Tomato & mascarpone pasta bake

Tomato & mascarpone pasta bake is a main course that serves 4. For $2.74 per serving, this recipe covers 34% of your daily requirements of vitamins and minerals. One serving contains 799 calories, 33g of protein, and 23g of fat. Head to the store and pick up balsamic vinegar, onion, oregano, and a few other things to make it today. 25 people were glad they tried this recipe. It is brought to you by BBC Good Food. From preparation to the plate, this recipe takes roughly 1 hour and 35 minutes. With a spoonacular score of 93%, this dish is super. Similar recipes include Chicken & Tomato No-boil Pasta Bake, Tomato, Chorizo and Two Cheese Pasta Bake, and Cheesy Tomato Alfredo Pasta Bake.

Servings: 4

Preparation duration: 15 minutes

Cooking duration: 80 minutes

 

Ingredients:

2 tbsp balsamic vinegar

small bunch basil, chopped

3 garlic cloves, crushed

4 tbsp mascarpone

125g ball mozzarella, torn

1 tbsp olive oil

1 onion, finely chopped

1 tsp dried oregano

50g parmesan (or vegetarian alternative), grated

500g pack penne

1½ kg tomatoes, halved

300ml /½ pt vegetable stock

Equipment:

oven

sauce pan

frying pan

immersion blender

colander

grill

Cooking instruction summary:

Heat oven to 200C/180C fan/ gas 6. Place the tomatoes, cut-side up, in a roasting dish and drizzle with the vinegar, oregano and some seasoning. Roast for 1 hr until soft.Heat the oil in a saucepan, then cook the onion for 5 mins until soft. Add the garlic and cook for 1 min more. When the tomatoes are ready, tip into the pan with the stock. Simmer for 5 mins, then add the mascarpone. Remove from the heat and blitz with a hand blender until smooth.Meanwhile, cook the pasta following pack instructions, drain and set aside in a colander. Heat grill to High. Season the sauce and stir in the basil and pasta. Mix, then tip into an ovenproof dish and cover with the cheese. Grill for a few mins until golden and bubbling.

 

Step by step:


1. Heat oven to 200C/180C fan/ gas

2. Place the tomatoes, cut-side up, in a roasting dish and drizzle with the vinegar, oregano and some seasoning. Roast for 1 hr until soft.

3. Heat the oil in a saucepan, then cook the onion for 5 mins until soft.

4. Add the garlic and cook for 1 min more. When the tomatoes are ready, tip into the pan with the stock. Simmer for 5 mins, then add the mascarpone.

5. Remove from the heat and blitz with a hand blender until smooth.Meanwhile, cook the pasta following pack instructions, drain and set aside in a colander.

6. Heat grill to High. Season the sauce and stir in the basil and pasta.

7. Mix, then tip into an ovenproof dish and cover with the cheese. Grill for a few mins until golden and bubbling.


Nutrition Information:

Quickview
794k Calories
32g Protein
23g Total Fat
114g Carbs
58% Health Score
Limit These
Calories
794k
40%

Fat
23g
36%

  Saturated Fat
11g
71%

Carbohydrates
114g
38%

  Sugar
16g
18%

Cholesterol
48mg
16%

Sodium
434mg
19%

Get Enough Of These
Protein
32g
65%

Selenium
87µg
125%

Manganese
1mg
85%

Vitamin A
3753IU
75%

Vitamin C
54mg
66%

Phosphorus
538mg
54%

Calcium
410mg
41%

Vitamin K
42µg
41%

Fiber
9g
37%

Potassium
1269mg
36%

Magnesium
125mg
31%

Copper
0.62mg
31%

Vitamin B6
0.57mg
28%

Zinc
3mg
25%

Vitamin B3
4mg
22%

Folate
89µg
22%

Vitamin B1
0.28mg
19%

Vitamin E
2mg
19%

Iron
3mg
18%

Vitamin B2
0.29mg
17%

Vitamin B12
0.86µg
14%

Vitamin B5
1mg
10%

Vitamin D
0.19µg
1%

covered percent of daily need
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On the last day of kindergarten, the children brought presents for their teacher. The florist's son gave her a box. She hook it, held it up, and said, "I bet I know what it is. Is it flowers?" "That's right!" said the boy. Then the candy store owner's son gave her his package. She shook it, held it up, and said, "I bet I know what it is. Is it a box of candy?" "That's right!" said the boy. Next the liquor store owner's son handed her his box. She shook it, held it up, and noticed that it was leaking. She touched a drop with her finger and tasted it. "I bet I know what it is. Is it wine?" "No," said the boy. She touched another drop to her tongue. "Is it Champagne?" "No," said the boy. "I give up. What is it?" The boy grinned. "A puppy!"

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