Bacon and Pepper Jack Skillet Mac-n-Cheese

Bacon and Pepper Jack Skillet Mac-n-Cheese might be just the main course you are searching for. This recipe makes 4 servings with 891 calories, 36g of protein, and 49g of fat each. For $2.2 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. Many people made this recipe, and 1516 would say it hit the spot. Head to the store and pick up all purpose flour, yellow onion, & p, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 40 minutes. It is brought to you by Simply Scratch. With a spoonacular score of 84%, this dish is outstanding. Pepper Jack Mac and Cheese, Simple Pepper Jack Mac and Cheese, and Pepper Jack Mac & Cheese (Secret Club) are very similar to this recipe.

Servings: 4

Preparation duration: 25 minutes

Cooking duration: 15 minutes

 

Ingredients:

3 tablespoons All Purpose Flour

1/2 a Red Bell Pepper, finely diced

1 tablespoons Butter

1/4 cup Softened Cream Cheese

2 cloves of Fresh Garlic, minced

1 small jalapeno, seeded and minced

3/4 cup Low Sodium Chicken Broth

12 ounces Dried Pasta

1 - 8 ounce brick or Pepper Jack Cheese, grated

6 strips thick cut, slab Applewood Bacon, chopped

1/2 cup Whole Milk

1 medium Yellow Onion, finely diced

S & P to taste

Equipment:

paper towels

frying pan

pot

Cooking instruction summary:

Start by preheating a large skillet to medium and cooking the chopped bacon until crispy.Meanwhile, bring a large pot of water to a rolling boil. Once boiling, season generously with kosher or sea salt. Drop in the 12 ounce box of pasta and cook as directed on the package. Once cooked to al dente, drain and set off to the side. I go back and toss the pasta around so it won't clump together.Once the bacon is fully cooked and crispy, remove to a paper towel lined plate and add the tablespoon of butter to the bacon drippings. Then add in the diced onion, pepper and jalapeno and cook until softened. Next add the minced garlic and cook for one minute.Add the three tablespoons of flour to the vegetables and cook for one minute. Next pour in the chicken broth and milk. Bring to a simmer and cook until it has thickened. About 6-8 minutes. Add in the 1/4 cup of cream cheese and stir. Once melted add in the grated pepper jack, continue to stir until melted. Lastly, add in the cooked pasta and toss until the cheesy sauce coats the ins and outs of all the pasta. Sprinkle the skillet mac-n-cheese with the crisp bacon and serve immediately.Enjoy!

 

Step by step:


1. Start by preheating a large skillet to medium and cooking the chopped bacon until crispy.Meanwhile, bring a large pot of water to a rolling boil. Once boiling, season generously with kosher or sea salt. Drop in the 12 ounce box of pasta and cook as directed on the package. Once cooked to al dente, drain and set off to the side. I go back and toss the pasta around so it won't clump together.Once the bacon is fully cooked and crispy, remove to a paper towel lined plate and add the tablespoon of butter to the bacon drippings. Then add in the diced onion, pepper and jalapeno and cook until softened. Next add the minced garlic and cook for one minute.

2. Add the three tablespoons of flour to the vegetables and cook for one minute. Next pour in the chicken broth and milk. Bring to a simmer and cook until it has thickened. About 6-8 minutes.

3. Add in the 1/4 cup of cream cheese and stir. Once melted add in the grated pepper jack, continue to stir until melted. Lastly, add in the cooked pasta and toss until the cheesy sauce coats the ins and outs of all the pasta. Sprinkle the skillet mac-n-cheese with the crisp bacon and serve immediately.Enjoy!


Nutrition Information:

Quickview
890k Calories
35g Protein
48g Total Fat
75g Carbs
17% Health Score
Limit These
Calories
890k
45%

Fat
48g
75%

  Saturated Fat
23g
146%

Carbohydrates
75g
25%

  Sugar
6g
7%

Cholesterol
112mg
37%

Sodium
765mg
33%

Get Enough Of These
Protein
35g
71%

Selenium
76µg
109%

Phosphorus
566mg
57%

Calcium
505mg
51%

Manganese
0.91mg
46%

Vitamin C
25mg
31%

Vitamin B2
0.45mg
27%

Zinc
3mg
26%

Vitamin A
1287IU
26%

Vitamin B3
4mg
24%

Vitamin B6
0.44mg
22%

Vitamin B1
0.32mg
21%

Magnesium
78mg
20%

Copper
0.35mg
17%

Vitamin B12
0.96µg
16%

Potassium
533mg
15%

Fiber
3g
15%

Folate
52µg
13%

Iron
2mg
13%

Vitamin B5
1mg
11%

Vitamin D
1µg
7%

Vitamin E
0.99mg
7%

Vitamin K
3µg
4%

covered percent of daily need
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Food Trivia

Octopuses are eaten alive in Korea.

Food Joke

Copyright 1999 W. Bruce Cameron Every Wednesday morning for the past nine years, my wife has interrupted the usual flow of chaos by shrieking, "oh my gosh, it's trash day!" The children, all three of whom are in various stages of school preparation, react to this statement as if she has just spoken Romanian, stopping and staring at her in numb incomprehension. "Hurry!" my wife urges them. Being obedient children, they immediately proceed to hurry. However, with no specific instructions beyond that, they don't seem to be hurrying to do anything in particular--certainly, trash collection is in no way involved. They bump into each other in the hallway a lot, shouting at each other to "get out of the way!" "Gather up all the garbage!" my wife and I command. The kids respond by forming a committee to debate the fairness of this directive. After a brief discussion, they reach the consensus that everyone should be held responsible for his or her "own" junk. As corollary to this absurd principle, they initiate an anthropologic study into the contents of each receptacle. For example, since the parents cook, most of the trash under the sink is "theirs." My oldest daughter haughtily declares that she "never" throws anything away. My son, checking through the downstairs trash can to gather evidence that he's not accountable for that one, begins to feel remorse over some of the things he's discarded, and starts pulling items out. "We're running late!" my wife warns. This could be our Official Family Motto. I recently purchased a shredder for my confidential documents, only to discover I don't have any confidential documents. However, a fifteen-year-old girl's entire life is cause for secrecy, and I can hear her using the device now, grinding up correspondence from her friends in school. "We don't have time for that!" I tell her. A few minutes later, my son joins her and begins shredding what sounds like a potato. The school bus chugs by, and I pick up the phone to call the attendance line. "For absences, press 1," the recording tells me. "For late arrivals, press 2. If you're the Camerons calling because it's trash day, press 3." "We're pigs," my oldest daughter announces. I regard her warily. "We throw away too much stuff." "It would be better just to dump it all on the floor in your bedroom like you do," I agree. Despite my expectations, a single garbage can has now found its way to the curb. My son places it in the center of the driveway, so that no one will be able to drive to work. A gusty wind blows an empty milk jug out of the container and into the woods. My boy responds with the reflexes of a glacier, watching the carton bounce away. I open the door. "Hey!" I tell him. "Go get that!" He stares at me blankly. "The milk jug!" I yell. "Oh, okay, Dad!" he responds cheerfully. Having seen his bus pass by has put him in a euphoric mood. He picks up a second plastic milk container and, to my amazement, tosses it into the wind, jubilantly clapping his hands as it flies into the trees. "Why did you do that?" I shriek. "Well it seemed like a waste of time to go after just one!" he responds logically. He'll make someone a fine husband someday. All week long my children have been denying that the kitchen trash needs to be emptied, jumping up and down on the contents to compress them. As a result, when I drag the plastic container from under the sink, it weighs as much as a collapsed star. I wrestle it to the end of the driveway and the neighborhood dogs trot up to see what the Camerons will have on the breakfast buffet this morning. My daughter is right; we do throw too much stuff away. By the time we're finished, we've dragged so much junk out to the end of my driveway it resembles the inside of my garage. The shredder falls silent and the kids go to school, and what passes for peace at the Cameron house settles over the morning. Until next Wednesday.

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