Vanilla Pudding for #SundaySupper

The recipe Vanilla Pudding for #SundaySupper can be made in roughly 4 hours and 15 minutes. For 36 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. This side dish has 183 calories, 6g of protein, and 6g of fat per serving. This recipe serves 6. A mixture of egg yolks, flour, whole milk, and a handful of other ingredients are all it takes to make this recipe so delicious. 608 people were glad they tried this recipe. It is brought to you by Magnolia Days. It is a good option if you're following a lacto ovo vegetarian diet. Overall, this recipe earns a pretty good spoonacular score of 42%. Similar recipes include Vanilla Bean Chia Seed Pudding #SundaySupper, Cinnamon Vanilla Pancakes #SundaySupper, and Bourbon Vanilla Cherries Jubilee #SundaySupper.

Servings: 6

 

Ingredients:

3 egg yolks

3 tablespoons all-purpose flour*

1/2 cup granulated sugar

Dash of salt

1 teaspoon vanilla extract

3 cups whole milk

Equipment:

sauce pan

whisk

plastic wrap

bowl

Cooking instruction summary:

Whisk together all ingredients in a saucepan (non-stick recommended).Slowly bring to a boil over medium heat stirring constantly to prevent scorching.Boil for 1 minute and remove from heat.Pour into a bowl and place plastic wrap directly on top of pudding to prevent a skin from forming.Cool to room temperature then chill thoroughly (at least 4 hours).

 

Step by step:


1. Whisk together all ingredients in a saucepan (non-stick recommended).Slowly bring to a boil over medium heat stirring constantly to prevent scorching.Boil for 1 minute and remove from heat.

2. Pour into a bowl and place plastic wrap directly on top of pudding to prevent a skin from forming.Cool to room temperature then chill thoroughly (at least 4 hours).


Nutrition Information:

Quickview
183k Calories
5g Protein
6g Total Fat
25g Carbs
3% Health Score
Limit These
Calories
183k
9%

Fat
6g
10%

  Saturated Fat
3g
20%

Carbohydrates
25g
9%

  Sugar
22g
25%

Cholesterol
109mg
37%

Sodium
63mg
3%

Alcohol
0.23g
1%

Get Enough Of These
Protein
5g
11%

Vitamin B2
0.28mg
16%

Selenium
10µg
16%

Calcium
150mg
15%

Phosphorus
141mg
14%

Vitamin D
2µg
14%

Vitamin B12
0.72µg
12%

Vitamin B5
0.74mg
7%

Vitamin B1
0.1mg
7%

Vitamin A
327IU
7%

Folate
26µg
7%

Potassium
176mg
5%

Zinc
0.69mg
5%

Vitamin B6
0.08mg
4%

Magnesium
13mg
3%

Iron
0.47mg
3%

Copper
0.04mg
2%

Vitamin E
0.32mg
2%

Manganese
0.04mg
2%

Vitamin B3
0.34mg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Flax, Quinoa, and Almond Meal Bread
Strawberry Peach Banana Smoothie
Sweet Potato Soup with Walnut Pesto
Biltmore Estate Chicken Breasts Over Rigatoni – rich Gorgonzola sauce covers grilled chicken and pasta
Biscoff Candy Corn Rice Krispies Treats
Chicken and Potato Korma
Chocolate Banana Peanut Butter Smoothie and Las Vegas
Roasted Cherry Tomato and Sweet Onion Dip- The Hot Mess
Chocolate Crinkle Cookies
Spanish Style Yellow Rice (Slow Cooked)
Food Trivia

Geomelophagia is someone who has the urge to eat raw potatoes.

Food Joke

Mother Banana: Why didn't you go to school today? Little Banana: Because I didn't peel well.

Popular Recipes
Strawberry Hand Pies

Add A Pinch

Sweet Potato Casserole

Can't Stay out of the Kitchen

Cuban Sandwich Sliders

Beantown Baker

Chocolate Peanut Butter Cake

Dieters Downfall

Sweet Potato Rolls + a ThermoWorks DOT Giveaway

Bright Eyed Baker