Philly Cheesesteak Sloppy Joes

Philly Cheesesteak Sloppy Joes might be just the American recipe you are searching for. For $2.86 per serving, this recipe covers 27% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 557 calories, 42g of protein, and 23g of fat each. This recipe from The Comfort of Cooking requires flour, milk, worcestershire sauce, and olive oil. 145 people have tried and liked this recipe. It works well as an affordable main course. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 83%, this dish is amazing. If you like this recipe, you might also like recipes such as Philly Cheesesteak Sloppy Joes, Philly Cheesesteak Sloppy Joes, and Philly Cheesesteak Sloppy Joes.

Servings: 4

 

Ingredients:

1 Tablespoon flour

Kosher salt and freshly ground black pepper, to taste

1 pound (16 oz.) lean ground beef

1 cup low-sodium beef broth

1 cup milk

1 teaspoon olive oil

1 medium onion, chopped

1 cup shredded provolone cheese

1 green bell pepper, chopped (I used half green, half red)

2 Tablespoon steak sauce (I used A1)

4 hoagie rolls

1 Tablespoon unsalted butter

1 Tablespoon Worcestershire sauce

Equipment:

frying pan

sauce pan

whisk

Cooking instruction summary:

Add oil to a large skillet set to medium-high heat. Add beef and cook 5-6 minutes, or until browned. Add onion and bell pepper and cook another 3-4 minutes, until vegetables soften. Stir in steak sauce, Worcestershire sauce and beef broth. Bring to a simmer and cook about 2 minutes. Season with salt and pepper.Split open hoagie rolls and remove some of the soft insides, leaving a bed to hold the meat mixture. Toast rolls and set aside.For the Cheese Sauce:Melt butter in a medium saucepan over medium-high heat. Whisk in flour and cook 1 minute. Whisk in milk, bring to a simmer and let thicken, about 2 minutes. Turn off heat and stir in cheese until melted.To serve, place scoopfuls of meat mixture into rolls and top with cheese sauce.Enjoy!

 

Step by step:


1. Add oil to a large skillet set to medium-high heat.

2. Add beef and cook 5-6 minutes, or until browned.

3. Add onion and bell pepper and cook another 3-4 minutes, until vegetables soften. Stir in steak sauce, Worcestershire sauce and beef broth. Bring to a simmer and cook about 2 minutes. Season with salt and pepper.Split open hoagie rolls and remove some of the soft insides, leaving a bed to hold the meat mixture. Toast rolls and set aside.For the Cheese Sauce:Melt butter in a medium saucepan over medium-high heat.

4. Whisk in flour and cook 1 minute.

5. Whisk in milk, bring to a simmer and let thicken, about 2 minutes. Turn off heat and stir in cheese until melted.To serve, place scoopfuls of meat mixture into rolls and top with cheese sauce.Enjoy!


Nutrition Information:

Quickview
556k Calories
41g Protein
22g Total Fat
44g Carbs
20% Health Score
Limit These
Calories
556k
28%

Fat
22g
35%

  Saturated Fat
11g
71%

Carbohydrates
44g
15%

  Sugar
11g
12%

Cholesterol
106mg
36%

Sodium
1154mg
50%

Get Enough Of These
Protein
41g
84%

Iron
14mg
79%

Vitamin B12
3µg
55%

Vitamin C
41mg
50%

Zinc
7mg
48%

Phosphorus
463mg
46%

Selenium
27µg
40%

Calcium
350mg
35%

Vitamin B3
6mg
34%

Vitamin B6
0.62mg
31%

Vitamin A
1434IU
29%

Vitamin B2
0.44mg
26%

Potassium
801mg
23%

Vitamin B5
1mg
13%

Magnesium
48mg
12%

Fiber
2g
9%

Folate
35µg
9%

Vitamin B1
0.13mg
9%

Vitamin E
1mg
8%

Copper
0.15mg
8%

Vitamin D
1µg
7%

Manganese
0.11mg
6%

Vitamin K
3µg
4%

covered percent of daily need
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Related Videos:

Philly Cheesesteak Sloppy Joes

 

Philly Cheesesteak Sloppy Joes -- Lynn's Recipes

 

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