Austrian Goulash

Austrian Goulash might be just the main course you are searching for. This recipe serves 12 and costs $1.81 per serving.

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Irish apple tart

Irish apple tart might be a good recipe to expand your dessert recipe box. This recipe serves 8. For $2.33 per serving,

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Vegan Beet Borscht

You can never have too many hor d'oeuvre recipes, so give Vegan Beet Borscht a try. Watching your figure? This gluten fr

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Irish Apple Cake with Irish Whiskey Caramel Sauce

You can never have too many European recipes, so give Irish Apple Cake with Irish Whiskey Caramel Sauce a try. One porti

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Hungarian Cottage-Cheese Biscuits (Túrós Pogácsa)

The recipe Hungarian Cottage-Cheese Biscuits (Túrós Pogácsa) could satisfy your Eastern European craving in about 45 min

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Homemade Pierogies

Homemade Pierogies is a hor d'oeuvre that serves 20. One serving contains 167 calories, 4g of protein, and 8g of fat. Fo

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German Goulash

If you have around 45 minutes to spend in the kitchen, German Goulash might be an excellent dairy free recipe to try. On

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German Pancakes

Need a lacto ovo vegetarian side dish? German Pancakes could be a great recipe to try. One serving contains 231 calories

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Slow Cooker Beef Stroganoff

You can never have too many main course recipes, so give Slow Cooker Beef Stroganoff a try. This recipe serves 7. For $3

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Schi: Beefy Russian Cabbage Soup – Shchi

If you want to add more gluten free recipes to your collection, Schi: Beefy Russian Cabbage Soup – Shchi might be a reci

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Food Trivia

One of the most hydrating foods to eat is the cucumber, which is 96% water.

Food Joke

A young woman was preparing a ham dinner. After she cut off the end of the ham, she placed it in a pan for baking. Her friend asked her,"Why did you cut off the end of the ham"? And she replied ,"I really don't know but my mother always did, so I thought you were supposed to." Later when talking to her mother she asked her why she cut off the end of the ham before baking it, and her mother replied, "I really don't know, but that's the way my mom always did it." A few weeks later while visiting her grandmother, the young woman asked, "Grandma, why is it that you cut off the end of a ham before you bake it?" Her grandmother replied, "Well dear, otherwise it would never fit into my baking pan."

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