Better than a hug" cake (lol)

The recipe Better than a hug" cake (lol) can be made in roughly 50 minutes. One portion of this dish contains about 4g of protein, 4g of fat, and a total of 254 calories. For 55 cents per serving, you get a side dish that serves 12. Head to the store and pick up heath bar, chocolate syrup, nonfat cool whip, and a few other things to make it today. This recipe from Comfy in the Kitchen has 712 fans. Overall, this recipe earns a not so amazing spoonacular score of 35%. Similar recipes are This Instant Pot Cinnamon Apple Cake is Like Warm Fall Hug, Cookies With a Hug, and Toll House Cake (Layer Cake or Bundt Cake- You Pick).

Servings: 12

Preparation duration: 20 minutes

Cooking duration: 30 minutes

 

Ingredients:

1 cup (appx) of caramel syrup

1 cup (appx) of chocolate syrup

1 dark chocolate cake made to directions in a 13×9 pan

6 Heath bars (toffee bars) crushed

1 large tub of Cool-whip

1 can of sweetened condensed milk

Equipment:

butter knife

Cooking instruction summary:

Make chocolate cake according to box directions.Let stand for about 5 mins then poke small holes throughout with a fork.Pour sweetened condensed milk over top and even out with a butter knife.Drizzle ¾ cup each of chocolate and caramel syrup over top and add ¾ of the crushed toffee.Spread Cool-whip over top and drizzle again with remaining chocolate and caramel syrups and sprinkle with remaining crushed Heath.

 

Step by step:


1. Make chocolate cake according to box directions.

2. Let stand for about 5 mins then poke small holes throughout with a fork.

3. Pour sweetened condensed milk over top and even out with a butter knife.

4. Drizzle ¾ cup each of chocolate and caramel syrup over top and add ¾ of the crushed toffee.

5. Spread Cool-whip over top and drizzle again with remaining chocolate and caramel syrups and sprinkle with remaining crushed

6. Heath.


Nutrition Information:

Quickview
253k Calories
3g Protein
4g Total Fat
51g Carbs
2% Health Score
Limit These
Calories
253k
13%

Fat
4g
7%

  Saturated Fat
2g
16%

Carbohydrates
51g
17%

  Sugar
33g
37%

Cholesterol
14mg
5%

Sodium
140mg
6%

Get Enough Of These
Protein
3g
8%

Vitamin B2
0.28mg
17%

Phosphorus
137mg
14%

Calcium
127mg
13%

Selenium
5µg
8%

Vitamin B12
0.44µg
7%

Copper
0.14mg
7%

Magnesium
27mg
7%

Potassium
214mg
6%

Manganese
0.11mg
5%

Vitamin B1
0.06mg
4%

Zinc
0.59mg
4%

Fiber
0.91g
4%

Iron
0.63mg
4%

Vitamin B5
0.28mg
3%

Vitamin A
138IU
3%

Vitamin B6
0.04mg
2%

Folate
7µg
2%

Vitamin C
0.96mg
1%

Vitamin B3
0.23mg
1%

covered percent of daily need
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Food Trivia

There are 7,500 varieties of apples grown throughout the world, and if you tried a new variety each day, it would take you 20 years to try them all.

Food Joke

Tongue: A variety of meat, rarely served because it clearly crosses the line between a cut of beef and a piece of dead cow. Yogurt: Semi-solid dairy product made from partially evaporated and fermented milk. Yogurt is one of only three foods that taste exactly the same as they sound. The other two are goulash and squid. Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog won't eat. Porridge: Thick oatmeal rarely found on American tables since children were granted the right to sue their parents. The name is an amalgamation of the words "Putrid," "hORRId," and "sluDGE." Preheat: To turn on the heat in an oven for a period of time before cooking a dish, so that the fingers may be burned when the food is put in, as well as when it is removed. Oven: Compact home incinerator used for disposing of bulky pieces of meat and poultry. Microwave Oven: Space-age kitchen appliance that uses the principle of radar to locate and immediately destroy any food placed within the cooking compartment. Calorie: Basic measure of the amount of rationalization offered by the average individual prior to taking a second helping of a particular food.

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