Chipotle Pecan Pie

If you want to add more Southern recipes to your repertoire, Chipotle Pecan Pie might be a recipe you should try. For $1.46 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 479 calories, 4g of protein, and 25g of fat each. If you have corn syrup, kosher salt, chipotle powder, and a few other ingredients on hand, you can make it. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Restless Chipotle. A couple people really liked this side dish. 47 people were glad they tried this recipe. Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. With a spoonacular score of 26%, this dish is not so outstanding. Easy pecan pie for Thanksgiving: Gluten Free Raspberry Pecan Pie, Mrs. Fields Pecan Pie Brownies – these taste like pecan pie, and Redbud Inn Chocolate Chip Pecan Pie – you take a pecan pie and add chocolate are very similar to this recipe.

Servings: 8

Preparation duration: 10 minutes

Cooking duration: 60 minutes

 

Ingredients:

2 tablespoons of bourbon

1 cup brown sugar

4 tablespoons butter, melted and allowed to turn golden brown

¼ teaspoon of chipotle powder, more or less to taste

1 cup light corn syrup

3 eggs

1/3 teaspoon of Kosher salt

2 cups chopped pecans

½ teaspoon vanilla

Equipment:

oven

whisk

Cooking instruction summary:

Preheat the oven to 350F.Toast the pecans for a about 5 minutes in the oven being careful not to scorch them; set aside.Whisk the eggs until well blended; add the corn syrup and melted butter.Add the sugar, vanilla, bourbon, chipotle, and salt.Whisk until smooth.Stir in the pecans.Pour into the crust.Bake for 1 hour at 350F. The middle of the pie will still jiggle slightly.Chill before serving.

 

Step by step:


1. Preheat the oven to 350F.Toast the pecans for a about 5 minutes in the oven being careful not to scorch them; set aside.

2. Whisk the eggs until well blended; add the corn syrup and melted butter.

3. Add the sugar, vanilla, bourbon, chipotle, and salt.

4. Whisk until smooth.Stir in the pecans.

5. Pour into the crust.

6. Bake for 1 hour at 350F. The middle of the pie will still jiggle slightly.Chill before serving.


Nutrition Information:

Quickview
479k Calories
4g Protein
25g Total Fat
63g Carbs
2% Health Score
Limit These
Calories
479k
24%

Fat
25g
39%

  Saturated Fat
5g
35%

Carbohydrates
63g
21%

  Sugar
60g
67%

Cholesterol
76mg
25%

Sodium
205mg
9%

Alcohol
1g
7%

Get Enough Of These
Protein
4g
9%

Manganese
1mg
57%

Copper
0.32mg
16%

Vitamin B1
0.2mg
13%

Phosphorus
104mg
10%

Zinc
1mg
10%

Selenium
6µg
10%

Fiber
2g
10%

Magnesium
35mg
9%

Vitamin B2
0.11mg
7%

Iron
1mg
6%

Vitamin A
296IU
6%

Calcium
56mg
6%

Vitamin B5
0.51mg
5%

Vitamin E
0.71mg
5%

Potassium
164mg
5%

Vitamin B6
0.09mg
5%

Folate
13µg
3%

Vitamin D
0.44µg
3%

Vitamin B12
0.16µg
3%

Vitamin B3
0.34mg
2%

Vitamin K
1µg
1%

covered percent of daily need
Widget by spoonacular.com

 

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Food Trivia

Octopuses are eaten alive in Korea.

Food Joke

Copyright 1999 W. Bruce Cameron Every Wednesday morning for the past nine years, my wife has interrupted the usual flow of chaos by shrieking, "oh my gosh, it's trash day!" The children, all three of whom are in various stages of school preparation, react to this statement as if she has just spoken Romanian, stopping and staring at her in numb incomprehension. "Hurry!" my wife urges them. Being obedient children, they immediately proceed to hurry. However, with no specific instructions beyond that, they don't seem to be hurrying to do anything in particular--certainly, trash collection is in no way involved. They bump into each other in the hallway a lot, shouting at each other to "get out of the way!" "Gather up all the garbage!" my wife and I command. The kids respond by forming a committee to debate the fairness of this directive. After a brief discussion, they reach the consensus that everyone should be held responsible for his or her "own" junk. As corollary to this absurd principle, they initiate an anthropologic study into the contents of each receptacle. For example, since the parents cook, most of the trash under the sink is "theirs." My oldest daughter haughtily declares that she "never" throws anything away. My son, checking through the downstairs trash can to gather evidence that he's not accountable for that one, begins to feel remorse over some of the things he's discarded, and starts pulling items out. "We're running late!" my wife warns. This could be our Official Family Motto. I recently purchased a shredder for my confidential documents, only to discover I don't have any confidential documents. However, a fifteen-year-old girl's entire life is cause for secrecy, and I can hear her using the device now, grinding up correspondence from her friends in school. "We don't have time for that!" I tell her. A few minutes later, my son joins her and begins shredding what sounds like a potato. The school bus chugs by, and I pick up the phone to call the attendance line. "For absences, press 1," the recording tells me. "For late arrivals, press 2. If you're the Camerons calling because it's trash day, press 3." "We're pigs," my oldest daughter announces. I regard her warily. "We throw away too much stuff." "It would be better just to dump it all on the floor in your bedroom like you do," I agree. Despite my expectations, a single garbage can has now found its way to the curb. My son places it in the center of the driveway, so that no one will be able to drive to work. A gusty wind blows an empty milk jug out of the container and into the woods. My boy responds with the reflexes of a glacier, watching the carton bounce away. I open the door. "Hey!" I tell him. "Go get that!" He stares at me blankly. "The milk jug!" I yell. "Oh, okay, Dad!" he responds cheerfully. Having seen his bus pass by has put him in a euphoric mood. He picks up a second plastic milk container and, to my amazement, tosses it into the wind, jubilantly clapping his hands as it flies into the trees. "Why did you do that?" I shriek. "Well it seemed like a waste of time to go after just one!" he responds logically. He'll make someone a fine husband someday. All week long my children have been denying that the kitchen trash needs to be emptied, jumping up and down on the contents to compress them. As a result, when I drag the plastic container from under the sink, it weighs as much as a collapsed star. I wrestle it to the end of the driveway and the neighborhood dogs trot up to see what the Camerons will have on the breakfast buffet this morning. My daughter is right; we do throw too much stuff away. By the time we're finished, we've dragged so much junk out to the end of my driveway it resembles the inside of my garage. The shredder falls silent and the kids go to school, and what passes for peace at the Cameron house settles over the morning. Until next Wednesday.

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