Perfect Pancakes (and Toppings!)

Perfect Pancakes (and Toppings!) might be just the side dish you are searching for. One portion of this dish contains around 14g of protein, 14g of fat, and a total of 421 calories. This recipe serves 6 and costs 79 cents per serving. If you have vanilla, sugar, eggs, and a few other ingredients on hand, you can make it. 3246 people found this recipe to be flavorful and satisfying. It is brought to you by Foodnetwork. From preparation to the plate, this recipe takes around 30 minutes. Overall, this recipe earns a solid spoonacular score of 64%. Try Perfect Pancakes, Perfect Fluffy Pancakes, and The Perfect Vegan Pancakes for similar recipes.

Servings: 6

Preparation duration: 30 minutes

 

Ingredients:

3 tablespoons baking powder

3 cups plus 2 tablespoons cake flour

2 large eggs

3 cups milk, plus more if needed for thinning

1/2 teaspoon salt

2 tablespoons sugar

4 tablespoons unsalted butter, plus more for buttering the griddle

3 teaspoons vanilla

Equipment:

bowl

griddle

Cooking instruction summary:

Watch how to make this recipe. Pancake bar toppings: mini chocolate chips, fresh blueberries, flavored yogurt, sliced bananas and extra pats of butter Mix together the cake flour, baking powder, sugar and salt in a large bowl. Mix together the milk, vanilla and eggs in a separate bowl. Add the wet ingredients to the dry ingredients, stirring very gently until just combined. Melt the butter and add it to the batter, stirring gently to combine. Stir in more milk if needed for thinning; the batter should not be overly thick. Set a griddle over medium-low heat and butter the surface when it's hot. Use a 1/4-cup measure to drop the batter onto the griddle in batches. Fry the pancakes on both sides until golden, about 2 minutes per side. Serve with an assortment of your favorite pancake toppings, such as mini chocolate chips, fresh blueberries, flavored yogurt, sliced bananas and extra pats of butter.

 

Step by step:


1. Watch how to make this recipe.

2. Pancake bar toppings: mini chocolate chips, fresh blueberries, flavored yogurt, sliced bananas and extra pats of butter

3. Mix together the cake flour, baking powder, sugar and salt in a large bowl.

4. Mix together the milk, vanilla and eggs in a separate bowl.

5. Add the wet ingredients to the dry ingredients, stirring very gently until just combined. Melt the butter and add it to the batter, stirring gently to combine. Stir in more milk if needed for thinning; the batter should not be overly thick.

6. Set a griddle over medium-low heat and butter the surface when it's hot. Use a 1/4-cup measure to drop the batter onto the griddle in batches. Fry the pancakes on both sides until golden, about 2 minutes per side.

7. Serve with an assortment of your favorite pancake toppings, such as mini chocolate chips, fresh blueberries, flavored yogurt, sliced bananas and extra pats of butter.


Nutrition Information:

Quickview
417k Calories
13g Protein
14g Total Fat
58g Carbs
8% Health Score
Limit These
Calories
417k
21%

Fat
14g
22%

  Saturated Fat
7g
48%

Carbohydrates
58g
19%

  Sugar
10g
12%

Cholesterol
94mg
31%

Sodium
277mg
12%

Alcohol
0.69g
4%

Get Enough Of These
Protein
13g
27%

Phosphorus
610mg
61%

Selenium
34µg
49%

Calcium
419mg
42%

Manganese
0.54mg
27%

Potassium
857mg
25%

Vitamin B2
0.33mg
19%

Vitamin D
2µg
14%

Vitamin B12
0.71µg
12%

Vitamin A
522IU
10%

Vitamin B5
1mg
10%

Folate
34µg
9%

Zinc
1mg
8%

Copper
0.16mg
8%

Magnesium
32mg
8%

Iron
1mg
8%

Vitamin B1
0.11mg
8%

Fiber
1g
7%

Vitamin E
0.73mg
5%

Vitamin B6
0.1mg
5%

Vitamin B3
0.76mg
4%

Vitamin K
1µg
1%

covered percent of daily need
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Food Trivia

Starbucks donates 100% of its leftover food in partnership with the nonprofit Feeding America.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

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