Saltine Toffee Cookies
Saltine Toffee Cookies might be just the dessert you are searching for. This recipe serves 1 and costs $8.25 per serving. One serving contains 5538 calories, 42g of protein, and 386g of fat. This recipe from Allrecipes has 6045 fans. Head to the store and pick up butter, dark brown sugar, saltine crackers, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns an outstanding spoonacular score of 98%. Similar recipes include Saltine Toffee Cookies, Saltine Toffee Cookies A.K.A. Christmas Crack, and Saltine Toffee.
Servings: 1
Ingredients:
1 cup butter
1 cup dark brown sugar
3/4 cup chopped pecans
4 ounces saltine crackers
2 cups semisweet chocolate chips
Equipment:
oven
baking sheet
sauce pan
Cooking instruction summary:
Preheat oven to 400 degrees F (205 degrees C). Line cookie sheet with saltine crackers in single layer. In a saucepan combine the sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread t cover crackers completely. Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes. Spread melted chocolate and top with chopped nuts. Cool completely and break into pieces. Kitchen-Friendly View
Step by step:
1. Preheat oven to 400 degrees F (205 degrees C).
2. Line cookie sheet with saltine crackers in single layer.
3. In a saucepan combine the sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread t cover crackers completely.
4. Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes.
5. Remove from oven and sprinkle chocolate chips over the top.
6. Let sit for 5 minutes.
7. Spread melted chocolate and top with chopped nuts. Cool completely and break into pieces.
Nutrition Information:
covered percent of daily need
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