Beyond Bacon – Triple Chocolate Freezer Fudge

The recipe Beyond Bacon – Triple Chocolate Freezer Fudge can be made in approximately 1 hour and 15 minutes. Watching your figure? This gluten free, dairy free, paleolithic, and primal recipe has 120 calories, 2g of protein, and 9g of fat per serving. This recipe serves 16. For 56 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. 1273 people have tried and liked this recipe. If you have maple sugar, cocoa powder, dark chocolate, and a few other ingredients on hand, you can make it. It is brought to you by Civilized Caveman Cooking. With a spoonacular score of 20%, this dish is not so spectacular. Try Dark Chocolate Peanut Butter Freezer Fudge Cups, Dark Chocolate Peanut Butter Freezer Fudge Cups, and Triple Chocolate Fudge Cookies for similar recipes.

Servings: 16

Preparation duration: 15 minutes

Cooking duration: 60 minutes

 

Ingredients:

3 slices of bacon, cooked crispy and crumbled (optional)

2 tablespoons cocoa powder

1 1/2 cups dark chocolate, divided (mini chips or finely dice your favorite bar)

1 tablespoon palm or maple granulated sugar

1 cup lard, softened

Equipment:

double boiler

whisk

baking paper

baking pan

spatula

Cooking instruction summary:

Over a double boiler, continually stirring, melt 1 1/4 of the chocolate chunks or chipsWhisk in the lard, cocoa powder and sugar until thoroughly combined and then remove the double boiler from the heatFold in the half of the bacon bits and ensure an even distributionLine a 9x9 inch baking dish with parchment paperLine the parchment paper with your remaining chocolate chips or chunks (I recommend using two different flavors for a nice contrast) and bacon bitsPour the fudge over the top of your chocolate chips and bacon bits, smooth with a spatulaPlace the dish in the freezer and allow it to chill for 1 hourRemove the fudge from the dish by the parchment paper and cut the fudge into 1 1/2 inch cubesKeep this recipe in the freezer until about 10 minutes prior to serving. This recipe should only be stored in the freezer or the fudge will become too soft.

 

Step by step:


1. Over a double boiler, continually stirring, melt 1 1/4 of the chocolate chunks or chips

2. Whisk in the lard, cocoa powder and sugar until thoroughly combined and then remove the double boiler from the heat

3. Fold in the half of the bacon bits and ensure an even distribution

4. Line a 9x9 inch baking dish with parchment paper

5. Line the parchment paper with your remaining chocolate chips or chunks (I recommend using two different flavors for a nice contrast) and bacon bits

6. Pour the fudge over the top of your chocolate chips and bacon bits, smooth with a spatula

7. Place the dish in the freezer and allow it to chill for 1 hour

8. Remove the fudge from the dish by the parchment paper and cut the fudge into 1 1/2 inch cubes

9. Keep this recipe in the freezer until about 10 minutes prior to serving. This recipe should only be stored in the freezer or the fudge will become too soft.


Nutrition Information:

Quickview
120k Calories
1g Protein
8g Total Fat
8g Carbs
1% Health Score
Limit These
Calories
120k
6%

Fat
8g
13%

  Saturated Fat
4g
29%

Carbohydrates
8g
3%

  Sugar
4g
5%

Cholesterol
3mg
1%

Sodium
30mg
1%

Caffeine
14mg
5%

Get Enough Of These
Protein
1g
4%

Manganese
0.38mg
19%

Copper
0.32mg
16%

Iron
2mg
12%

Magnesium
41mg
10%

Fiber
2g
8%

Phosphorus
61mg
6%

Zinc
0.69mg
5%

Potassium
137mg
4%

Selenium
2µg
3%

Vitamin B3
0.35mg
2%

Calcium
13mg
1%

Vitamin B1
0.02mg
1%

Vitamin K
1µg
1%

Vitamin B12
0.07µg
1%

Vitamin B2
0.02mg
1%

covered percent of daily need
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Food Trivia

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Food Joke

Dear Santa, I've been a good mom all year. I've fed, cleaned, and cuddled my two children on demand, visited the doctor's office more than my doctor, sold sixty-two cases of candy bars to raise money to plant a shade tree on the school playground and figured out how to attach nine patches onto my daughter's girl scout sash with staples and a glue gun. I was hoping you could spread my list out over several Christmases, since I had to write this letter with my son's red crayon, on the back of a receipt in the laundry room between cycles, and who knows when I'll find anymore free time in the next 18 years. Here are my Christmas wishes: I'd like a pair of legs that don't ache after a day of chasing kids and arms that don't flap in the breeze, but are strong enough to carry a screaming toddler out of the candy aisle in the grocery store. I'd also like a waist, since I lost mine somewhere in the seventh month of my last pregnancy. If you're hauling big ticket items this year, I'd like a car with fingerprint resistant windows and a radio that only plays adult music; a television that doesn't broadcast any programs containing talking animals, and a refrigerator with a secret compartment behind the crisper where I can hide to talk on the phone. On the practical side, I could use a talking daughter doll that says, "Yes, Mommy" to boost my parental confidence, along with one potty-trained toddler, two kids who don't fight, and three pairs of jeans that will zip all the way up without the use of power tools. I could also use a recording of Tibetan monks chanting, "Don't eat in the living room" and "Take your hands off your brother", because my voice seems to be just out of my children's hearing range and can only be heard by the dog. And please don't forget the Playdoh Travel Pak, the hottest stocking stuffer this year for mothers of preschoolers. It comes in three fluorescent colors and is guaranteed to crumble on any carpet making the In-law's house seem just like mine. If it's too late to find any of these products, I'd settle for enough time to brush my teeth and comb my hair in the same morning, or the luxury of eating food warmer than room temperature without it being served in a Styrofoam container. If you don't mind I could also use a few Christmas miracles to brighten the holiday season. Would it be too much trouble to declare ketchup a vegetable? It will clear my conscience immensely. It would be helpful if you could coerce my children to help around the house without demanding payment as if they were the bosses of an organized crime family; or if my toddler didn't look so cute sneaking downstairs to eat contraband ice cream in his pajamas at midnight. Well, Santa, the buzzer on the dryer is ringing and my son saw my feet under the laundry room door. I think he wants his crayon back. Have a safe trip and remember to leave your wet boots by the chimney and come in and dry off by the fire so you don't catch cold. Help yourself to cookies on the table, but don't eat too many or leave crumbs on the carpet. Yours always... Mom PS: One more thing...you can cancel all my requests if you can keep my children young enough to believe in Santa.

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