blind man and hands him a menu. "I'm sorry, sir, but I am blind and can't read the menu. Just bring me a dirty fork from a previous customer. I'll smell it and order from there." A little confused, the owner walks over to the dirty dish pile and picks up a greasy fork. He returns to the blind man's table and hands it to him. The blind man puts the fork to his nose and takes in a deep breath. "Ah, yes, that's what I'll have -- meatloaf and mashed potatoes." Unbelievable, the owner thinks as he walks towards the kitchen. The cook happens to be the owner's wife. He tells her what had just happened. The blind man eats his meal and leaves. Several days later, the blind man returns and the owner mistakenly brings him a menu again. "Sir, remember me? I'm the blind man." "I'm sorry, I didn't recognize you. I'll go get you a dirty fork." The owner retrieves a dirty fork and brings it to the blind man. After another deep breath, the blind man says, "That smells great. I'll take the macaroni and cheese with broccoli." Walking away in disbelief, the owner thinks the blind man is screwing around with him and tells his wife that the next time the blind man comes in he's going to test him. The blind man eats and leaves. He returns the following week, but this time the owner sees him coming and runs to the kitchen. He tells his wife, "Mary, rub this fork on your panties before I take it to the blind man." Mary complies and hands her husband the fork. As the blind man walks in and sits down, the owner is ready and waiting. "Good afternoon, sir, this time I remembered you and I already have the fork ready for you." The blind man puts the fork to his nose, takes a deep whiff, and says, "Hey I didn't know that Mary worked here..."

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