Vinha d'Alho Shrimp

Vinha d'Alho Shrimp could be just the gluten free, dairy free, and pescatarian recipe you've been looking for. This recipe serves 6 and costs $1.78 per serving. One portion of this dish contains roughly 6g of protein, 0g of fat, and a total of 110 calories. This recipe is liked by 268 foodies and cooks. If you have shrimp, pepper, red onion, and a few other ingredients on hand, you can make it. It is brought to you by Serious Eats. From preparation to the plate, this recipe takes approximately 50 minutes. Taking all factors into account, this recipe earns a spoonacular score of 33%, which is not so super. Similar recipes include Brazilian-style Peel And Eat Shrimp with Fried Garlic (Camarao ao Alho), Shrimp Omelet/stir-fried Eggs With Red Onions And Shrimp Recipe, and Hawaiian Shrimp Truck Special (Garlic Lemon Butter Shrimp).

Servings: 6

 

Ingredients:

3 bay leaves

4 cloves garlic, minced

2 tablespoons juice from 2 limes

3 tablespoons freshly ground pepper

1 large red onion, diced

1 teaspoon salt

24 large shrimp, peeled and deveined

1/2 teaspoon Tabasco

2 cups white wine

Equipment:

grill pan

grill

toothpicks

Cooking instruction summary:

Procedures 1 Put all ingredients in a large ziplock bag, mix to coat shrimp. Let marinate in the refrigerator for 30 minutes. 2 Heat a large ridged grill pan over high heat. Place shrimp on grill and cook until done, about two minutes per side. Serve on platter with toothpicks at the side.

 

Step by step:


1. Put all ingredients in a large ziplock bag, mix to coat shrimp.

2. Let marinate in the refrigerator for 30 minutes.

3. Heat a large ridged grill pan over high heat.

4. Place shrimp on grill and cook until done, about two minutes per side.

5. Serve on platter with toothpicks at the side.


Nutrition Information:

Quickview
109k Calories
5g Protein
0.46g Total Fat
6g Carbs
2% Health Score
Limit These
Calories
109k
6%

Fat
0.46g
1%

  Saturated Fat
0.1g
1%

Carbohydrates
6g
2%

  Sugar
2g
2%

Cholesterol
60mg
20%

Sodium
588mg
26%

Alcohol
8g
46%

Get Enough Of These
Protein
5g
11%

Manganese
0.64mg
32%

Selenium
12µg
17%

Phosphorus
74mg
7%

Calcium
64mg
6%

Iron
1mg
6%

Copper
0.12mg
6%

Magnesium
23mg
6%

Vitamin K
5µg
5%

Vitamin B6
0.1mg
5%

Fiber
1g
5%

Potassium
156mg
4%

Zinc
0.66mg
4%

Vitamin C
3mg
4%

Vitamin B12
0.18µg
3%

Vitamin E
0.3mg
2%

Folate
7µg
2%

Vitamin B2
0.03mg
2%

Vitamin B1
0.02mg
2%

Vitamin B5
0.15mg
1%

Vitamin B3
0.3mg
1%

covered percent of daily need
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Food Trivia

Pound cake got its name from its original recipe, which called for a pound each of butter, eggs, sugar, and flour.

Food Joke

Three older ladies were discussing the travails of getting older. One said, "Sometimes I catch myself with a jar of mayonnaise in my hand in front of the refrigerator and can't remember whether I need to put it away, or start making a sandwich." The second lady chimed in, "Yes, some times I find myself on the landing of the stairs and can't remember whether I was on my way up or on my way down." The third one responded, " Well, I'm glad I don't have that problem; knock on wood," as she rapped her knuckles on the table, then told them "That must be the door, I'll get it!"

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