Fancified Frito Pie |#Review of The New Southwest

Fancified Frito Pie |#Review of The New Southwest takes around 1 hour and 30 minutes from beginning to end. This recipe makes 6 servings with 1134 calories, 43g of protein, and 74g of fat each. For $2.76 per serving, this recipe covers 32% of your daily requirements of vitamins and minerals. 2111 person were impressed by this recipe. This recipe from Cravings of a Lunatic requires canned tomatoes, corn chips, salt, and unsalted butter. All things considered, we decided this recipe deserves a spoonacular score of 89%. This score is tremendous. Similar recipes include Southwest Frito Pie, Southwest Frito Pie, and Southwest Frito Pie.

Servings: 6

Preparation duration: 15 minutes

Cooking duration: 75 minutes

 

Ingredients:

1 x 28-ounce can of crushed tomatoes in their juices

6 cups of corn chips

1 tablespoons cumin

2 large eggs, lightly beaten

3/4 cup all-purpose flour

1 tablespoon garlic powder

1 tablespoon ground ancho chile

2 pounds of ground beef

1 1/2 teaspoons ground white pepper

3 tablespoons masa harina

1 tablespoon onion powder

1 x 15-ounce can pinto beans, drained

1 teaspoon salt

1 1/2 cups grated sharp cheddar cheese, plus more for serving (optional)

4 tablespoons unsalted butter, melted

Equipment:

oven

food processor

bowl

tart form

frying pan

dutch oven

Cooking instruction summary:

Preheat the oven to 350 degrees F.Place the corn chips in a food processor bowl with a steel blade, and whir it up till the corn chips become a coarse meal texture. Remove and transfer to a large bowl, stir in the flour, butter and the eggs. Stir until combined completely.Spray a 10 inch fluted tart pan with non-stick spray. Press the mixture into the pan, make sure you spread it up the sides of the pan. Bake in the preheated oven for about 30 minutes. Remove and set aside to cool. Brown the ground beef in a dutch oven over medium heat, make sure to break up the pieces so it's a fine texture. Once the pink is gone you can drain off the additional fats if you like. Add the tomatoes, cumin, onion powder, garlic powder, ancho chile, white pepper and salt. Bring this mixture to a boil, reduce the heat and cover, allow to simmer for about 25 minutes or so. Stir in the masa harina and beans, continue to simmer, uncovered this time, for about another 45 to 60 minutes. It's done once it's thick, and the smell is fragrant. Your house should smell fabulous at this point. Take the chili off the heat and pour it into the prepared crust you set aside earlier. Smooth it out so it's even. Top with the cheese, in my mind more is better. I love tons of cheese. Pop it in the oven at 350 degrees F for about 10 to 15 minutes, you want the cheese to get all melty and gooey.Remove from the oven and allow to cool for 5 to 10 minutes. You can unmold it or serve right out of the pan. It can be messy, don't sweat it if the first piece doesn't come out perfect. It's still freaking amazing frito pie. You can now top with optional toppings if you like. Or toss more cheese on top. You can never have enough cheese. Cheese rules the world. Serve with a bit old cheesy smile!

 

Step by step:


1. Preheat the oven to 350 degrees F.

2. Place the corn chips in a food processor bowl with a steel blade, and whir it up till the corn chips become a coarse meal texture.

3. Remove and transfer to a large bowl, stir in the flour, butter and the eggs. Stir until combined completely.Spray a 10 inch fluted tart pan with non-stick spray. Press the mixture into the pan, make sure you spread it up the sides of the pan.

4. Bake in the preheated oven for about 30 minutes.

5. Remove and set aside to cool. Brown the ground beef in a dutch oven over medium heat, make sure to break up the pieces so it's a fine texture. Once the pink is gone you can drain off the additional fats if you like.

6. Add the tomatoes, cumin, onion powder, garlic powder, ancho chile, white pepper and salt. Bring this mixture to a boil, reduce the heat and cover, allow to simmer for about 25 minutes or so. Stir in the masa harina and beans, continue to simmer, uncovered this time, for about another 45 to 60 minutes. It's done once it's thick, and the smell is fragrant. Your house should smell fabulous at this point. Take the chili off the heat and pour it into the prepared crust you set aside earlier. Smooth it out so it's even. Top with the cheese, in my mind more is better. I love tons of cheese. Pop it in the oven at 350 degrees F for about 10 to 15 minutes, you want the cheese to get all melty and gooey.

7. Remove from the oven and allow to cool for 5 to 10 minutes. You can unmold it or serve right out of the pan. It can be messy, don't sweat it if the first piece doesn't come out perfect. It's still freaking amazing frito pie. You can now top with optional toppings if you like. Or toss more cheese on top. You can never have enough cheese. Cheese rules the world.

8. Serve with a bit old cheesy smile!


Nutrition Information:

Quickview
1137k Calories
43g Protein
74g Total Fat
75g Carbs
23% Health Score
Limit These
Calories
1137k
57%

Fat
74g
115%

  Saturated Fat
26g
164%

Carbohydrates
75g
25%

  Sugar
1g
2%

Cholesterol
219mg
73%

Sodium
1194mg
52%

Get Enough Of These
Protein
43g
87%

Vitamin B2
1mg
65%

Selenium
44µg
64%

Zinc
9mg
61%

Vitamin B12
3µg
61%

Phosphorus
603mg
60%

Vitamin B3
8mg
42%

Calcium
417mg
42%

Iron
6mg
38%

Vitamin B6
0.74mg
37%

Manganese
0.68mg
34%

Magnesium
126mg
32%

Fiber
6g
26%

Vitamin B1
0.31mg
21%

Vitamin A
1028IU
21%

Potassium
689mg
20%

Folate
76µg
19%

Vitamin E
2mg
19%

Copper
0.38mg
19%

Vitamin B5
1mg
18%

Vitamin K
12µg
12%

Vitamin D
0.79µg
5%

covered percent of daily need
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Food Trivia

The largest item on any menu in the world is the roast camel.

Food Joke

John invited his mother over for dinner. During the meal, his mother couldn't help noticing how attractive and shapely the housekeeper was. Over the course of the evening, she started to wonder if there was more between John and the housekeeper than met the eye. Reading his mom's thoughts, John volunteered, "I know what you must be thinking, but I assure you, my relationship with my housekeeper is purely professional." About a week later, the housekeeper came to John and said, "Ever since your mother came to dinner, I've been unable to find the beautiful silver gravy ladle. You don't suppose she took it, do you?" John said, "Well, I doubt it, but I'll write her a letter just to be sure." So he sat down and wrote: "Dear Mother, I'm not saying you 'did' take a gravy ladle from my house, and I'm not saying you 'did not' take a gravy ladle. But the fact remains that one has been missing ever since you were here for dinner." Several days later, John received a letter from his mother which said "Dear Son, I'm not saying that you 'do' sleep with your housekeeper, and I'm not saying that you 'do not' sleep with your housekeeper. But the fact remains that if she were sleeping in her own bed, she would have found the gravy ladle by now. Love, Mom"

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