Overnight Steel Cut Oatmeal

Overnight Steel Cut Oatmeal is a gluten free and lacto ovo vegetarian recipe with 8 servings. For 44 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 189 calories, 7g of protein, and 6g of fat. Not a lot of people made this recipe, and 3 would say it hit the spot. This recipe from Foodista requires steel cut oats, water, fruit, and butter. It works well as a very reasonably priced morn meal. From preparation to the plate, this recipe takes about 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 21%, which is rather bad. Similar recipes include Overnight Steel Cut Oatmeal, Overnight Steel Cut Oatmeal, and Overnight Steel Cut Oatmeal.

Servings: 8

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

2 cups dry steel cut oats

8 cups water

3/4 cup dried fruit

2 tablespoons butter

Equipment:

slow cooker

Cooking instruction summary:

Stir all ingredients together in a slow cooker. Cover and cook on low for 8 hours overnight. In the morning, stir well and add milk, spices, or additional toppings to your liking.

 

Step by step:


1. Stir all ingredients together in a slow cooker. Cover and cook on low for 8 hours overnight. In the morning, stir well and add milk, spices, or additional toppings to your liking.


Nutrition Information:

Quickview
188 Calories
6g Protein
5g Total Fat
28g Carbs
0% Health Score
Limit These
Calories
188k
9%

Fat
5g
9%

  Saturated Fat
2g
14%

Carbohydrates
28g
10%

  Sugar
1g
2%

Cholesterol
7mg
3%

Sodium
34mg
2%

Get Enough Of These
Protein
6g
13%

Fiber
4g
19%

Iron
1mg
10%

Calcium
34mg
3%

Copper
0.05mg
2%

Vitamin A
87IU
2%

Magnesium
4mg
1%

covered percent of daily need
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Food Trivia

Canadian neurosurgeon Dr. Wilder Penfield, while operating on epilepsy patients, discovered the ‘Toast Centre’ of the human brain, which is wholly dedicated to detecting when toast is burning!

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