Triple Chocolate Frozen Hot Cocoa

If you want to add more gluten free recipes to your recipe box, Triple Chocolate Frozen Hot Cocoa might be a recipe you should try. For $3.07 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 1. One serving contains 1248 calories, 24g of protein, and 56g of fat. 61 person were impressed by this recipe. It works best as a main course, and is done in roughly 45 minutes. Head to the store and pick up chocolate chips, whipped cream, ice, and a few other things to make it today. It is brought to you by Who Needs a Cape. All things considered, we decided this recipe deserves a spoonacular score of 52%. This score is pretty good. Similar recipes include Triple Chocolate Cocoa Puffs Krispy Treats, Candy Cane Hot Cocoa – A Peppermint Hot Chocolate, and How To Make Homemade Hot Cocoa / Hot Chocolate.

Servings: 1

 

Ingredients:

1/2 cup mini chocolate chips

magic shell chocolate sauce

1 cup cocoa mix

3 cups ice

2 cups milk

whipped cream

Equipments:

Cooking instruction summary:

Put all ingredients into blended and blend until combined. You may have to add a little more milk if it is too thick.Serve topped with the magic shell and whipped cream. Or you can layer it with the frozen hot cocoa, a layer of magic shell, another layer of frozen hot cocoa then magic shell and whipped cream.

 

Step by step:


1. Put all ingredients into blended and blend until combined. You may have to add a little more milk if it is too thick.

2. Serve topped with the magic shell and whipped cream. Or you can layer it with the frozen hot cocoa, a layer of magic shell, another layer of frozen hot cocoa then magic shell and whipped cream.


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