Summer Tomato Salad: Fresh, Crisp Perfection
If you want to add more gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipes to your recipe box, Summer Tomato Salad: Fresh, Crisp Perfection might be a recipe you should try. One serving contains 64 calories, 3g of protein, and 1g of fat. This recipe serves 2 and costs $1.21 per serving. 7 people were glad they tried this recipe. If you have onion, mint leaves, whole tomato, and a few other ingredients on hand, you can make it. The Fourth Of July will be even more special with this recipe. It is brought to you by Food Fanatic. From preparation to the plate, this recipe takes about 10 minutes. With a spoonacular score of 76%, this dish is good. Fresh Strawberry Pie: Summery Sweet Perfection, Fresh Tomato Summer Pie, and Fresh Tomato and Summer Squash Bake are very similar to this recipe.
Servings: 2
Preparation duration: 10 minutes
Ingredients:
1 cucumber, medium
2-3 sprigs fresh cilantro
1/2 teaspoon ground cumin
1 jalapeño pepper, deseeded and minced, optional
1 tablespoon lemon juice, freshly squeezed
3-4 mint leaves, minced
2 tablespoons onion, chopped
1/2 teaspoon black salt
1 large whole tomato
Equipment:
Cooking instruction summary:
Peel and dice the cucumber into ½ inch pieces.Cut the tomato in quarters to deseed then dice into ½ inch pieces.Combine the cut tomatoes with the cucumber, onions, and jalapenos.Gently mix in the cumin, salt, and lemon juice.Sprinkle with mint and cilantro leaves.
Step by step:
1. Peel and dice the cucumber into ½ inch pieces.
2. Cut the tomato in quarters to deseed then dice into ½ inch pieces.
3. Combine the cut tomatoes with the cucumber, onions, and jalapenos.Gently mix in the cumin, salt, and lemon juice.Sprinkle with mint and cilantro leaves.
Nutrition Information:
covered percent of daily need
