Crockpot Chicken and rice

Crockpot Chicken and rice might be just the main course you are searching for. This recipe makes 6 servings with 348 calories, 35g of protein, and 20g of fat each. For $1.95 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. This recipe from Oh Sweet Basil has 6 fans. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes approximately 3 hours and 45 minutes. A mixture of butter, chicken breasts, cream of chicken soup, and a handful of other ingredients are all it takes to make this recipe so scrumptious. With a spoonacular score of 54%, this dish is pretty good. Crockpot Chicken Wild Rice Soup, Easy Creamy Crockpot Chicken and Rice, and Easy Crockpot Chicken and Wild Rice are very similar to this recipe.

Servings: 6

Preparation duration: 15 minutes

Cooking duration: 210 minutes

 

Ingredients:

1/2 Cube of Butter

4 Chicken Breasts

1 (8 Oz) Pkg Cream Cheese

1 Can Cream of Chicken Soup

1 Italian Dressing Seasoning Dry Mix

Equipment:

slow cooker

Cooking instruction summary:

In a crock pot, mix together the soup, butter and italian seasoning packet. Add the chicken breasts. Cook in crockpot on low for 3 1/2 hours. Shred chicken and add cream cheese to the sauce. Mix until smooth. If it seems too thick add a little milk. Serve over rice or pasta!

 

Step by step:


1. In a crock pot, mix together the soup, butter and italian seasoning packet.

2. Add the chicken breasts.

3. Cook in crockpot on low for 3 1/2 hours.

4. Shred chicken and add cream cheese to the sauce.

5. Mix until smooth. If it seems too thick add a little milk.

6. Serve over rice or pasta!


Nutrition Information:

Quickview
347k Calories
35g Protein
19g Total Fat
5g Carbs
11% Health Score
Limit These
Calories
347k
17%

Fat
19g
31%

  Saturated Fat
9g
57%

Carbohydrates
5g
2%

  Sugar
1g
2%

Cholesterol
142mg
47%

Sodium
653mg
28%

Get Enough Of These
Protein
35g
71%

Vitamin B3
15mg
80%

Selenium
50µg
72%

Vitamin B6
1mg
57%

Phosphorus
372mg
37%

Vitamin B5
2mg
25%

Potassium
636mg
18%

Vitamin B2
0.22mg
13%

Vitamin A
650IU
13%

Magnesium
45mg
11%

Zinc
1mg
8%

Vitamin B1
0.11mg
7%

Iron
1mg
7%

Vitamin B12
0.4µg
7%

Copper
0.11mg
6%

Calcium
54mg
5%

Vitamin E
0.7mg
5%

Vitamin K
4µg
4%

Manganese
0.07mg
3%

Folate
11µg
3%

Vitamin D
0.38µg
3%

Vitamin C
1mg
2%

covered percent of daily need
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Food Trivia

The pumpkin originated in Mexico about 9,000 years ago.

Food Joke

I'm not a doctor but I know adding cheese to anything makes it an antidepressant.

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