Crock-Pot Roasted Cherry Tomato Sauce

Crock-Pot Roasted Cherry Tomato Sauce is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian sauce. This recipe serves 4. For $4.87 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. One serving contains 237 calories, 5g of protein, and 15g of fat. 143 people found this recipe to be scrumptious and satisfying. This recipe from Crock Pot Ladies requires bell pepper, olive oil, fresh basil leaves, and garlic. From preparation to the plate, this recipe takes approximately 6 hours and 30 minutes. With a spoonacular score of 99%, this dish is amazing. If you like this recipe, you might also like recipes such as Crock Pot Tomato Sauce, Crock-Pot Tomato Sauce, and Crock Pot Beef Tongue with Roasted Pepper Sauce.

Servings: 4

Preparation duration: 30 minutes

Cooking duration: 360 minutes

 

Ingredients:

freshly ground black pepper, to taste

4 pints cherry tomatoes

10 fresh basil leaves, divided

4 cloves garlic

4 tablespoons olive oil

Equipment:

slow cooker

pot

Cooking instruction summary:

Wash tomatoes and cut each one in half and place in the bottom of a 4-6 quart slow cooker.Peel and finely mince garlic and add to tomatoes.Ciffonade the basil (see video) and add half of the fresh basil to the crock-pot and reserve the remaining basil for the end.Toss the tomatoes, garlic and basil with the olive oil and add a pinch of sugar (or honey) and some freshly ground black pepper.Cover and cook on LOW for 6 hours or on HIGH for 3 hours.Tomatoes should be loose and saucy when done.Add the remaining fresh basil and serve.

 

Step by step:


1. Wash tomatoes and cut each one in half and place in the bottom of a 4-6 quart slow cooker.Peel and finely mince garlic and add to tomatoes.Ciffonade the basil (see video) and add half of the fresh basil to the crock-pot and reserve the remaining basil for the end.Toss the tomatoes, garlic and basil with the olive oil and add a pinch of sugar (or honey) and some freshly ground black pepper.Cover and cook on LOW for 6 hours or on HIGH for 3 hours.Tomatoes should be loose and saucy when done.

2. Add the remaining fresh basil and serve.


Nutrition Information:

Quickview
236k Calories
5g Protein
14g Total Fat
24g Carbs
97% Health Score
Limit These
Calories
236k
12%

Fat
14g
23%

  Saturated Fat
2g
13%

Carbohydrates
24g
8%

  Sugar
14g
17%

Cholesterol
0.0mg
0%

Sodium
55mg
2%

Get Enough Of These
Protein
5g
11%

Vitamin C
204mg
247%

Vitamin A
4699IU
94%

Vitamin E
5mg
39%

Potassium
1203mg
34%

Manganese
0.64mg
32%

Vitamin B6
0.63mg
31%

Vitamin K
29µg
28%

Folate
96µg
24%

Iron
3mg
21%

Fiber
4g
20%

Copper
0.38mg
19%

Vitamin B3
3mg
16%

Phosphorus
157mg
16%

Vitamin B1
0.22mg
14%

Magnesium
52mg
13%

Vitamin B2
0.17mg
10%

Vitamin B5
0.87mg
9%

Calcium
64mg
6%

Zinc
0.89mg
6%

Selenium
2µg
4%

covered percent of daily need
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Food Trivia

The oldest evidence for soup is from 6,000 B.C. and calls for hippopotamus and sparrow meat.

Food Joke

Once upon a time there lived a woman who had a maddening passion for baked beans. She loved them but unfortunately they had always had a very embarrassing and somewhat lively reaction to her. Then one day she met a guy and fell in love. When it became apparent that they would marry she thought to herself, " He is such a sweet and gentle man, he would never go for this carrying on." So she made the supreme sacrifice and gave up beans. Some months later her car broke down on the way home from work. Since she lived in the country she called her husband and told him that she would be late because she had to walk home. On her way she passed a small diner and the odor of the baked beans was more than she could stand. Since she still had miles to walk, she figured that she would walk off any ill effects by the time she reached home. So, she stopped at the diner and before she knew it, she had consumed three large orders of baked beans. All the way home she putt-putted. And upon arriving home she felt reasonably sure she could control it. Her husband seemed excited to see her and exclaimed delightedly, "Darling, I have a surprise for dinner tonight." He then blindfolded her and led her to her chair at the table. She seated herself and just as he was about to remove the blindfold from his wife, the telephone rang. He made her promise not to touch the blindfold until he returned. He then went to answer the phone. The baked beans she had consumed were still affecting her and the pressure was becoming almost unbearable, so while her husband was out of the room she seized the opportunity, shifted her weight to one leg and let it go. It was not only loud, but it smelled like a fertilizer truck running over a skunk in front of pulpwood mill. She took her napkin and fanned the air around her vigorously. Then, she shifted to the other cheek and ripped three more, which reminded her of cabbage cooking. Keeping her ears tuned to the conversation in the other room, she went on like this for another ten minutes. When the phone farewells signaled the end of her freedom, she fanned the air a few more times with her napkin, placed it on her lap and folded her hands upon it, smiling contentedly to herself. She was the picture of innocence when her husband returned, Apologizing for taking so long, he asked her if she peeked, and she assured him that she had not. At this point, he removed the blindfold, and she was surprised! There were twelve dinner guests seated around the table to wish her a Happy Birthday!

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