Chive Corn Bread

Chive Corn Bread might be just the Southern recipe you are searching for. This recipe serves 9. One portion of this dish contains approximately 3g of protein, 5g of fat, and a total of 131 calories. For 17 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. 9 people have made this recipe and would make it again. A mixture of chives, corn bread mix, shredded cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Taste of Home. From preparation to the plate, this recipe takes around 30 minutes. Overall, this recipe earns a not so great spoonacular score of 33%. If you like this recipe, take a look at these similar recipes: Chive-Cheese Corn Bread, Chive 'n' Garlic Corn, and Chive-corn Muffins.

Servings: 9

Preparation duration: 10 minutes

Cooking duration: 20 minutes

 

Ingredients:

1 tablespoon minced chives

1 package (8-1/2 ounces) corn bread/muffin mix

1/2 cup shredded cheddar cheese

Equipment:

baking pan

Cooking instruction summary:

Directions Prepare corn bread batter according to package directions. Stir in cheese and chives. Pour into a greased 8-in. square baking dish. Bake at 400° for 20-25 minutes or until lightly browned. Serve warm. Yield: 9 servings. Originally published as Chive Corn Bread in Simple & DeliciousNovember/December 2006, p43 Nutritional Facts 1 piece equals 144 calories, 5 g fat (2 g saturated fat), 37 mg cholesterol, 271 mg sodium, 20 g carbohydrate, trace fiber, 4 g protein. Print Add to Recipe Box Email a Friend

 

Step by step:


1. Prepare corn bread batter according to package directions. Stir in cheese and chives.

2. Pour into a greased 8-in. square baking dish.

3. Bake at 400° for 20-25 minutes or until lightly browned.

4. Serve warm.


Nutrition Information:

Quickview
130k Calories
3g Protein
5g Total Fat
17g Carbs
2% Health Score
Limit These
Calories
130k
7%

Fat
5g
8%

  Saturated Fat
2g
13%

Carbohydrates
17g
6%

  Sugar
5g
6%

Cholesterol
7mg
2%

Sodium
244mg
11%

Get Enough Of These
Protein
3g
7%

Phosphorus
155mg
16%

Vitamin B1
0.11mg
7%

Fiber
1g
7%

Folate
24µg
6%

Calcium
59mg
6%

Vitamin B2
0.09mg
5%

Vitamin B3
0.85mg
4%

Manganese
0.08mg
4%

Iron
0.68mg
4%

Selenium
2µg
3%

Zinc
0.34mg
2%

Vitamin A
106IU
2%

Vitamin K
2µg
2%

Magnesium
7mg
2%

Vitamin B6
0.04mg
2%

Vitamin B5
0.15mg
1%

Vitamin B12
0.07µg
1%

Copper
0.02mg
1%

Potassium
35mg
1%

covered percent of daily need
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Related Videos:

Beth's Cheesy Chivey Cornbread | ENTERTAINING WITH BETH

 

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Food Trivia

The Arabs invented caramel.

Food Joke

Four surgeons were taking a coffee break and were discussing their work. The first said, "I think accountants are the easiest to operate on. You open them up and everything inside is numbered." The second said, "I think librarians are the easiest to operate on. You open them up and everything inside is in alphabetical order." The third said, "I like to operate on electricians. You open them up and everything inside is color-coded." The fourth one said, "I like to operate on lawyers. They're heartless spineless, gutless, and their heads and their ass are interchangeable."

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