Maple- Tangerine Cranberry Sauce

Maple- Tangerine Cranberry Sauce takes around 45 minutes from beginning to end. One serving contains 101 calories, 0g of protein, and 0g of fat. For 74 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 12. 136 people have tried and liked this recipe. It is perfect for Thanksgiving. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. Several people really liked this sauce. Head to the store and pick up cinnamon stick, tangerine juice, maple syrup, and a few other things to make it today. It is brought to you by Recipe Girl. Overall, this recipe earns a rather bad spoonacular score of 37%. Try Maple-tangerine Cranberry Sauce, Ginger-Cranberry-Tangerine Sauce, and Cranberry Sauce With Orange, Tangerine and Pineapple Juice for similar recipes.

Servings: 12

Preparation duration: 15 minutes

Cooking duration: 30 minutes

 

Ingredients:

1 whole cinnamon stick

3 cups fresh or frozen cranberries (12 ounce bag)

1 teaspoon finely grated tangerine zest

pinch of kosher salt

1/2 cup packed light brown sugar

1/2 cup pure maple syrup, preferably Grade B

2 cups strained fresh tangerine juice (from about 12 tangerines)

Equipment:

frying pan

Cooking instruction summary:

1. In a 10-inch skillet, combine all of the ingredients. Bring to a simmer over medium-high heat and then reduce to maintain a gentle simmer. Cook, stirring occasionally, until the liquid has thickened somewhat and looks slightly syrupy, about 30 minutes.2. Remove the cinnamon stick and let the cranberry sauce cool in the pan- it will thicken a bit more as it cools. Serve slightly chilled or at room temperature.

 

Step by step:


1. In a 10-inch skillet, combine all of the ingredients. Bring to a simmer over medium-high heat and then reduce to maintain a gentle simmer. Cook, stirring occasionally, until the liquid has thickened somewhat and looks slightly syrupy, about 30 minutes.

2. Remove the cinnamon stick and let the cranberry sauce cool in the pan- it will thicken a bit more as it cools.

3. Serve slightly chilled or at room temperature.


Nutrition Information:

 

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Food Trivia

The Bourbon biscuit was introduced in 1910 originally under the name Creola.

Food Joke

A blind man walks into a restaurant and sits down. The waiter, who is also the owner, walks up to the blind man and hands him a menu. "I'm sorry, sir, but I am blind and can't read the menu. Just bring me a dirty fork from a previous customer. I'll smell it and order from there." A little confused, the owner walks over to the dirty dish pile and picks up a greasy fork. He returns to the blind man's table and hands it to him. The blind man puts the fork to his nose and takes in a deep breath. "Ah, yes, that's what I'll have -- meatloaf and mashed potatoes." Unbelievable, the owner thinks as he walks towards the kitchen. The cook happens to be the owner's wife. He tells her what had just happened. The blind man eats his meal and leaves. Several days later, the blind man returns and the owner mistakenly brings him a menu again. "Sir, remember me? I'm the blind man." "I'm sorry, I didn't recognize you. I'll go get you a dirty fork." The owner retrieves a dirty fork and brings it to the blind man. After another deep breath, the blind man says, "That smells great. I'll take the macaroni and cheese with broccoli." Walking away in disbelief, the owner thinks the blind man is screwing around with him and tells his wife that the next time the blind man comes in he's going to test him. The blind man eats and leaves. He returns the following week, but this time the owner sees him coming and runs to the kitchen. He tells his wife, "Mary, rub this fork on your panties before I take it to the blind man." Mary complies and hands her husband the fork. As the blind man walks in and sits down, the owner is ready and waiting. "Good afternoon, sir, this time I remembered you and I already have the fork ready for you." The blind man puts the fork to his nose, takes a deep whiff, and says, "Hey I didn't know that Mary worked here..."

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