Pecan Pie Smoothie
Need a gluten free and dairy free side dish? Pecan Pie Smoothie could be an awesome recipe to try. This recipe makes 1 servings with 269 calories, 6g of protein, and 24g of fat each. For $1.61 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. 124 people found this recipe to be flavorful and satisfying. It will be a hit at your Thanksgiving event. This recipe is typical of Southern cuisine. A mixture of sukrin sweetener, vanillan extract, ice, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by The Green Forks. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a pretty good spoonacular score of 49%. Easy pecan pie for Thanksgiving: Gluten Free Raspberry Pecan Pie, Mrs. Fields Pecan Pie Brownies – these taste like pecan pie, and Redbud Inn Chocolate Chip Pecan Pie – you take a pecan pie and add chocolate are very similar to this recipe.
Servings: 1
Ingredients:
¾ cup almond milk
additional healthy add-ins: 1 tablespoon cacao nibs, 1½ teaspoons lucuma powder, or 1 scoop hemp protein powder
1 tablespoon ground flax seed or chia seed, optional
½ cup ice (preferably made from coconut water)
2 tablespoons pecans, preferably toasted
additional sweetener as needed
½ teaspoon vanilla extract
Equipment:
blender
bowl
Cooking instruction summary:
Place all ingredients into the bowl of a blender and process until completely smooth.
Step by step:
1. Place all ingredients into the bowl of a blender and process until completely smooth.
Nutrition Information:
covered percent of daily need
