Chicken Ranch Monkey Bread

The recipe Chicken Ranch Monkey Bread can be made in around 45 minutes. This recipe makes 6 servings with 606 calories, 18g of protein, and 42g of fat each. For $1.46 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. It is brought to you by I Wash You Dry. This recipe is liked by 477 foodies and cooks. Head to the store and pick up bacon, biscuits, ranch dressing, and a few other things to make it today. Overall, this recipe earns a solid spoonacular score of 55%. Similar recipes include Grands Monkey Bread | Easy Monkey Bread {Perfect For Holiday Mornings!}, Caramel Monkey Bread (AKA Bubble Bread), and Monkey Bread (aka Pull Apart Bread).

Servings: 6

 

Ingredients:

4 slices bacon, cooked, crumbled

2 cans (7.5 oz each) Country refrigerated biscuits

1/4 cup butter, melted

1/2 cup ranch dressing for dipping

1 package (1 oz) ranch dressing and seasoning mix (milk recipe)

1 1/2 cups shredded cooked chicken

1 cup shredded mozzarella cheese (4 oz)

Equipment:

oven

Cooking instruction summary:

Preheat oven to 375 degrees F.Get the FULL INSTRUCTIONS HERE

 

Step by step:


1. Preheat oven to 375 degrees F.Get the FULL INSTRUCTIONS HERE


Nutrition Information:

Quickview
576k Calories
19g Protein
38g Total Fat
38g Carbs
7% Health Score
Limit These
Calories
576k
29%

Fat
38g
59%

  Saturated Fat
12g
75%

Carbohydrates
38g
13%

  Sugar
3g
4%

Cholesterol
74mg
25%

Sodium
1544mg
67%

Get Enough Of These
Protein
19g
39%

Phosphorus
492mg
49%

Selenium
28µg
40%

Vitamin B3
5mg
29%

Vitamin K
29µg
28%

Vitamin B1
0.38mg
25%

Vitamin B2
0.34mg
20%

Iron
3mg
17%

Manganese
0.3mg
15%

Calcium
143mg
14%

Vitamin E
2mg
14%

Folate
53µg
13%

Vitamin B12
0.78µg
13%

Zinc
1mg
11%

Vitamin B6
0.22mg
11%

Potassium
294mg
8%

Vitamin B5
0.81mg
8%

Vitamin A
389IU
8%

Magnesium
26mg
7%

Copper
0.1mg
5%

Fiber
1g
4%

Vitamin D
0.26µg
2%

covered percent of daily need
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Food Trivia

There are 7,500 varieties of apples grown throughout the world, and if you tried a new variety each day, it would take you 20 years to try them all.

Food Joke

Tongue: A variety of meat, rarely served because it clearly crosses the line between a cut of beef and a piece of dead cow. Yogurt: Semi-solid dairy product made from partially evaporated and fermented milk. Yogurt is one of only three foods that taste exactly the same as they sound. The other two are goulash and squid. Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog won't eat. Porridge: Thick oatmeal rarely found on American tables since children were granted the right to sue their parents. The name is an amalgamation of the words "Putrid," "hORRId," and "sluDGE." Preheat: To turn on the heat in an oven for a period of time before cooking a dish, so that the fingers may be burned when the food is put in, as well as when it is removed. Oven: Compact home incinerator used for disposing of bulky pieces of meat and poultry. Microwave Oven: Space-age kitchen appliance that uses the principle of radar to locate and immediately destroy any food placed within the cooking compartment. Calorie: Basic measure of the amount of rationalization offered by the average individual prior to taking a second helping of a particular food.

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