Strawberry Jelly Cheesecake

The recipe Strawberry Jelly Cheesecake can be made in around 40 minutes. One serving contains 460 calories, 36g of protein, and 18g of fat. This recipe serves 9 and costs $2.82 per serving. 189 people found this recipe to be scrumptious and satisfying. It works well as a main course. Head to the store and pick up pie crust, strawberry jelly, cream cheese block, and a few other things to make it today. Mother's Day will be even more special with this recipe. It is brought to you by Noob Cook. Overall, this recipe earns a solid spoonacular score of 74%. Users who liked this recipe also liked Glazed Peanut Butter and Jelly Doughnuts…with Strawberry-Rhubarb Chia Jelly, Pepper Jelly Cheesecake, and Peanut Butter and Jelly Cheesecake.

Servings: 9

Preparation duration: 40 minutes

 

Ingredients:

150 grams digestive biscuits processed or pounded into fine crumbs

75 grams butter melted

1 block (250 grams) cream cheese softened at room temperature for about 3 hours

1 level tbsp gelatin powder

45 grams icing sugar

A Crust

1 box (90 grams) strawberry jelly (jell-o) (Note: I used Tortally brand)

5 strawberries cut off the top, half each strawberry lengthwise then trim the top into a "V" heart shape

1 tsp vanilla extract

3/4 cup cold water

Equipment:

bowl

spatula

hand mixer

whisk

kitchen towels

knife

Cooking instruction summary:

(A) CrustIn a large bowl, combine biscuit crumbs and melted butter and mix well. Pour biscuit mixture into the tray, levelling the crust with a flat spatula. Allow to chill in fridge for about an hour, or until the crust is hardened.(B) Cheesecake LayerDissolve gelatin powder in a bowl of hot water, allow to cool for a few minutes.Meanwhile, add softened cream cheese, vanilla and sugar to electric mixer. Whisk until the mixture is light and fluffy.Add cooled gelatin mixture, a little at a time and whisk until the batter is smooth.Use a fork to prick holes all over the biscuit base. Pour the cream cheese mixture on to the biscuit base. Arrange and press 9 strawberry halves (3 by 3 grid) into the cream cheese mixture, letting each strawberry sink in gently. Allow to chill in fridge for at least four hours or overnight.(C) Jelly LayerIn a bowl, add jelly powder and boiling water. Whisk to dissolve the jelly crystals completely, then add cold water.Gently pour the cooled jelly mixture over the cream cheese layer. Return to fridge and chill for a few hours until the jelly is set.To serve, divide and cut the cheesecake to 9 equal pieces. With each slice, wipe your knife clean with a kitchen towel and dip the blade in water. Store in an airtight container in the fridge for a few days.

 

Step by step:


1. (A) Crust

2. In a large bowl, combine biscuit crumbs and melted butter and mix well.

3. Pour biscuit mixture into the tray, levelling the crust with a flat spatula. Allow to chill in fridge for about an hour, or until the crust is hardened.(B) Cheesecake Layer

4. Dissolve gelatin powder in a bowl of hot water, allow to cool for a few minutes.Meanwhile, add softened cream cheese, vanilla and sugar to electric mixer.

5. Whisk until the mixture is light and fluffy.

6. Add cooled gelatin mixture, a little at a time and whisk until the batter is smooth.Use a fork to prick holes all over the biscuit base.

7. Pour the cream cheese mixture on to the biscuit base. Arrange and press 9 strawberry halves (3 by 3 grid) into the cream cheese mixture, letting each strawberry sink in gently. Allow to chill in fridge for at least four hours or overnight.(C) Jelly Layer

8. In a bowl, add jelly powder and boiling water.

9. Whisk to dissolve the jelly crystals completely, then add cold water.Gently pour the cooled jelly mixture over the cream cheese layer. Return to fridge and chill for a few hours until the jelly is set.To serve, divide and cut the cheesecake to 9 equal pieces. With each slice, wipe your knife clean with a kitchen towel and dip the blade in water. Store in an airtight container in the fridge for a few days.


Nutrition Information:

Quickview
460k Calories
36g Protein
17g Total Fat
36g Carbs
15% Health Score
Limit These
Calories
460k
23%

Fat
17g
28%

  Saturated Fat
8g
50%

Carbohydrates
36g
12%

  Sugar
12g
14%

Cholesterol
95mg
32%

Sodium
538mg
23%

Get Enough Of These
Protein
36g
72%

Selenium
45µg
65%

Vitamin B3
9mg
49%

Phosphorus
456mg
46%

Vitamin B6
0.84mg
42%

Zinc
5mg
39%

Vitamin B12
1µg
25%

Vitamin B1
0.33mg
22%

Vitamin B2
0.34mg
20%

Iron
3mg
19%

Potassium
589mg
17%

Calcium
164mg
16%

Folate
60µg
15%

Manganese
0.27mg
14%

Vitamin B5
1mg
12%

Magnesium
46mg
12%

Copper
0.18mg
9%

Fiber
1g
6%

Vitamin E
0.67mg
4%

Vitamin A
223IU
4%

Vitamin K
4µg
4%

Vitamin C
0.88mg
1%

covered percent of daily need
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Food Joke

Another version of The Good Wife Guide This article (believe it or not) is an actual extract from a Home Economics textbook printed in the early 1960’s. It is absolutely true and it was written in a serious manner – it was not written as a joke. So you women out there, please don’t blame me. In fact I for one am glad things have changed in the 21st century as much as they have! Challenge. If anyone wants to prepare, “The Good Husband Guide” as you think it might have been written in the 1960’s, then send it to me. Have dinner ready. Plan ahead even the night before, to have a delicious meal ready on time for his return from work. This is a way of letting him know that you have been thinking about him and are concerned about his needs. Prepare yourself. Take 15minutes to rest so you will be refreshed when he arrives. Touch up your make-up, put a ribbon in your hair and be fresh looking. He has just been with a lot of work weary people. Be a little gay and a little more interesting for him. His boring day may need a lift and one of your duties is to provide it. Clear away the clutter. Make one last trip through the main part of the house just before your husband arrives. Gather up schoolbooks, toys, papers etc and then run a dust cloth over the tables. During the colder months of the year you should prepare and light a fire for him to unwind by. After all, catering for his comfort will provide you immense personal satisfaction. Make the evening his. Never complain if he goes out to dinner or other places of entertainment without you. Instead, try to understand his world of strain and pressure and his very real need to be at home and relax. Try to make sure your home is a place of peace, order and tranquillity. Don’t complain if he’s late home for dinner or even stays out all night. Count this as minor compared to what he might have gone through that day. Make him comfortable. Have him lean back in a comfortable chair. Have a cool or warm drink ready for him. Arrange the pillow and offer to take off his shoes. Speak in a low, soothing and pleasant voice. Remember, he is the master of the house and as such will always exercise his will with fairness and truthfulness. Once he has had a chance to have his evening meal, clear the dishes and wash up promptly. If your husband should offer to help decline his offers – he may feel obliged to repeat this offer and after a long working day he does not need the extra work. Encourage your husband to pursue his hobbies and interests and be supportive without seeming to encroach. If you have any little hobbies try not to bore him speaking of these, as women’s interests are often rather trivial compared to men’s. at the end of the evening tidy the home ready for the morning and again think ahead to his breakfast needs. Once you have both retired to the bedroom prepare yourself for bed as promptly as possible. Your tired husband does not want to queue for the bathroom, as he would have to do for his train. However, try to remember to look your best when going to bed. Try to achieve a look that is welcoming without being obvious. If you need to apply face cream or hair rollers wait until he is asleep as this can be shocking to a man last thing at night.

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