Gorgonzola & Candied Walnut Truffles

If you have about 32 minutes to spend in the kitchen, Gorgonzola & Candied Walnut Truffles might be a tremendous gluten free, lacto ovo vegetarian, and primal recipe to try. One serving contains 260 calories, 9g of protein, and 20g of fat. For $1.16 per serving, you get a side dish that serves 10. A couple people made this recipe, and 12 would say it hit the spot. If you have gorgonzola, maple syrup, mascarpone, and a few other ingredients on hand, you can make it. It is brought to you by Simply Delicious Food. Overall, this recipe earns a solid spoonacular score of 41%. Users who liked this recipe also liked Candied Walnut Gorgonzola Salad, Confession #67: Addicted to candied walnuts, seeking help… Apricot and Candied Walnut Bread, and Gorgonzola Truffles.

Servings: 10

Preparation duration: 30 minutes

Cooking duration: 2 minutes

 

Ingredients:

300g Gorgonzola (room temperature)

½ cup maple syrup

100g Mascarpone (room temperature)

100g Walnuts

Equipment:

baking paper

frying pan

Cooking instruction summary:

To candy the walnuts, simply fry them in a hot pan for 30 seconds before pouring the maple syrup on top. Allow to caramelise for 1 minutes before turning them out onto a piece of baking paper. Allow to cool completely.Mix together the Gorgonzola & Mascarpone to a smooth mixture and take spoonfuls of the mixture, place a walnut inside and form the mixture into a ball.Roll the truffle in the ground walnuts and refrigerate until ready to serve.

 

Step by step:


1. To candy the walnuts, simply fry them in a hot pan for 30 seconds before pouring the maple syrup on top. Allow to caramelise for 1 minutes before turning them out onto a piece of baking paper. Allow to cool completely.

2. Mix together the Gorgonzola & Mascarpone to a smooth mixture and take spoonfuls of the mixture, place a walnut inside and form the mixture into a ball.

3. Roll the truffle in the ground walnuts and refrigerate until ready to serve.


Nutrition Information:

Quickview
259k Calories
8g Protein
19g Total Fat
13g Carbs
4% Health Score
Limit These
Calories
259k
13%

Fat
19g
30%

  Saturated Fat
9g
56%

Carbohydrates
13g
4%

  Sugar
10g
11%

Cholesterol
32mg
11%

Sodium
425mg
19%

Get Enough Of These
Protein
8g
17%

Manganese
0.71mg
36%

Calcium
199mg
20%

Vitamin B2
0.33mg
20%

Phosphorus
150mg
15%

Copper
0.17mg
9%

Zinc
1mg
8%

Vitamin A
370IU
7%

Selenium
4µg
7%

Magnesium
26mg
7%

Vitamin B12
0.37µg
6%

Vitamin B5
0.58mg
6%

Vitamin B6
0.1mg
5%

Folate
20µg
5%

Potassium
157mg
4%

Vitamin B1
0.05mg
4%

Fiber
0.67g
3%

Iron
0.4mg
2%

Vitamin B3
0.43mg
2%

covered percent of daily need
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The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

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