Mexican Hot Chocolate

Mexican Hot Chocolate could be just the gluten free recipe you've been looking for. One portion of this dish contains approximately 2g of protein, 8g of fat, and a total of 145 calories. This recipe serves 8. For 47 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. 46 people have made this recipe and would make it again. This recipe from Muy Bueno Cookbook requires chocolate, whole milk, corn starch, and water. A few people really liked this beverage. From preparation to the plate, this recipe takes roughly 45 minutes. It is a very affordable recipe for fans of Mexican food. With a spoonacular score of 27%, this dish is not so spectacular. Hot Spiced Mexican Hot Chocolate with Ice Cream Dusted with Chili Powder, Mexican Hot Chocolate, and Mexican Hot Chocolate are very similar to this recipe.

Servings: 8

 

Ingredients:

6 ounces Mexican chocolate

3 cinnamon sticks

4 tablespoons Clabber Girl corn starch

8 1/2 cups water, divided

1 cup whole milk

Equipment:

pot

Cooking instruction summary:

Bring 8 cups of water with cinnamon sticks to a boil; remove from heat, cover, and let steep for 1 hour.Discard cinnamon sticks and return water to medium-low heat. Add Mexican chocolate stir until dissolved.In a separate cup, dissolve cornstarch in cup of cold water. Stir to prevent clumps and add to pot, stirring as you pour it in.Add the milk and let it come to a slow boil, being careful to turn off heat as soon as it boils. It will thicken a little and will be creamier with whole milk.For an adult spiked hot chocolate, add a splash of peppermint schnapps for a rich, decadent, and boozy cocktail.

 

Step by step:


1. Bring 8 cups of water with cinnamon sticks to a boil; remove from heat, cover, and let steep for 1 hour.Discard cinnamon sticks and return water to medium-low heat.

2. Add Mexican chocolate stir until dissolved.In a separate cup, dissolve cornstarch in cup of cold water. Stir to prevent clumps and add to pot, stirring as you pour it in.

3. Add the milk and let it come to a slow boil, being careful to turn off heat as soon as it boils. It will thicken a little and will be creamier with whole milk.For an adult spiked hot chocolate, add a splash of peppermint schnapps for a rich, decadent, and boozy cocktail.


Nutrition Information:

Quickview
144k Calories
1g Protein
8g Total Fat
19g Carbs
2% Health Score
Limit These
Calories
144k
7%

Fat
8g
13%

  Saturated Fat
4g
30%

Carbohydrates
19g
6%

  Sugar
12g
14%

Cholesterol
3mg
1%

Sodium
29mg
1%

Caffeine
14mg
5%

Get Enough Of These
Protein
1g
4%

Manganese
0.34mg
17%

Copper
0.18mg
9%

Magnesium
30mg
8%

Fiber
1g
8%

Vitamin B2
0.1mg
6%

Calcium
60mg
6%

Phosphorus
58mg
6%

Iron
0.72mg
4%

Zinc
0.48mg
3%

Potassium
107mg
3%

Selenium
1µg
3%

Vitamin D
0.4µg
3%

Vitamin B12
0.14µg
2%

Vitamin K
1µg
2%

Vitamin B5
0.13mg
1%

Vitamin B1
0.02mg
1%

Vitamin B6
0.02mg
1%

Vitamin A
53IU
1%

covered percent of daily need
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Food Trivia

We eat 300 million portions of fish and chips in Britain each year.

Food Joke

Roy Collette and his brother-in-law have been exchanging the same pair of pants as a Christmas present for 11 years-- and each time the package gets harder to open. This year the pants came wrapped in a car mashed into a 3-foot cube. The trousers are in the glove compartment of a 1974 Gremlin. Now Collette's plotting his revenge -- if he can get them out. It all started when Collette received a pair of moleskin trousers from his brother-in-law, Larry Kunkel of Bensenville, Illinois. Kunkel's mother had given her son the britches when he was a college student. He wore them a few times, but they froze stiff in cold weather and he didn't like them. So he gave them to Collette. Collette, who called the moleskins "miserable," wore them three times, then wrapped them up and gave them back to Kunkel for Christmas the next year. The friendly exchange continued routinely until Collette twisted the pants tightly, stuffed them into a 3-foot-long, 1-inch wide tube and gave them back to Kunkel. The next Christmas, Kunkel compressed the pants into a 7-inch square, wrapped them with wire and gave the "bale" to Collette. Not to be outdone, the next year Collette put the pants into a 2-foot-square crate filled with stones, nailed it shut, banded it with steel and gave the trusty trousers back to Kunkel. The brothers agreed to end the caper if the trousers were damaged. But they were as careful as they were clever. Kunkel had the pants mounted inside an insulated window that had a 20-year guarantee and shipped them off to Collette. Collette broke the glass, recovered the trousers, stuffed them into a 5-inch coffee can and soldered it shut. The can was put in a 5-gallon container filled with concrete and reinforcing rods and given to Kunkel the following Christmas. Two years ago, Kunkel installed the pants in a 225 pound homemade steel ashtray made from 8-inch steel casings and etched Collette's name on the side. Collette had some trouble retrieving the treasured trousers, but succeeded without burning them with a cutting torch. Last Christmas, Collette found a 600-pound safe and hauled it to Viracon Inc. in Owatonna, where the shipping department decorated it with red and green stripes, put the pants inside and welded the safe shut. The safe was then shipped to Kunkel, who is the plant manager for Viracon's outlet in Bensenville. Last week, the pants were trucked to Owatonna, 55 miles south of Minneapolis, in a drab green, 3-foot cube that once was a car with 95,000 miles on it. A note attached to the 2,000-pound scrunched car advised Collette that the pants were inside the glove compartment. "This will take some planning," Collette said. "I will definitely get them out. I'm confident." But he's waiting until January to think about how to recover the bothersome britches. "Wait until next year," he warned. "I'm on the offensive again."

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