Lemon Ricotta Cookies

Lemon Ricotta Cookies requires approximately 45 minutes from start to finish. This recipe serves 18 and costs 16 cents per serving. One portion of this dish contains approximately 2g of protein, 4g of fat, and a total of 136 calories. 246 people were glad they tried this recipe. This recipe from Alaska from Scratch requires baking powder, lemon juice, salt, and powdered sugar. Plenty of people really liked this hor d'oeuvre. It is a good option if you're following a lacto ovo vegetarian diet. With a spoonacular score of 8%, this dish is improvable. Try Lemon Ricotta Cookies with Lemon Glaze {Cookbook of the Month }, Lemon Ricotta Cookies with Lemon Glaze, and Lemon Ricotta Cookies for similar recipes.

Servings: 18

 

Ingredients:

1/2t baking powder

1/4c butter, softened

1 egg

1-1/4c flour

1-1/2T lemon juice, freshly squeezed

zest of half a lemon (reserve the other half for glaze)

3/4c powdered sugar, sifted

8oz ricotta

1/2t salt

1c sugar

Equipment:

oven

baking paper

baking sheet

bowl

wire rack

whisk

frying pan

Cooking instruction summary:

Preheat oven to 375. Line two baking sheets with parchment paper. In the bowl of a stand-mixer, cream together the butter and sugar until fluffy, about 3 minutes. Add the eggs one at a time until incorporated. Add the ricotta, lemon juice and zest. Beat to combine. Mix in the dry ingredients until just combined. Using a medium cookie scoop, scoop the dough onto prepared baking sheets, spacing them apart generously. Bake for 15 minutes or until slightly golden around the edges. Place cookie sheet on cooling rack and allow cookies to cool for 10 minutes before removing cookies from pan to rack. Meanwhile, prepare the glaze by whisking together the lemon juice, zest, and powdered sugar until smooth and glossy. When cookies are cool, spoon 1/2 teaspoon of glaze onto the center of each cookie and use the back of a spoon to gently spread over top of cookie. Return cookies to cooling rack to allow glaze to set.

 

Step by step:


1. Preheat oven to 37

2. Line two baking sheets with parchment paper. In the bowl of a stand-mixer, cream together the butter and sugar until fluffy, about 3 minutes.

3. Add the eggs one at a time until incorporated.

4. Add the ricotta, lemon juice and zest. Beat to combine.

5. Mix in the dry ingredients until just combined. Using a medium cookie scoop, scoop the dough onto prepared baking sheets, spacing them apart generously.

6. Bake for 15 minutes or until slightly golden around the edges.

7. Place cookie sheet on cooling rack and allow cookies to cool for 10 minutes before removing cookies from pan to rack. Meanwhile, prepare the glaze by whisking together the lemon juice, zest, and powdered sugar until smooth and glossy. When cookies are cool, spoon 1/2 teaspoon of glaze onto the center of each cookie and use the back of a spoon to gently spread over top of cookie. Return cookies to cooling rack to allow glaze to set.


Nutrition Information:

Quickview
136k Calories
2g Protein
4g Total Fat
21g Carbs
0% Health Score
Limit These
Calories
136k
7%

Fat
4g
7%

  Saturated Fat
2g
17%

Carbohydrates
21g
7%

  Sugar
16g
18%

Cholesterol
22mg
7%

Sodium
101mg
4%

Get Enough Of These
Protein
2g
5%

Selenium
5µg
7%

Vitamin B2
0.07mg
4%

Phosphorus
42mg
4%

Folate
15µg
4%

Vitamin B1
0.06mg
4%

Calcium
35mg
4%

Vitamin A
148IU
3%

Manganese
0.05mg
3%

Iron
0.44mg
2%

Vitamin B3
0.43mg
2%

Zinc
0.23mg
2%

Vitamin B12
0.07µg
1%

Potassium
40mg
1%

covered percent of daily need
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Food Trivia

Worcestershire sauce is made from dissolved fish. (adsbygoogle = window.adsbygoogle || []).push({})

Food Joke

Dear Santa, I've been a good mom all year. I've fed, cleaned, and cuddled my two children on demand, visited the doctor's office more than my doctor, sold sixty-two cases of candy bars to raise money to plant a shade tree on the school playground and figured out how to attach nine patches onto my daughter's girl scout sash with staples and a glue gun. I was hoping you could spread my list out over several Christmases, since I had to write this letter with my son's red crayon, on the back of a receipt in the laundry room between cycles, and who knows when I'll find anymore free time in the next 18 years. Here are my Christmas wishes: I'd like a pair of legs that don't ache after a day of chasing kids and arms that don't flap in the breeze, but are strong enough to carry a screaming toddler out of the candy aisle in the grocery store. I'd also like a waist, since I lost mine somewhere in the seventh month of my last pregnancy. If you're hauling big ticket items this year, I'd like a car with fingerprint resistant windows and a radio that only plays adult music; a television that doesn't broadcast any programs containing talking animals, and a refrigerator with a secret compartment behind the crisper where I can hide to talk on the phone. On the practical side, I could use a talking daughter doll that says, "Yes, Mommy" to boost my parental confidence, along with one potty-trained toddler, two kids who don't fight, and three pairs of jeans that will zip all the way up without the use of power tools. I could also use a recording of Tibetan monks chanting, "Don't eat in the living room" and "Take your hands off your brother", because my voice seems to be just out of my children's hearing range and can only be heard by the dog. And please don't forget the Playdoh Travel Pak, the hottest stocking stuffer this year for mothers of preschoolers. It comes in three fluorescent colors and is guaranteed to crumble on any carpet making the In-law's house seem just like mine. If it's too late to find any of these products, I'd settle for enough time to brush my teeth and comb my hair in the same morning, or the luxury of eating food warmer than room temperature without it being served in a Styrofoam container. If you don't mind I could also use a few Christmas miracles to brighten the holiday season. Would it be too much trouble to declare ketchup a vegetable? It will clear my conscience immensely. It would be helpful if you could coerce my children to help around the house without demanding payment as if they were the bosses of an organized crime family; or if my toddler didn't look so cute sneaking downstairs to eat contraband ice cream in his pajamas at midnight. Well, Santa, the buzzer on the dryer is ringing and my son saw my feet under the laundry room door. I think he wants his crayon back. Have a safe trip and remember to leave your wet boots by the chimney and come in and dry off by the fire so you don't catch cold. Help yourself to cookies on the table, but don't eat too many or leave crumbs on the carpet. Yours always... Mom PS: One more thing...you can cancel all my requests if you can keep my children young enough to believe in Santa.

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