Saltine Toffee Cookies

Saltine Toffee Cookies might be just the dessert you are searching for. This recipe serves 1 and costs $8.25 per serving. One serving contains 5538 calories, 42g of protein, and 386g of fat. This recipe from Allrecipes has 6045 fans. Head to the store and pick up butter, dark brown sugar, saltine crackers, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns an outstanding spoonacular score of 98%. Similar recipes include Saltine Toffee Cookies, Saltine Toffee Cookies A.K.A. Christmas Crack, and Saltine Toffee.

Servings: 1

 

Ingredients:

1 cup butter

1 cup dark brown sugar

3/4 cup chopped pecans

4 ounces saltine crackers

2 cups semisweet chocolate chips

Equipment:

oven

baking sheet

sauce pan

Cooking instruction summary:

Preheat oven to 400 degrees F (205 degrees C). Line cookie sheet with saltine crackers in single layer. In a saucepan combine the sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread t cover crackers completely. Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes. Spread melted chocolate and top with chopped nuts. Cool completely and break into pieces. Kitchen-Friendly View

 

Step by step:


1. Preheat oven to 400 degrees F (205 degrees C).

2. Line cookie sheet with saltine crackers in single layer.

3. In a saucepan combine the sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread t cover crackers completely.

4. Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes.

5. Remove from oven and sprinkle chocolate chips over the top.

6. Let sit for 5 minutes.

7. Spread melted chocolate and top with chopped nuts. Cool completely and break into pieces.


Nutrition Information:

Quickview
5538k Calories
41g Protein
385g Total Fat
499g Carbs
42% Health Score
Limit These
Calories
5538k
277%

Fat
385g
593%

  Saturated Fat
202g
1267%

Carbohydrates
499g
166%

  Sugar
351g
390%

Cholesterol
509mg
170%

Sodium
2876mg
125%

Caffeine
309mg
103%

Get Enough Of These
Protein
41g
84%

Manganese
9mg
460%

Copper
5mg
283%

Magnesium
776mg
194%

Iron
32mg
178%

Fiber
39g
157%

Phosphorus
1330mg
133%

Vitamin A
5895IU
118%

Zinc
14mg
94%

Vitamin B1
1mg
87%

Potassium
2873mg
82%

Vitamin E
9mg
65%

Selenium
45µg
65%

Vitamin K
61µg
59%

Calcium
536mg
54%

Vitamin B3
10mg
51%

Folate
184µg
46%

Vitamin B2
0.73mg
43%

Vitamin B5
2mg
28%

Vitamin D
3µg
23%

Vitamin B6
0.44mg
22%

Vitamin B12
1µg
19%

covered percent of daily need
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Related Videos:

How to Make Yummy Saltine Toffee Cookies

 

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Food Trivia

One of the most hydrating foods to eat is the cucumber, which is 96% water.

Food Joke

A young woman was preparing a ham dinner. After she cut off the end of the ham, she placed it in a pan for baking. Her friend asked her,"Why did you cut off the end of the ham"? And she replied ,"I really don't know but my mother always did, so I thought you were supposed to." Later when talking to her mother she asked her why she cut off the end of the ham before baking it, and her mother replied, "I really don't know, but that's the way my mom always did it." A few weeks later while visiting her grandmother, the young woman asked, "Grandma, why is it that you cut off the end of a ham before you bake it?" Her grandmother replied, "Well dear, otherwise it would never fit into my baking pan."

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