Easy Skillet Pizzas

Easy Skillet Pizzas takes roughly 5 minutes from beginning to end. For $2.61 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains around 20g of protein, 41g of fat, and a total of 701 calories. This recipe serves 4. 15 people have tried and liked this recipe. This recipe from Laurens Latest requires arugula, mozzarella cheese, Salt & Pepper, and pork sausage. With a spoonacular score of 32%, this dish is rather bad. If you like this recipe, you might also like recipes such as Mozzarellan and Tomato Skillet Pita Pizzas, Skillet Coffee Cake – you make this in an iron skillet, its easy, and tasty, and Easy tomato pizzas.

Servings: 4

Cooking duration: 5 minutes

 

Ingredients:

2 cups fresh arugula

1-8 oz. package Borden® Mozzarella Thick Cut Shreds Cheese

4 mini naan

olive oil for brushing

1/2 lb. pork sausage, cooked and crumbled

1 cup finely chopped roasted red peppers, drained*

salt & pepper, as needed

Equipment:

frying pan

Cooking instruction summary:

Heat nonstick skillet over medium heat. Brush both sides of naan bread with olive oil and place two into the hot skillet. Lightly brown the bottom of the bread and flip. Reduce the heat to medium low and top each pizza with 1/4 cup roasted red peppers, cheese and sausage. Cover with lid to melt cheese quickly. Remove from skillet, top with arugula, salt and pepper. Cut in half and serve.

 

Step by step:


1. Heat nonstick skillet over medium heat.

2. Brush both sides of naan bread with olive oil and place two into the hot skillet. Lightly brown the bottom of the bread and flip.

3. Reduce the heat to medium low and top each pizza with 1/4 cup roasted red peppers, cheese and sausage. Cover with lid to melt cheese quickly.

4. Remove from skillet, top with arugula, salt and pepper.

5. Cut in half and serve.


Nutrition Information:

Quickview
700k Calories
20g Protein
40g Total Fat
60g Carbs
3% Health Score
Limit These
Calories
700k
35%

Fat
40g
62%

  Saturated Fat
9g
62%

Carbohydrates
60g
20%

  Sugar
4g
5%

Cholesterol
56mg
19%

Sodium
1927mg
84%

Get Enough Of These
Protein
20g
41%

Vitamin C
18mg
22%

Vitamin K
19µg
19%

Calcium
150mg
15%

Vitamin E
2mg
14%

Vitamin B3
2mg
14%

Vitamin B6
0.25mg
12%

Vitamin B1
0.17mg
11%

Phosphorus
113mg
11%

Vitamin B12
0.64µg
11%

Zinc
1mg
10%

Fiber
2g
10%

Vitamin A
509IU
10%

Potassium
234mg
7%

Iron
1mg
6%

Vitamin B2
0.11mg
6%

Vitamin D
0.77µg
5%

Manganese
0.09mg
5%

Copper
0.09mg
5%

Magnesium
17mg
4%

Vitamin B5
0.45mg
4%

Folate
16µg
4%

Selenium
1µg
2%

covered percent of daily need
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We eat 300 million portions of fish and chips in Britain each year.

Food Joke

Diet tip: If you think you're hungry, you might just be thirsty. Have a bottle of wine first and then see how you feel.

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