Fancified Frito Pie |#Review of The New Southwest

Fancified Frito Pie |#Review of The New Southwest takes around 1 hour and 30 minutes from beginning to end. This recipe makes 6 servings with 1134 calories, 43g of protein, and 74g of fat each. For $2.76 per serving, this recipe covers 32% of your daily requirements of vitamins and minerals. 2111 person were impressed by this recipe. This recipe from Cravings of a Lunatic requires canned tomatoes, corn chips, salt, and unsalted butter. All things considered, we decided this recipe deserves a spoonacular score of 89%. This score is tremendous. Similar recipes include Southwest Frito Pie, Southwest Frito Pie, and Southwest Frito Pie.

Servings: 6

Preparation duration: 15 minutes

Cooking duration: 75 minutes

 

Ingredients:

1 x 28-ounce can of crushed tomatoes in their juices

6 cups of corn chips

1 tablespoons cumin

2 large eggs, lightly beaten

3/4 cup all-purpose flour

1 tablespoon garlic powder

1 tablespoon ground ancho chile

2 pounds of ground beef

1 1/2 teaspoons ground white pepper

3 tablespoons masa harina

1 tablespoon onion powder

1 x 15-ounce can pinto beans, drained

1 teaspoon salt

1 1/2 cups grated sharp cheddar cheese, plus more for serving (optional)

4 tablespoons unsalted butter, melted

Equipment:

oven

food processor

bowl

tart form

frying pan

dutch oven

Cooking instruction summary:

Preheat the oven to 350 degrees F.Place the corn chips in a food processor bowl with a steel blade, and whir it up till the corn chips become a coarse meal texture. Remove and transfer to a large bowl, stir in the flour, butter and the eggs. Stir until combined completely.Spray a 10 inch fluted tart pan with non-stick spray. Press the mixture into the pan, make sure you spread it up the sides of the pan. Bake in the preheated oven for about 30 minutes. Remove and set aside to cool. Brown the ground beef in a dutch oven over medium heat, make sure to break up the pieces so it's a fine texture. Once the pink is gone you can drain off the additional fats if you like. Add the tomatoes, cumin, onion powder, garlic powder, ancho chile, white pepper and salt. Bring this mixture to a boil, reduce the heat and cover, allow to simmer for about 25 minutes or so. Stir in the masa harina and beans, continue to simmer, uncovered this time, for about another 45 to 60 minutes. It's done once it's thick, and the smell is fragrant. Your house should smell fabulous at this point. Take the chili off the heat and pour it into the prepared crust you set aside earlier. Smooth it out so it's even. Top with the cheese, in my mind more is better. I love tons of cheese. Pop it in the oven at 350 degrees F for about 10 to 15 minutes, you want the cheese to get all melty and gooey.Remove from the oven and allow to cool for 5 to 10 minutes. You can unmold it or serve right out of the pan. It can be messy, don't sweat it if the first piece doesn't come out perfect. It's still freaking amazing frito pie. You can now top with optional toppings if you like. Or toss more cheese on top. You can never have enough cheese. Cheese rules the world. Serve with a bit old cheesy smile!

 

Step by step:


1. Preheat the oven to 350 degrees F.

2. Place the corn chips in a food processor bowl with a steel blade, and whir it up till the corn chips become a coarse meal texture.

3. Remove and transfer to a large bowl, stir in the flour, butter and the eggs. Stir until combined completely.Spray a 10 inch fluted tart pan with non-stick spray. Press the mixture into the pan, make sure you spread it up the sides of the pan.

4. Bake in the preheated oven for about 30 minutes.

5. Remove and set aside to cool. Brown the ground beef in a dutch oven over medium heat, make sure to break up the pieces so it's a fine texture. Once the pink is gone you can drain off the additional fats if you like.

6. Add the tomatoes, cumin, onion powder, garlic powder, ancho chile, white pepper and salt. Bring this mixture to a boil, reduce the heat and cover, allow to simmer for about 25 minutes or so. Stir in the masa harina and beans, continue to simmer, uncovered this time, for about another 45 to 60 minutes. It's done once it's thick, and the smell is fragrant. Your house should smell fabulous at this point. Take the chili off the heat and pour it into the prepared crust you set aside earlier. Smooth it out so it's even. Top with the cheese, in my mind more is better. I love tons of cheese. Pop it in the oven at 350 degrees F for about 10 to 15 minutes, you want the cheese to get all melty and gooey.

7. Remove from the oven and allow to cool for 5 to 10 minutes. You can unmold it or serve right out of the pan. It can be messy, don't sweat it if the first piece doesn't come out perfect. It's still freaking amazing frito pie. You can now top with optional toppings if you like. Or toss more cheese on top. You can never have enough cheese. Cheese rules the world.

8. Serve with a bit old cheesy smile!


Nutrition Information:

Quickview
1137k Calories
43g Protein
74g Total Fat
75g Carbs
23% Health Score
Limit These
Calories
1137k
57%

Fat
74g
115%

  Saturated Fat
26g
164%

Carbohydrates
75g
25%

  Sugar
1g
2%

Cholesterol
219mg
73%

Sodium
1194mg
52%

Get Enough Of These
Protein
43g
87%

Vitamin B2
1mg
65%

Selenium
44µg
64%

Zinc
9mg
61%

Vitamin B12
3µg
61%

Phosphorus
603mg
60%

Vitamin B3
8mg
42%

Calcium
417mg
42%

Iron
6mg
38%

Vitamin B6
0.74mg
37%

Manganese
0.68mg
34%

Magnesium
126mg
32%

Fiber
6g
26%

Vitamin B1
0.31mg
21%

Vitamin A
1028IU
21%

Potassium
689mg
20%

Folate
76µg
19%

Vitamin E
2mg
19%

Copper
0.38mg
19%

Vitamin B5
1mg
18%

Vitamin K
12µg
12%

Vitamin D
0.79µg
5%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Orange Creamsicle Vegan Semifreddo
Panzanella (Bread Salad)
Mexican chicken soup – whole 30
Paleo Pizza Crust
Grilled Flank Steak with Mustardy Potato Salad
Cheesy Prosciutto Sage Potatoes Au Gratin
Grilled Corn with Herb and Garlic Butter
Chunky Greek Salad Topped W/ Sardines
Chocolate Banana Bundt Cake
Cauliflower Enchiladas with Poblano Cream Sauce
Food Trivia

Grape growing is the largest food industry in the world as there are more than 60 species and 8000 varieties of grapes.

Food Joke

The City Health Inspector walks into a new restaurant unannounced and takes a seat to where he can see the kitchen. While he is sitting there, an order goes back for a pizza. The chef appears and the Health Inspector nearly chokes when he see that he is not wearing a shirt. The chef then proceeded to grab a lump of pizza dough and press it out flat on his bare chest. Appalled, the Health Inspector had barely finished writing up this infraction when an order came back for a hamburger. The cook proceeded to grab a handful of ground meat and pressed it into a perfect patty in his armpit. Shocked and bewildered, the Health Inspector called for the manager and explained the gravity of the deplorable conditions he had seen. "That's nothing," said the manager, "you should come back at five in the morning when he makes the donuts!"

Popular Recipes
Basic White Bread

The Baker Chick

Asian Pork Linguine

Taste of Home

Almond Butter Pumpkin Spice Breakfast Cake with Vanilla Bean Greek Yogurt Frosting

Veggie and the Beast Feast

Heirloom Tomato Tart

Epicurious

Panko-Crusted Baked Eggplant Fries with Curried Cashew Aioli

Oh My Veggies