Pretzel Challah Rolls

Pretzel Challah Rolls is a dairy free and lacto ovo vegetarian side dish. For 19 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 12. One serving contains 255 calories, 6g of protein, and 11g of fat. 267 people have tried and liked this recipe. Head to the store and pick up baking soda, water, salt, and a few other things to make it today. From preparation to the plate, this recipe takes about 4 hours. It is perfect for Hanukkah. Many people really liked this Jewish dish. It is brought to you by What Jew Wannan Eat. With a spoonacular score of 24%, this dish is not so great. Reuben Sandwich on Pretzel Challah Rolls, Pretzel Challah, and Pretzel Challah are very similar to this recipe.

Servings: 12

Preparation duration: 240 minutes

 

Ingredients:

½ cup baking soda

3¾ cups bread flour

½ cup vegetable or canola oil

2 large eggs plus one for glazing

1 envelope instant yeast

1 teaspoons salt

¼ cup sugar

¾ cup warm water (about 100 degrees)

3 quarts (12 cups) water

Equipment:

whisk

plastic wrap

bowl

oven

baking paper

baking sheet

slotted spoon

Cooking instruction summary:

First up, make your slurry combining ¾ cup of flour, yeast and ¾ cup warm water.Let sit for 10 minutes until it puffs up. Then whisk in the two eggs, salt, sugar and oil until incorporated.Then add the rest of the flour and mix with a dough hook (or knead by hand!) until smooth- about 5-10 minutes.Place the dough in a warm, cleaned bowl and cover with plastic wrap. Let the dough ferment in a warm place until it has doubled in size, about 1.5 hours.Now divide the ball into 12 equal pieces- first divide in two and then divide each half in three and each of those pieces in half.Now roll each of these balls into a strand. You may have an issue of them stretching out. I did! That darn gluten. Let the strands rest and roll out again until each strand is about 10 inches long.Now to make the rolls! Tie each strand into a knot, and then tuck the other ends under.Repeat with the other 11 rolls.Proof again for another 1.5 hours and now it’s time to boil! Bring 3 quarts (12 cups) of water and ½ cup baking soda to a boil, making sure all the baking soda is dissolved. Preheat oven to 350 degrees F.Put six rolls in at a time and let boil for about 30 seconds. Flip and boil for 30 more seconds.Remove with a slotted spoon and dab off any excess water. Repeat with the other 6 rolls and put them on baking sheets lined with parchment paper. Whisk up one egg and egg wash the rolls.Then sprinkle with a coarse salt.Bake for 20 minutes at 350 degrees F and it’s challah time!

 

Step by step:


1. First up, make your slurry combining ¾ cup of flour, yeast and ¾ cup warm water.

2. Let sit for 10 minutes until it puffs up. Then whisk in the two eggs, salt, sugar and oil until incorporated.Then add the rest of the flour and mix with a dough hook (or knead by hand!) until smooth- about 5-10 minutes.

3. Place the dough in a warm, cleaned bowl and cover with plastic wrap.

4. Let the dough ferment in a warm place until it has doubled in size, about 1.5 hours.Now divide the ball into 12 equal pieces- first divide in two and then divide each half in three and each of those pieces in half.Now roll each of these balls into a strand. You may have an issue of them stretching out. I did! That darn gluten.

5. Let the strands rest and roll out again until each strand is about 10 inches long.Now to make the rolls! Tie each strand into a knot, and then tuck the other ends under.Repeat with the other 11 rolls.Proof again for another 1.5 hours and now it’s time to boil! Bring 3 quarts (12 cups) of water and ½ cup baking soda to a boil, making sure all the baking soda is dissolved. Preheat oven to 350 degrees F.Put six rolls in at a time and let boil for about 30 seconds. Flip and boil for 30 more seconds.

6. Remove with a slotted spoon and dab off any excess water. Repeat with the other 6 rolls and put them on baking sheets lined with parchment paper.

7. Whisk up one egg and egg wash the rolls.Then sprinkle with a coarse salt.

8. Bake for 20 minutes at 350 degrees F and it’s challah time!


Nutrition Information:

Quickview
253k Calories
5g Protein
10g Total Fat
32g Carbs
1% Health Score
Limit These
Calories
253k
13%

Fat
10g
17%

  Saturated Fat
1g
7%

Carbohydrates
32g
11%

  Sugar
4g
5%

Cholesterol
31mg
10%

Sodium
1587mg
69%

Get Enough Of These
Protein
5g
12%

Selenium
18µg
26%

Manganese
0.31mg
16%

Vitamin E
1mg
12%

Folate
30µg
8%

Vitamin B1
0.1mg
7%

Vitamin K
6µg
6%

Copper
0.12mg
6%

Phosphorus
58mg
6%

Vitamin B2
0.09mg
5%

Fiber
1g
4%

Vitamin B5
0.38mg
4%

Zinc
0.51mg
3%

Magnesium
13mg
3%

Vitamin B3
0.63mg
3%

Iron
0.51mg
3%

Vitamin B6
0.04mg
2%

Calcium
18mg
2%

Potassium
56mg
2%

Vitamin B12
0.07µg
1%

Vitamin D
0.17µg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Roasted Cauliflower and Leek Soup
Orange Lime Gelatin Ring
Chicken Cordon Bleu Burgers
Blueberry Muffin Overnight Oats
Chocolate Coffee Caramel Bars
Murtabak with minced beef
Fresh Strawberry Cake
Mooli Paratha , How to make Mooli Parathas or Radish Paratha
The Wayland's Bermuda Black
Herb-Roasted Chicken with Melted Tomatoes
Food Trivia

Blueberries are a good source of Vitamin C and fibre.

Food Joke

A GOOD PUN IS ITS OWN REWORD A man's home is his castle, in a manor of speaking. Dijon vu - the same mustard as before. Shotgun wedding: A case of wife or death. A hangover is the wrath of grapes. Sea captains don't like crew cuts. Does the name Pavlov ring a bell? Reading while sunbathing makes you well-red. When two egotists meet, it's an I for an I. A bicycle can't stand on its own because it is two-tired. What's the definition of a will? Time flies like an arrow. Fruit flies like a banana. A backward poet writes inverse. In democracy your vote counts. In feudalism your count votes. A chicken crossing the road is poultry in motion. If you don't pay your exorcist, you get repossessed. With her marriage, she got a new name and a dress. Show me a piano falling down a mine shaft, and I'll show you a flat minor. When a clock is hungry, it goes back four seconds. The man who fell into an upholstery machine is fully recovered. A grenade thrown into a kitchen in France would result in Linoleum Blownapart. You feel stuck with your debt if you can't budge it. Local Area Network in Australia: the LAN down under. He often broke into song because he couldn't find the key. Every calendar's days are numbered. A lot of money is tainted. It taint yours and it taint mine. A boiled egg in the morning is hard to beat. He had a photographic memory that was never developed. A plateau is a high form of flattery. The short fortuneteller who escaped from prison was a small medium at large. Once you've seen one shopping center, you've seen a mall. Those who jump off a Paris bridge are in Seine. When an actress saw her first strands of gray hair, she thought she'd dye. Bakers trade bread recipes on a knead-to-know basis. Santa's helpers are subordinate clauses. Acupuncture is a jab well done. Marathon runners with bad footwear suffer the agony of defeat. The poor guy fell into a glass grinding machine and made a spectacle of himself.

Popular Recipes
Almond-Bacon Cheese Crostini

Taste of Home

Warm Apple Buttermilk Custard Crisp {Progressive Eats}

Jeanettes Healthy Living

Asian Chicken Burgers

Chocolate Chip Peanut Butter Bars

Recipe Girl

Delilah's 7 Cheese Mac and Cheese

Foodnetwork