Confession #122: Food distracts me… Maple Banana Coffee Cake

You can never have too many morn meal recipes, so give Confession #122: Food distracts me… Maple Banana Coffee Cake a try. Watching your figure? This lacto ovo vegetarian recipe has 190 calories, 3g of protein, and 9g of fat per serving. This recipe serves 16. For 26 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. A couple people really liked this Southern dish. 30 people were glad they tried this recipe. It is brought to you by Bright Eyed Baker. If you have maple flavor, egg, banana, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns a not so tremendous spoonacular score of 18%. Similar recipes are Confession #134: I need details… Peach Coffee Cake, Classic Banana Streusel Coffee Cake with Maple Glaze, and Confession #97: Food is ALWAYS on my mind…Challah.

Servings: 16

Cooking duration: 45 minutes

 

Ingredients:

1 3/4 teaspoons baking powder

1/2 teaspoon baking soda

10 5/8 ounces (1 1/4 cups) mashed ripe banana (it can be a little chunky)

3 3/4 ounces (1/2 cup, packed) brown sugar

1/4 teaspoon cinnamon

1 egg

8 1/2 ounces (2 cups, spoon and level) all-purpose flour

1 3/4 ounces (1/4 cup) granulated sugar

1 1/4 teaspoons maple flavor*

2 ounces (1/2 cup) pecans (preferably toasted), finely chopped

2 1/8 ounces (1/4 cup) plain yogurt (lowfat is fine)

1/2 teaspoon salt

heavy pinch of salt

2 ounces (4 tablespoons) unsalted butter, cubed and slightly softened

2 ounces (1/4 cup) vegetable oil

Equipment:

whisk

bowl

baking pan

oven

frying pan

toothpicks

Cooking instruction summary:

In a bowl, whisk together the chopped pecans, flour, brown sugar, granulated sugar, cinnamon, and salt until evenly combined. Add the butter and rub in with hands until the entire mixture is crumbly and slightly moist, with no big chunks of butter remaining. Chill in fridge while preparing the coffee cake batter. Preheat oven to 350ºF and grease an 8" square baking pan with cooking spray. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt until well-combined. Set aside.In a large bowl, combine the vegetable oil and brown sugar and whisk together until well-combined. Add the egg and whisk in until smooth. Add the yogurt and maple flavor and whisk in until the mixture is fairly smooth. Whisk in the mashed banana until combined. Add the dry ingredients to the wet and fold in until just combined; don't overmix! A few small specks of flour visible are fine as they should get mixed in as you transfer the batter to the baking pan.Pour the batter into the prepared pan and smooth out the top in an even layer. Sprinkle the crumble topping evenly over the batter. Bake for 45-50 minutes, until a toothpick inserted into the center of the cake comes out clean.

 

Step by step:


1. In a bowl, whisk together the chopped pecans, flour, brown sugar, granulated sugar, cinnamon, and salt until evenly combined.

2. Add the butter and rub in with hands until the entire mixture is crumbly and slightly moist, with no big chunks of butter remaining. Chill in fridge while preparing the coffee cake batter. Preheat oven to 350ºF and grease an 8" square baking pan with cooking spray. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt until well-combined. Set aside.In a large bowl, combine the vegetable oil and brown sugar and whisk together until well-combined.

3. Add the egg and whisk in until smooth.

4. Add the yogurt and maple flavor and whisk in until the mixture is fairly smooth.

5. Whisk in the mashed banana until combined.

6. Add the dry ingredients to the wet and fold in until just combined; don't overmix! A few small specks of flour visible are fine as they should get mixed in as you transfer the batter to the baking pan.

7. Pour the batter into the prepared pan and smooth out the top in an even layer. Sprinkle the crumble topping evenly over the batter.

8. Bake for 45-50 minutes, until a toothpick inserted into the center of the cake comes out clean.


Nutrition Information:

Quickview
185k Calories
2g Protein
9g Total Fat
24g Carbs
1% Health Score
Limit These
Calories
185k
9%

Fat
9g
14%

  Saturated Fat
4g
31%

Carbohydrates
24g
8%

  Sugar
11g
13%

Cholesterol
18mg
6%

Sodium
118mg
5%

Get Enough Of These
Protein
2g
5%

Manganese
0.29mg
14%

Vitamin B1
0.14mg
10%

Selenium
6µg
9%

Folate
32µg
8%

Phosphorus
67mg
7%

Vitamin B2
0.11mg
6%

Iron
0.95mg
5%

Vitamin B3
1mg
5%

Fiber
1g
4%

Potassium
134mg
4%

Copper
0.07mg
4%

Calcium
36mg
4%

Vitamin B6
0.06mg
3%

Magnesium
11mg
3%

Vitamin A
115IU
2%

Zinc
0.33mg
2%

Vitamin E
0.31mg
2%

Vitamin B5
0.2mg
2%

Vitamin C
1mg
1%

Vitamin K
1µg
1%

covered percent of daily need
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Food Trivia

Peanuts aren't nuts, they're legumes.

Food Joke

One thing that has always bugged me, and I'm sure it does most of you, is to sit down at the dinner table only to be interrupted by a phone call from a telemarketer. I decided, on one such occasion, to try to be as irritating as they were to me. The call was from AT&T and it went something like this: Me: Hello AT&T: Hello, this is AT&T... Me: Is this AT&T? AT&T: Yes, this is AT&T... Me: This is AT&T? AT&T: Yes This is AT&T... Me: Is this AT&T? AT&T: YES! This is AT&T, may I speak to Mr. Byron please? Me: May I ask who is calling? AT&T: This is AT&T. Me: OK, hold on. At this point I put the phone down for a solid 5 minutes thinking that, surely, this person would have hung up the phone. I ate my salad. Much to my surprise, when I picked up the receiver, they were still waiting. Me: Hello? AT&T: Is this Mr. Byron? Me: May I ask who is calling please? AT&T: Yes this is AT&T... Me: Is this AT&T? AT&T: Yes this is AT&T... Me: This is AT&T? AT&T: Yes, is this Mr. Byron? Me: Yes, is this AT&T? AT&T: Yes sir. Me: The phone company? AT&T: Yes sir. Me: I thought you said this was AT&T. AT&T: Yes sir, we are a phone company. Me: I already have a phone. AT&T: We aren't selling phones today Mr. Byron. Me: Well whatever it is, I'm really not interested but thanks for calling. When you are not interested in something, I don't think you can express yourself any plainer than by saying "I'm really not interested," but this lady was persistent. AT&T: Mr. Byron, we would like to offer you 10 cents a minute, 24 hours a day, 7 days a week, 365 days a year. Now, I am sure she meant she was offering a "rate" of 10 cents a minute, but she at no time used the word "rate." I could clearly see that it was time to whip out the trusty old calculator and do a little ciphering. Me: Now, that's 10 cents a minute 24 hours a day? AT&T: Yes sir, that's right! 24 hours a day! Me: 7 days a week? AT&T: That's right. Me: 365 days a year? AT&T: Yes sir. Me: I am definitely interested in that! Wow! That's amazing! AT&T: We think so! Me: That's quite a sum of money! AT&T: Yes sir, it's amazing how it adds up. Me: OK, so will you send me checks weekly, monthly or just one big one at the end of the year for the full $52,560, and if you send an annual check, can I get a cash advance? AT&T: Excuse me? Me: You know, the 10 cents a minute. AT&T: What are you talking about? Me: You said you'd give me 10 cents a minute, 24 hours a day, 7 days a week, 365 days a year. That comes to $144 per day, $1,008 per week and $52,560 per year. I'm just interested in knowing how you will be making payment. AT&T: Oh no, sir, I didn't mean we'd be paying you. You pay us 10 cents a minute. Me: Wait a minute here! Didn't you say you'd give me 10 cents a minute? Are you sure this is AT&T? AT&T: Well, yes this is AT&T sir but... Me: But nothing, how do you figure that by saying that you'll give me 10 cents a minute that I'll give you 10 cents a minute? Is this some kind of subliminal telemarketing scheme? I've read about things like this in the Enquirer, you know. Don't use your alien brainwashing techniques on me. AT&T: No sir, we are offering 10 cents a minute for... Me: THERE YOU GO AGAIN! Can I speak to a supervisor please! AT&T: Sir, I don't think that is necessary. Me: Sure! You say that now! What happens later? AT&T: What? Me: I insist on speaking to a supervisor! AT&T: Yes Mr. Byron. Please hold. So now AT&T has me on hold and my supper is getting cold. I begin to eat while I'm waiting for a supervisor. After a wait of a few minutes and while I have a mouth full of food: Supervisor: Mr. Byron? Me: Yeth? Supervisor: I understand you are not quite understanding our 10 cents.

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