Honey-Soy Chicken Drumsticks

Honey-Soy Chicken Drumsticks requires approximately 40 minutes from start to finish. This main course has 313 calories, 29g of protein, and 14g of fat per serving. For $1.15 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. 265 people were impressed by this recipe. If you have chicken drumsticks, honey, garlic, and a few other ingredients on hand, you can make it. It is brought to you by For the Love of Cooking. It is a good option if you're following a gluten free and dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 56%. This score is pretty good. If you like this recipe, you might also like recipes such as Honey Soy Chicken Drumsticks, Honey Soy Chicken Drumsticks, and Honey Soy Chicken Drumsticks.

Servings: 4

Preparation duration: 5 minutes

Cooking duration: 35 minutes

 

Ingredients:

8 chicken drumsticks

1 tbsp fresh cilantro, chopped for garnish

4 cloves of garlic, minced

1 tbsp ginger, minced

3 tbsp of honey

2 scallions, chopped, for garnish

1 tsp sesame seeds, for garnish

5 tbsp of soy sauce

Equipment:

baking sheet

oven

Cooking instruction summary:

Combine the honey, soy sauce, garlic, and ginger together in a large zip lock bag. Add the chicken drumsticks to the bag and seal. Place into the refrigerator for at least 4 hours. Preheat oven to 425 degrees. Line a baking sheet with tinfoil then coat with cooking spray.Lay chicken on the baking sheet. Bake for 35 minutes, or until a cooked through. Brush the remaining marinade over the chicken every 10 minutes.Sprinkle some fresh cilantro, sesame seeds, and green onions on top and serve with Garlic Rice with Green Onions and Cilantro.

 

Step by step:


1. Combine the honey, soy sauce, garlic, and ginger together in a large zip lock bag.

2. Add the chicken drumsticks to the bag and seal.

3. Place into the refrigerator for at least 4 hours. Preheat oven to 425 degrees. Line a baking sheet with tinfoil then coat with cooking spray.Lay chicken on the baking sheet.

4. Bake for 35 minutes, or until a cooked through.

5. Brush the remaining marinade over the chicken every 10 minutes.Sprinkle some fresh cilantro, sesame seeds, and green onions on top and serve with Garlic Rice with Green Onions and Cilantro.


Nutrition Information:

Quickview
312k Calories
29g Protein
14g Total Fat
16g Carbs
7% Health Score
Limit These
Calories
312k
16%

Fat
14g
22%

  Saturated Fat
3g
23%

Carbohydrates
16g
5%

  Sugar
13g
15%

Cholesterol
139mg
46%

Sodium
1416mg
62%

Get Enough Of These
Protein
29g
59%

Selenium
30µg
43%

Vitamin B3
8mg
42%

Vitamin B6
0.6mg
30%

Phosphorus
291mg
29%

Zinc
3mg
21%

Vitamin B2
0.3mg
18%

Vitamin B5
1mg
17%

Vitamin K
16µg
16%

Vitamin B12
0.83µg
14%

Potassium
432mg
12%

Manganese
0.23mg
11%

Magnesium
44mg
11%

Vitamin B1
0.15mg
10%

Iron
1mg
10%

Copper
0.17mg
8%

Calcium
35mg
4%

Folate
13µg
3%

Vitamin C
2mg
3%

Vitamin A
136IU
3%

Vitamin E
0.33mg
2%

Fiber
0.53g
2%

Vitamin D
0.15µg
1%

covered percent of daily need
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Food Trivia

Casu marzu is a traditional Sardinian sheep milk cheese that contains live maggots inside.

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