Nutty Oven-Fried Chicken

Nutty Oven-Fried Chicken requires about 1 hour and 10 minutes from start to finish. This recipe serves 6 and costs $1.18 per serving. Watching your figure? This gluten free recipe has 413 calories, 23g of protein, and 34g of fat per serving. It is brought to you by Bakerette. It works well as a main course. 87 people were impressed by this recipe. If you have butter, chicken, evaporated milk, and a few other ingredients on hand, you can make it. With a spoonacular score of 47%, this dish is good. If you like this recipe, take a look at these similar recipes: Nutty Oven-Fried Chicken, Oven Fried Chicken – spicy oven fried chicken is sure to please all of your guests, and Oven-Fried Chicken.

Servings: 6

Preparation duration: 10 minutes

Cooking duration: 60 minutes

 

Ingredients:

1/3 cup butter, melted

1 broiler/fryer chicken (about 3 to 4 pounds)

1/2 cup evaporated milk

1/2 teaspoon ground sage

2 teaspoons paprika

1/2 cup finely chopped pecans

1/2 teaspoon poultry seasoning

1/2 teaspoon salt

Equipment:

baking pan

oven

bowl

Cooking instruction summary:

Preheat oven to 350 degrees Fahreheit. Lightly coat a 9 x 13-inch baking dish with cooking spray. Set aside.Place milk in a shallow bowl. In another shallow bowl stir together biscuit baking mix, pecans, paprika, salt, poultry seasoning, and sage.Immerse chicken pieces in milk, transfer to pecan mixture and generously coat pieces. Place in prepared baking dish.Drizzle with melted butter and bake uncovered for 1 hour or until chicken is golden brown and juices run clear.

 

Step by step:


1. Preheat oven to 350 degrees Fahreheit. Lightly coat a 9 x 13-inch baking dish with cooking spray. Set aside.

2. Place milk in a shallow bowl. In another shallow bowl stir together biscuit baking mix, pecans, paprika, salt, poultry seasoning, and sage.Immerse chicken pieces in milk, transfer to pecan mixture and generously coat pieces.

3. Place in prepared baking dish.

4. Drizzle with melted butter and bake uncovered for 1 hour or until chicken is golden brown and juices run clear.


Nutrition Information:

Quickview
412k Calories
22g Protein
34g Total Fat
3g Carbs
5% Health Score
Limit These
Calories
412k
21%

Fat
34g
53%

  Saturated Fat
12g
79%

Carbohydrates
3g
1%

  Sugar
2g
3%

Cholesterol
114mg
38%

Sodium
383mg
17%

Get Enough Of These
Protein
22g
45%

Vitamin B3
7mg
38%

Selenium
16µg
24%

Phosphorus
231mg
23%

Vitamin B6
0.43mg
21%

Manganese
0.42mg
21%

Vitamin A
856IU
17%

Zinc
2mg
13%

Vitamin B2
0.22mg
13%

Vitamin B5
1mg
12%

Magnesium
38mg
10%

Potassium
323mg
9%

Vitamin B1
0.13mg
9%

Copper
0.16mg
8%

Calcium
79mg
8%

Iron
1mg
8%

Vitamin B12
0.39µg
7%

Vitamin E
0.97mg
6%

Vitamin K
4µg
5%

Fiber
1g
4%

Vitamin D
0.43µg
3%

Folate
11µg
3%

Vitamin C
2mg
3%

covered percent of daily need
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Food Trivia

Many mass-produced ice creams have seaweed in them.

Food Joke

A pilgrim was walking across the prairie during the days of the Old West when he came across a small town. Passing through the town, he noticed a saloon and decided to stop and quench his thirst. After ordering a beer, he stood at the bar and observed the other clientele in the saloon. Suddenly the saloon door swung open, and a cowboy came running in yelling "Big Jake's comin'!" Within seconds the establishment had cleared, leaving the pilgrim and his beer alone at the bar. Sure enough, a huge seven-and-a-half foot, 500 pound cowboy came swaggering in, tearing out the front door frame with his broad shoulders. The cowboy looked around the saloon, marched over to the pilgrim, picked him up by the scruff of the neck, and threw him over the bar, bellowing "Gimme a drink!" The pilgrim complied, placing the almost-full bottle next to the glass on the bar. The cowboy tossed back the drink, then bit the neck off of the bottle and emptied that too. At that point, the pilgrim, quaking in his boots, asked "Sir, would you care for another?" To which the cowboy replied, "Nope. I gotta go. Big Jake's comin'!"

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