Michael’s Due West Ranch House Dressing – you can enjoy this Annapolis salad dressing at home with taste alike

Michael’s Due West Ranch House Dressing – you can enjoy this Annapolis salad dressing at home with taste alike might be just the side dish you are searching for. Watching your figure? This gluten free, lacto ovo vegetarian, and whole 30 recipe has 422 calories, 3g of protein, and 44g of fat per serving. This recipe serves 8 and costs 50 cents per serving. 70 people were glad they tried this recipe. If you have buttermilk, onion, garlic cloves, and a few other ingredients on hand, you can make it. It is brought to you by Copy Kat. From preparation to the plate, this recipe takes approximately 20 minutes. Overall, this recipe earns a not so awesome spoonacular score of 33%. Try Sunday’s Special House Dressing – looking for a salad dressing that is creamy, spicy, and filled with fresh herbs? You can make this salad dressing at home easily, Lone Montana Ranch Hot Bacon Dressing – Don’t pass this one by! You too, can make hot bacon dressing at home, and Simon and Seafort Blue Cheese Dressing – Blue cheese dressing doesn’t need to be purchased in the store, you can make this at home, in your own kitchen, and it tastes better home made for similar recipes.

Servings: 8

Preparation duration: 10 minutes

Cooking duration: 10 minutes

 

Ingredients:

2 cups Buttermilk

1/4 cup chopped fresh Parsley

1-2 Garlic cloves, finely chopped

2 cups Mayonnaise

1/2 large Onion, chopped

Equipment:

blender

Cooking instruction summary:

Place all ingredients into a blender and mix until smooth. This stays fresh in the refrigerator for seven days.

 

Step by step:


1. Place all ingredients into a blender and mix until smooth. This stays fresh in the refrigerator for seven days.


Nutrition Information:

 

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One fast food hamburger may contain meat from 100 different cows.

Food Joke

Juan was driving down a country lane in his pickup when suddenly a chicken darted into the road in front of him. He slammed on his brakes, but realized that the chicken wasspeeding off down the road at about 30 miles an hour. Intrigued, he tried to follow the bird with his truck, but he couldn`t catch up to the accelerating chicken. Seeing itturn into a small farm, Juan followed it. To his astonishment, he realized that the chicken had three legs. Looking around the small farm, he noticed that ALL of thechickens had three legs.The farmer came out of his house, and Juan said, "Three-legged chickens? That`s astonishing!"The farmer replied, "Yep. I bred `em that way because I love drumsticks."Juan was curious. "How does a three-legged chicken taste?"The farmer smiled. "Dunno. Haven`t been able to catch one yet."

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